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Beer-Lambert

INFRARED TECHNOLOGY AND RAMAN SPECTROSCOPY - INFRARED TECHNOLOGY] (Vol 14) Bouguer-Lambert-Beer Law... [Pg.125]

Absorption spectroscopy records depletion by the sample of radiant energy from a continuous or frequency-tunable source, at resonance frequencies that are characteristic of various energy levels ia atoms or molecules. The basic law of absorption, credited to Bouguer-Lambert-Beer, states that ia terms of the iacident, Jq, and transmitted, light iatensities, the absorbance, M (or transmittance, T), is given by equation 1 ... [Pg.310]

In X-ray spectrometry, attenuation, deflection and interference must be considered. Attenuation is described by the well-known Lambert-Beer law and the mass attenuation coefficient as given for conventional XRF. [Pg.182]

Lambert-Beer law The mathematical description of the attenuation of a light beam by absorption and scattering by dust particles in the airstream. [Pg.1454]

The most ubiquitous method of transmission spectroscopy, in which the amount of light passing through a sample is determined. Very often the influence of reflection and scattering is neglected and the ratio of incident and transmitted intensity ( / ) is linked to the absorption coefficient (a) and the sample thickness (d) by Lambert-Beer s law (see Eq. (9.11)). [Pg.147]

One-dimensional data are plotted versus an experimental variable a prime example is the Lambert-Beer plot of absorbance vs. concentration, as in a calibration run. The graph is expected to be a straight line over an appreciable range of the experimental variable. This is the classical domain of linear regression analysis. [Pg.91]

A good example is the absorption of a dyestuff at a given wavelength X (lambda) for different concentrations, as expressed by the well-known Lambert-Beer s law ... [Pg.95]

The right part of equation [4], E = e c d, represents Lambert-Beer s law. E is called the extinction, c is the substance concentration, and d is the thickness of the sample. The E values span from 0 (this is the case when all light is transmitted and no absorption takes place, i.e., 1 = Iq) to inhnity, °o (this is the case of maximal extinction when no incident light is transmitted, i.e., 1 = 0). Realistic E values that can be correctly measured by normal spectrometers range between 0 and 2. Instead of using the E expression for extinction, A for absorbance is often used. E and A are dimensionless values, i.e., numbers without units. Nevertheless, OD, the symbol for optical density, is often added to E and A in order to clarify their meanings. [Pg.12]

The wavelength of maximum absorption and the molar absorptivity are very dependent on pH, buffer, temperature, solvent, and the presence of other materials that may interact with anthocyanins. In addition, anthocyanin absorption follows a linear relationship with concentration only when present at low levels therefore considerable dilution is usually necessary. Absorbance normally should vary from 0.2 to 1.0 unit in order to obey Lambert-Beer s law. However, absorbance values as high as 1.5 to 2.0 absorbance units may be valid for sophisticated new instruments. [Pg.483]

Owing to the high concentration applied (0.5 M), the Lambert-Beer law is no longer valid [72, 74]. Therefore, absorption coefficients were derived experimentally as described in detail in [72]. These measurements took advantage of having the thin layers in the micro reactor, i.e. they would not have been feasible in conventional cuvettes. [Pg.551]

This simple relationship between incident and transmitted light is well known as the Boguert-Lambert-Beer law. This expression renders positive values for Ij < Iq. In case of scattering material like TLC plates, a part of the scattered light is emitted as reflectance J from the plate surface to the top. For the hrst approximation of a parallel incident light beam with the intensity /g, some radiation may be scattered inside the layer and some radiation may be absorbed either by the sample or by the layer itself. According to the Schuster equations and with the abbreviation R (the diffuse reflectance of an infinitely thick layer). [Pg.165]

Spectra at p (=20) wavelengths. Because of the Lambert-Beer law, all measured spectra are linear combinations of the two pure spectra. Together they form a 15x20 data matrix. For example the UV-visible spectra of mixtures of two polycyclic aromatic hydrocarbons (PAH) given in Fig. 34.2 are linear combinations of the pure spectra shown in Fig. 34.3. These mixture spectra define a data matrix X, which can be written as the product of a 15x2 concentration matrix C with the 2x20 matrix of the pure spectra ... [Pg.246]

There are several good reasons to focus on linear models. Theory may indicate that a linear relation is to be expected, e.g. Lambert-Beer s law of the linear relationship between concentration and absorbance. Even when a linear relation does not hold strictly it can be a sufficiently good local approximation. Finally, one may try and find a transformation of the individual variables (e.g. a logarithmic transformation), in order to obtain an acceptable linear model for the transformed variables. Thus, we simplify eq. (36.1) to... [Pg.351]

Let us assume that the electrolyte is illuminated through the semiconductor electrode as shown in Fig. 5.58 (this is, in principle, possible since the semiconductor is transparent for wavelengths k>hc/eg at which the sensitizer absorbs the radiation). The relative intensity of radiation transmitted to the distance <5D is given by the Lambert-Beer law ... [Pg.415]

IR spectra can also be very useful in determining the degree of crystallinity when pure crystalline and pure liquid-like absorptions can be identified. The method follows the Lambert-Beer law that correlates the absorbance of ordered... [Pg.264]

A method was described for the determination of niclosamide in simulated gastric and intestinal media using spectrophotometry at 386 nm [55], The method obeyed Lambert-Beer s law at 2-16 pg niclosamide/mL. Alkaline hydolysis of niclosamide gave two products, 5-chlorosalicylic acid and 2-chloro-4-nitroaniline. Niclosamide appeared to be stable in simulated gastric and intestinal media. [Pg.86]

IMECs of the IR bands of propene adsorbed by the different cationic forms of zeolites were calculated by modifying the Lambert-Beer law in the following way to describe the adsorption on solid wafers ... [Pg.98]

This intensity is expressed by the molar absorption coefficient 8 which can be calculated from the (measured) absorbance A, (A = log Iq/I) via the well known equation of Lambert Beer (1.3), wherein c is the concentration (mole/1) and d is the optical path length of the cell (in cm). [Pg.11]

Optical methods are especially useful for the selective detection of CO and C02 concentrations. In low-priced sensors, a simple miniature light bulb is used as IR-source. The radiation emitted enters an absorption chamber, through which the flue gas is pumped. An added interference filter lets only the absorption spectra of the target gas pass. The IR detector determines the reduction of the light intensity, which is then transformed into an electrical signal. The correlation between the source intensity and the received intensity is given in the Lambert-Beer equation. [Pg.41]

There are two principle ways for optical detection of protein concentrations either the macromolecule or its label emits energy (after excitation by light) -then a fluorescence signal can be measured or it absorbs energy from electromagnetic waves passing the sample - then the optical absorption of the sample can be measured by UV/Vis spectroscopy and concentrations can be calculated according to Lambert-Beers Law. [Pg.79]

K. Uludag, M. Kohl, J. Steinbrink, H. Obrig, and A. Villringer. Cross talk in the lambert-beer calculation for near-infrared wavelengths estimated by monte carlo simulations. Journal of Biomedical Optics, 7(l) 51-59, 2002. [Pg.371]

Beer s Law, 23 107. See also Beer-Lambert expression/law Lambert-Beer-Bouguer law quantitative analysis based on, 23 140-141... [Pg.91]

Bottom-up nanoscale fabrication, 24 61 Bottom-up technology, 17 45 Bouguer-Lambert-Beer law, 18 153 ... [Pg.115]

Lambda-cyhalothrin, in microcapsule formulations, 7 564t Lambda-derived cloning vectors, 12 504-506 Lambda sensor, 10 56 Lambent, commercial defoamer, 3 24 It Lambert-Beer-Bouguer law, 23 126. See also Beer s Law... [Pg.508]

Lambert-Beer law, 24 89. See also Beer-Lambert expression Lambert cosine law, 23 121 Lambs... [Pg.508]

The transmission spectra of constitutionally similar pigment pairs, such as Pigment Yellow 1 / Pigment Yellow 3, or the pair Pigment Yellow 12 / Pigment Yellow 13, were evaluated according to Lambert-Beer. [Pg.19]

Although molalities are simple experimental quantities (recall that the molality of a solute is given by the amount of substance dissolved in 1 kg of solvent) and have the additional advantage of being temperature-independent, most second law thermochemical data reported in the literature rely on equilibrium concentrations. This often stems from the fact that many analytical methods use laws that relate the measured physical parameters with concentrations, rather than molalities, as for example the Lambert-Beer law (see following discussion). As explained in section 2.9, the equilibrium constant defined in terms of concentrations (Kc) is related to Km by equation 14.3, which assumes that the solutes are present in very small amounts, so their concentrations (q) are proportional to their molalities nr, = q/p (p is the density of the solution). [Pg.207]

It is important to note that the calculation of the initial concentrations of phenol ( 10-2 mol dm-3) and acetonitrile (possibly 1 mol dm-3) were corrected for the density of the solvent at each temperature. The temperature effect on the molar absorption coefficient (e) was also considered when relating [PhOH] to the absorbance of the O-H free band. This was empirically made by measuring the absorbances (A) of a phenol solution (in the same solvent and with a concentration similar to that used in the equilibrium study) over the experimental temperature range. For each temperature, the Lambert-Beer law [312],... [Pg.209]


See other pages where Beer-Lambert is mentioned: [Pg.1299]    [Pg.228]    [Pg.93]    [Pg.395]    [Pg.121]    [Pg.176]    [Pg.177]    [Pg.27]    [Pg.166]    [Pg.166]    [Pg.353]    [Pg.576]    [Pg.610]    [Pg.177]    [Pg.24]    [Pg.91]    [Pg.403]    [Pg.240]   
See also in sourсe #XX -- [ Pg.91 , Pg.93 , Pg.95 ]




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Absorbance and the Beer-Lambert Law

Absorbance, Lambert/Beer laws, color

Absorption of Light and Deviation from the Beer-Lambert Law

Beer-Bouguer-Lambert law

Beer-Lambert Law and Optical Depth

Beer-Lambert absorption law

Beer-Lambert law

Beer-Lambert model

Beer-Lambert relationship

Beer-Lambert’s law

Beers and Lamberts laws

Bouguer-Lambert-Beer

Bouguer-Lambert-Beer’s law

Deviation from the Beer-Lambert Law

Effect of high optical densities on the Beer-Lambert-Bouguer law

Lambert- Beer approximation

Lambert-Beer equation

Lambert-Beer formula

Lambert-Beer sches Gesetz

Lambert-Beer type law

Lambert-Beers law Relationship between k and

Limitations by Lambert-Beers law

Modified Beer-Lambert law

Probability of transitions. The Beer-Lambert Law. Oscillator strength

Quantitative infrared spectroscopy - the Lambert-Beer law

Selection Rules and the Beer Lambert Law

The Beer-Lambert Law

The Beer-Lambert Relationship

The Beer-Lamberts Law of Light Absorption

The laws of Lambert and Beer

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