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Liquids, mixed, boiling points

Ethanol is a colourless liquid with boiling point 351 K. It is used as a solvent in paint Industry and in the preparation of a number of carbon compounds. The commercial alcohol is made unfit for drinking by mixing in it some copper sulphate (to give it a colour) and p n idine (a foul smelling liquid). It is known as denaturation of alcohol. [Pg.67]

Phosphorus trichloride is a colourless transparent motile liquid (the boiling point is 76 °C) it fumes in air. It mixes with diethyl ether, petrol, chloroform, carbon disulfide and dichloroethane in all ratios It can be easily destroyed with water, acids and alcohols. Phosphorus trichloride vapours hydrolyse even in humid air. [Pg.420]

TABLE 2-X The Effect of Mixing H Bonded Liquids on Boiling Point... [Pg.40]

The mixing of two immiscible liquids whose boiling points are not widely separated. [Pg.157]

If the substance is found to be far too soluble in one solvent and much too insoluble in another solvent to allow of satisfactory recrystallisation, mixed solvents or solvent pairs may frequently be used with excellent results. The two solvents must, of course, be completely miscible. Recrystallisation from mixed solvents is carried out near the boiling point of the solvent. The compound is dissolved in the solvent in which it is very soluble, and the hot solvent, in which the substance is only sparingly soluble, is added cautiously until a slight turbidity is produced. The turbidity is then just cleared by the addition of a small quantity of the first solvent and the mixture is allowed to cool to room temperature crystals will separate. Pairs of liquids which may be used include alcohol and water alcohol and benzene benzene and petroleum ether acetone and petroleum ether glacial acetic acid and water. [Pg.125]

Mix 40 g. (51 ml.) of isopropyl alcohol with 460 g. (310 ml.) of constant boiling point hydrobromic acid in a 500 ml. distilling flask, attach a double surface (or long Liebig) condenser and distil slowly (1-2 drops per second) until about half of the liquid has passed over. Separate the lower alkyl bromide layer (70 g.), and redistil the aqueous layer when a further 7 g. of the crude bromide will be obtained (1). Shake the crude bromide in a separatory funnel successively with an equal volume of concentrated hydrochloric acid (2), water, 5 per cent, sodium bicarbonate solution, and water, and dry with anhydrous calcium chloride. Distil from a 100 ml. flask the isopropyl bromide passes over constantly at 59°. The yield is 66 g. [Pg.277]

The boiling point of a mixture of immiscible liquids can be significantly lower than that of either chemical, so violent boiling may occur unexpectedly on mixing them whilst hot. [Pg.49]

Schimmel Co. attempted to acetylise the alcohol by means of acetic anhydride, but the reaction product only showed 5 per cent, of ester, which was not submitted to further examination. The bulk of the alcohol had been converted into a hydrocarbon, with loss of water. Ninety per cent, formic acid is most suitable for splitting off water. Gne hundred grams of the sesquiterpene alcohol were heated to boiling-point with three times the quantity of formic acid, well shaken, and, after cooling, mixed with water. The layer of oil removed from the liquid was freed fi-om resinous impurities by steam-distillation, and then fractionated at atmo.spheric pressure. It was then found to consist of a mixture of dextro-rotatory and laevo-rotatory hydrocarbons. By repeated fractional distillation, partly in vacuo, partly at ordinary pressure, it was possible to separate two isomeric sesquiterpenes, which, after treatment with aqueous alkali, and distillation over metallic sodium, showed the following physical constants —... [Pg.158]

To obtain the free base, 34 g (0.256 mol) of N-ethyl-3-piperidinol and 20 g (0.22 mol) of diphenylacetyl chloride were mixed in 80 cc of isopropanol and the solution was refluxed for 2 hours. The isopropanol was evaporated in vacuo at 30 mm pressure, the residue was dissolved in 150 cc of water and the aqueous solution was extracted several times with ether. The aqueous solution was then neutralized with potassium carbonate and extracted with ether. The ethereal solution was dried over anhydrous potassium carbonate and the ether removed by distillation. The product was then distilled at its boiling point 180° to 181°C at 0.13 mm of mercury whereby 14 g of a clear yellow, viscous liquid was obtained. The nitrogen content for CjiHjjNOj was calculated as 4.33% and the nitrogen content found was 4.21%. [Pg.1246]

Mix 400 mL of pure concentrated hydrochloric acid with 250-400 mL of distilled water so that the specific gravity of the resultant acid is 1.10 (test with a hydrometer). Insert a thermometer in the neck of a 1 L Pyrex distillation flask so that the bulb is just opposite the side tube, and attach a condenser to the side tube use an all-glass apparatus. Place 500 mL of the diluted acid in the flask, distil the liquid at a rate of about 3-4 mL min-1 and collect the distillate in a small Pyrex flask. From time to time pour the distillate into a 500 mL measuring cylinder. When 375 mL has been collected in the measuring cylinder, collect a further 50 mL in the small Pyrex flask watch the thermometer to see that the temperature remains constant. Remove the receiver and stopper it this contains the pure constant boiling point acid. Note the barometric pressure to the nearest millimetre at intervals during the distillation and take the mean value. Interpolate the concentration of the acid from Table 10.5. [Pg.285]

If the feed is sub-cooled, the mean temperature difference should still be based on the boiling point of the liquid, as the feed will rapidly mix with the boiling pool of liquid the quantity of heat required to bring the feed to its boiling point must be included in the total duty. [Pg.752]


See other pages where Liquids, mixed, boiling points is mentioned: [Pg.124]    [Pg.440]    [Pg.440]    [Pg.9]    [Pg.360]    [Pg.833]    [Pg.1044]    [Pg.1065]    [Pg.24]    [Pg.1]    [Pg.69]    [Pg.276]    [Pg.11]    [Pg.200]    [Pg.504]    [Pg.69]    [Pg.459]    [Pg.504]    [Pg.19]    [Pg.360]    [Pg.833]    [Pg.1044]    [Pg.1065]    [Pg.290]    [Pg.276]    [Pg.351]    [Pg.268]    [Pg.12]    [Pg.15]    [Pg.302]    [Pg.61]    [Pg.250]   


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BOILING POINTS OF MIXED LIQUIDS

Liquids boiling

Liquids boiling point

Liquids mixing

Liquids, mixed, boiling points pressures

Liquids, mixed, boiling points vapour pressures

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