Linola oil

With recognition of the importance of n-3 acids in the diet, the oil and seed— under the name of flaxseed—are being used increasingly in food products both for humans (cereals and breads) and for animals. This is independent of the growing use of linola oil (solin) discussed below. 

Refining of crude Linola oil by conventional steps, namely, degumming, alkali refining, bleaching, and deodorization, produces colorless and odorless oil, which has good oxidative stability (9). In addition, properties of crude and refined, bleached, and deodorized (RED) Linola oil are comparable with other commodity oils (Table 1). 

There are several minor oilseeds that an important because of their special characteristics, properties, nutritional and health benefits. These include high-y-linolenic oils (evening primrose, borage or starflower and blackcurrant), virgin olive oil (Chapter 9), and the seed oils from sesame, rice bran, pumpkin, hemp and melon. This chapter deals with three minor vegetable oils, namely sesame seed oil, rice bran oil, and flaxseed (linseed and linola) oil. 

Table 11.13 Analytical data for crude and pilot-plant refined, bleached and deodorised (RBD) linola oil...

Linex 4L] Linex 50DF. SeeLinuron Ling extract. See Heather (Cal luna vulgaris) extract Linola oil... 

Argan (Argania spinosa) kernel oil cooking utensils Aluminum Copper cooking, general-purpose Linola oil cooking/salad oil... 

Linola oil Macadamia ternifolia nut oil Sodium zinc metasilicate Sweet almond (Prunus amygdalus dulcis) oil food ingredient, oily Hazel (Corylus americana) nut oil food ingredient, processed meats Nonfat dry milk food packaging... 

Corn (Zea mays) oil Linola oil Palm (Elaeis guineensis) kernel oil margarine mfg. 

Polyacrylonitrile short stop, polymerization Potassium dimethyidithiocarbamate Sodium di-n-butyl dithiocarbamate Sodium dimethyidithiocarbamate short stop, rubber Sodium dibenzyidithiocarbamate shortening Vegetable oil shortening ingredient Linola oil shortening, food... 

---