Hydrophobic interaction parameter

H hydrophobic interaction parameter 5 steric selectivity parameter A H-bond donor (acidity) parameter B H-bond acceptor (basicity) parameter C cation-exchange parameter (at dissociated silanols)... 

Upon formulating these relationships, phenols with branched alkyl substituents were not included in the data of a-cyclodextrin systems, though they were included in (3-cyclodextrin systems. In all the above equations, the n term was statistically significant at the 99.5 % level of confidence, indicating that the hydrophobic interaction plays a decisive role in the complexation of cyclodextrin with phenols. The Ibrnch term was statistically significant at the 99.5% level of confidence for (3-cyclo-dextrin complexes with m- and p-substituted phenols. The stability of the complexes increases with an increasing number of branches in substituents. This was ascribed to the attractive van der Waals interaction due to the close fitness of the branched substituents to the (3-cyclodextrin cavity. The steric effect of substituents was also observed for a-cyclodextrin complexes with p-substituted phenols (Eq. 22). In this case, the B parameter was used in place of Ibmch, since no phenol with a branched... 

It can be seen from the figure that the electrostatic repulsive forces between the macrocations are overwhelmed, probably by hydrophobic attractive forces between their hydrophobic side groups. It should be noted that the complimentary base-base pairing is unimportant in the present case. If this is not the case, the mixtures of APVP and TPVP should show the largest hypochromicity. This, however, is not the case. The importance of the hydrophobic interactions between nucleic acid bases has been proposed by Ts o et al.I9 from thermodynamic parameters of various nucleic acid bases or nucleosides in aqueous media. 

Ghose, A. K., Crippen, G. M. Atomic physicochemical parameters for three-dimensional strucmre directed quantitative structure-activity relationships. II. modeling dispersive and hydrophobic interactions. 7. Chem. Inf. Comp. Sci. 1987, 27, 21-35. 

The gel properties will also be influenced by many other parameters including the nature of the cross-links, synthesis conditions, type and concentration of initiator used, phase separation, and the presence of noncovalent interactions such as hydrogen bonding and hydrophobic interactions. Nonetheless, the gel properties depend primarily upon the monomers used. 

If amphipathic molecules are mixed with water, three different types of lipid structure are possible the type of aggregate formed depends on the physicochemical conditions and the lipid species involved. The thermodynamic parameter involved is the hydrophobic interaction. 

The temperature stability of the complexes seems to be dependent on the molecular weight of the PEG chain, i.e., the larger the PEG the lower the temperature at which the complex dissociates. An important observation was that the complexation/decomplexation phenomenon was reversible by changing the temperature of the system. The positive values of the thermodynamic parameters as well as the experimental observations clearly indicate the important role of hydrophobic interactions in the stabilization of the PMAA/PEG complexes. Since PAA is considerably more hydrophilic than PMAA, hydrophobic interactions do not play an important role in stabilizing the PAA/PEG complexes. This is represented by the much... 

The micellization behavior of copolymers containing two hydrophobic blocks, or double-hydrophobic block copolymers, has been shown to be mainly controlled by the solvent and its interaction with the copolymer blocks. It is thus possible to tune the micellization of these copolymers by changing the organic solvent. In this respect, large differences in Z, i h, Rc, etc. are expected whenever the interaction parameter between the polymer and the solvent is varied. This is illustrated by, e.g., the work of Pit-sikalis et al. [87] for PS-PSMA diblock copolymers dissolved in either ethyl-or methylacetate. The effect of temperature has been studied by Quintana et al. [88,89], who have clearly shown that CMC decreases with increasing temperature for PS-PEB copolymers in alkanes. 

The pseudothermodynamic analysis of solvent elfects in 1-PrOH-water mixtures over the whole composition range (shown in Figure 7.3) depicts a combination of thermodynamic transfer parameters for diene and dienophile with isobaric activation parameters that allows for a distinction between solvent elfects on reactants (initial state) and on the activated complex. The results clearly indicate that the aqueous rate accelerations are heavily dominated by initial-state solvation effects. It can be concluded that for Diels-Alder reactions in water the causes of the acceleration involve stabilization of the activated complex by enforced hydrophobic interactions and by hydrogen bonding to water (Table 7.1, Figure 7.4). °... 

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