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Grape powder

Fuhrman, B. et al., Grape powder polyphenols attenuate atherosclerosis development in apolipoprotein E-deficient (E°) mice and reduce macrophage atherogenicity, J. Nutr., 135, 722, 2005. [Pg.152]

Hanausek M, Spears E, Walaszek Z, Kowalczyk MC, Kowalczyk P, Wendel C, Slaga TJ (2011) Inhibition of murine skin carcinogenesis by freeze-dried grape powder and other grape-derived major antioxidants. Nutr Cancer 63 28-38... [Pg.2612]

C4HjOftK. Colourless salt, soluble boiling water occurs in grape juice, deposited as argol during fermentation. Used in baking powders (liberates CO2 with NaHC03). [Pg.325]

Typically, grape skin extract has a specific gravity of 1.13 g/mL at 20°C, a solids content of 28—32° Brix (=t3°), a pH of 3.0, and a color strength as anthocyanin of about 1.25% (as measured at 520 nm ia pH 3.0 citrate buffet). Grape skin extract is also available as spray-dried powders with color values three to four times those of the liquid. The properties and uses of grape skin extract ate similar to those of grape color extract. [Pg.450]

Spices Rosemary (1000 ppm of extract with 0.92 mmol/g total phenols) Rosemary (200 ppm of extract with 0.92 mmol/g total phenol) Dried chicken meat for soup powder (up to 1000 ppm is acceptable sensorically) Potato flakes for mashed potatoes (up to 200 ppm is acceptable sensorically) Rosemary extract gave better protection than extracts of tea, grape skin or coffee Rosemary extract gave better protection than extracts of green tea, grape skin or coffee Nissen et al., 2000 Nissen et al., 2002... [Pg.335]

Cabbage, potato, radish (leaf), radish (root), grape, citrus, apple, pear, strawberry, cucurbits, green pepper, eggplant, tomato, green tea (powder), green tea (leachate) and soil... [Pg.1242]

Exempt colors do not have to undergo formal FDA certification requirements, hut are monitored for purity. The colorants exempt from FD C certification are annatto extract, /i-carolene, beet powder, 0-apo—8 -carntenol. canlhaxanthin. caramel, carmine, carrot oil. cochineal extract, cottonseed Hour, ferrous gluconate, fruit juices, grape skin extract, paprika, paprika oleoresin. riboflavin, saffron, titanium dioxide, turmeric, turmeric oleoresin. ultramarine blue, and vegetable juices. See also Colorants (Foods). [Pg.670]

Uses of sulfur. In the elemental form, sulfur is used (1) in the vulcanization of rubber (2) in the manufacture of black powder (3) as a fungicide (in powder form), particularly in growing grapes and (4) as lime-sulfur spray for fruit trees. Although the preceding uses require considerable amounts of this element, the great bulk of the world s production of sulfur goes into the manufacture of sulfur dioxide, which may be used as such or converted to other industrially important sulfur compounds, some of which are discussed later. [Pg.586]

Clusters consist of from five to several hundred spherical particles attached to each other in a similar fashion to a bunch of grapes. They occur infrequently and appear to be a product of high power or high velocity. Flakes of smokeless powder are few in number and are occasionally seen in promptly collected residue. Unlike the other three types of particles, which are inorganic in nature, the flakes are organic although sometimes spherical particles are embedded in their surface. They range in size from about 50 to 1,000 pm. Clusters and powder flakes are rarely seen in casework as they are... [Pg.125]

Unsweetened grape-flavored Kool-Aid powder (obtained locally) and dissolved in purified water at approximately the manufacturer s suggested concentration (0.3 g/100 mL) in a volumetric flask. (Note This solution is not intended for food use). [Pg.320]

Packaging and Storage Store liquid Grape Skin Extract with aseptic packaging or in high-density polyethylene containers at 4° to 14°. Store powdered Grape Skin Extract in fiber drums at room temperature. [Pg.210]

The content of proanthocyanidin monomers to polymers in cocoa powder, brovm sorghum bran, and a grape seed are shown in Table 8.4 (Gu et ah, 2002 Khanal et ah, 2009a). [Pg.266]

Proantho-cyanidins Cocoa powder Brown sorghum bran Grape seed (Merlot, dry) ... [Pg.266]


See other pages where Grape powder is mentioned: [Pg.142]    [Pg.144]    [Pg.136]    [Pg.2595]    [Pg.2598]    [Pg.142]    [Pg.144]    [Pg.136]    [Pg.2595]    [Pg.2598]    [Pg.436]    [Pg.438]    [Pg.120]    [Pg.450]    [Pg.585]    [Pg.594]    [Pg.137]    [Pg.71]    [Pg.140]    [Pg.189]    [Pg.120]    [Pg.480]    [Pg.311]    [Pg.1120]    [Pg.1124]    [Pg.1143]    [Pg.1587]    [Pg.221]    [Pg.480]    [Pg.61]    [Pg.68]    [Pg.144]    [Pg.193]    [Pg.466]    [Pg.209]    [Pg.29]    [Pg.480]    [Pg.79]   
See also in sourсe #XX -- [ Pg.136 , Pg.152 ]




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