INDEX description

Dybing, E., T. Sanner, H. Roelfzema, K. Kroese, and R.W. Tennant. 1997. T25 A simplified carcinogenic potency index Description of the system and study of correlations between carcinogenic potency and species/site specificity and mutagenicity. Pharmacol. Toxicol. 80 272-279. 

Ratio A B (moles) Mesogenic Index Description of melt... 

This notion re-emerged as important in a very different context. Look at a well-known printed chemical subject index, and you will note that the number of entries under different headings is very disparate there too. This effect is due to the structure of the subject in question, and to the vocabulary used. It turns out that indexers description of the content of a particular document differs in ways influenced directly by their estimation of the number of postings expected at particular subject headings - and that one might therefore be able to capture decisions made by indexers which would reveal the microstructure of conceptual fields - what today would be called the knowledge structure of the domain. In order to capture these relations it was necessary to compare two entries, and identify variant subject descriptions by first isolating the common parts of the two entries. 

MRCK Merck Co., Inc., USA descriptions of chemicals, drugs, agricultural and natural products sub- stance, numeric 10000 Merck Index (encyclo- pedia) STN semian- nually wuw.cas.org/ ONLINE/ BBSS/ mrcfess.htrnl... 

The US. Pharmacopeia (USP XXII) or National Formula (NFXVII) (20) also provide a similar description however, the peroxide value is not defined (Table 9). These specifications are also given in the Handbook of Pharmaceutical Excipients (HPE), pubhshed jointiy by the American Pharmaceutical Association and The Pharmaceutical Society of Great Britain (21), which defines lecithins both from plants and eggs. The Merck Index (22) specifies a slightiy lower acid value. The Japanese Monograph (ISCI-II) (23) specifies a slightiy lower acetone-insoluble matter and a lower heavy-metal content. 

The therapeutic efficacy of a dmg is generally measured in terms of ED q or ID q which represent the concentration of dmg which produces 50% of the maximum effect or 50% of maximum inhibition. LD q represents the concentration of dmg that produces 50% fataUties in test animals. The therapeutic index is the ratio of the ED q versus LD q. Detailed descriptions of the terminology and fundamental principles of pharmacology are available (32) (see Pharmacodynamics). 

Fabric Description Static friction Directionahty index... 

Fire and Explosion Index (Ffrom fires and explosions. frequency The rate at which observed or predicted events occur. HAZOP HAZOP stands for hazard and operabihty studies. This is a set of formal hazard identification and ehmination procedures designed to identify hazards to people, process plants, and the environment. See subsequent sections for a more complete description. 

Santa Cruz), http //www.cse.ucsc.edu/research/comphio/dirichlets/index.html, from the BLOCKS text). The second line lists the total prior counts, Uq- The last line provides a rough description of... 

The critical characteristic on each component was analysed, calculated from the analysis and the value obtained was plotted against the process capability indices, Cpk and Cp, for the characteristic in question. See Appendix V for descriptions of the 21 components analysed, including the values of Cp and Cp from the SPC data supplied. Note that some components studied have a zero process capability index. This is a default value given if the process capability index calculated from the SPC data had a mean outside either one of the tolerance limits, which was the case for some of the components submitted. Although it is recognized that negative process capability indices are used for the aim of process improvement, they have little use in the analyses here. A correlation between positive values (or values which are at least within the tolerance limits) will yield a more deterministic relationship between design capability and estimated process capability. 

Botanical names are printed in italics. Prefixes snch as nor-, iso-, proto-, apo-, are printed in italics and disregarded for indexing purposes.- Where more than one page number is given, a chief descriptive reference is indicated hy the use of heavier type.)... 

Appendix A provides a brief description of several existing hardware and software tools designed for CA research. Appendix B contains a useful list of CA and more general c omplcxity-related information sources availabk on the World Wide Web (WWW), subject-sorted into a total of 91 WWW Universal Resource Loc a-tor (URL) links in 16 categories. The book is indexed and includes an extensive bibliography. 

Methods are described for determining the extent to which original natural color is preserved in processing and subsequent storage of foods. Color differences may be evaluated indirectly in terms of some physical characteristic of the sample or extracted fraction thereof that is largely responsible for the color characteristics. For evaluation more directly in terms of what the observer actually sees, color differences are measured by reflectance spectrophotometry and photoelectric colorimetry and expressed as differences in psychophysical indexes such as luminous reflectance and chromaticity. The reflectance spectro-photometric method provides time-constant records in research investigation on foods, while photoelectric colorimeters and reflectometers may prove useful in industrial color applications. Psychophysical notation may be converted by standard methods to the colorimetrically more descriptive terms of Munsell hue, value, and chroma. Here color charts are useful for a direct evaluation of results. 

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