Flavonoids inhibitory activity

CUSHMAN M, NAGARATHMAN D, BURG D L and GEAHLEN R L (1991) Synthesis and protein-tyrosine kinase inhibitory activity of flavonoids analogues Journal cjf Medicinal Chemistry 34, 798-806. 

As mentioned above, in contrast to classic antioxidant vitamins E and C, flavonoids are able to inhibit free radical formation as free radical scavengers and the chelators of transition metals. As far as chelators are concerned their inhibitory activity is a consequence of the formation of transition metal complexes incapable of catalyzing the formation of hydroxyl radicals by the Fenton reaction. In addition, as shown below, some of these complexes, for example, iron- and copper-rutin complexes, may acquire additional antioxidant activity. 

The ability of flavonoids (quercetin and rutin) to react with superoxide has been shown in both aqueous and aprotic media [59,94]. Then, the inhibitory activity of flavonoids in various enzymatic and nonenzymatic superoxide-producing systems has been studied. It was found that flavonoids may inhibit superoxide production by xanthine oxidase by both the scavenging of superoxide and the inhibition of enzyme activity, with the ratio of these two mechanisms depending on the structures of flavonoids (Table 29.4). As seen from Table 29.4, the data obtained by different authors may significantly differ. For example, in recent work [107] it was found that rutin was ineffective in the inhibition of xanthine oxidase that contradicts the previous results [108,109], The origins of such big differences are unknown. 

The inhibition of lipid peroxidation by metalloporphyrins apparently depends on metal ions because only compounds with transition metals were efficient inhibitors. Therefore, the most probable mechanism of inhibitory effects of metalloporphyrins should be their disuniting activity. Manganese metalloporphyrins seem to be more effective inhibitors than Trolox (/5o = 204 pmol I 1) and rutin (/50 112 pmol I 1), and practically equal to SOD (/50= 15 pmol I 1). The mechanism of inhibitory activity of manganese and zinc metalloporphyrins might be compared with that of copper- and iron-flavonoid complexes [167,168], which exhibited enhanced antiradical properties due to additional superoxide-dismuting activity. 

Na MK, Jang JP, Njamen D, Mbafor JT, Fomum ZT, Kim BY, Oh WK, Ahn JS. (2006) Protein tyrosine phosphatase-IB inhibitory activity of isoprenylated flavonoids isolated from Erythrina mildbraedii. J Nat Prod 69 1572-1576. 

Another QSAR study utilizing 14 flavonoid derivatives in the training set and 5 flavonoid derivatives in the test set was performed by Moon et al. (211) using both multiple linear regression analysis and neural networks. Both statistical methods identified that the Hammett constant a, the HOMO energy, the non-overlap steric volume, the partial charge of C3 carbon atom, and the HOMO -coefficient of C3, C3, and C4 carbon atoms of flavonoids play an important role in inhibitory activity (Eqs. 3-5, Table 5). 

Jang, D.S. et al., Prenylated flavonoids of the leaves of Macaranga conifera with inhibitory activity against cyclooxygenase-2, Phytochemistry, 61, 867, 2002. 

The flavonoids fisetin and genistein exhibit antiangiogenic activity as evaluated in in vivo studies [279]. Flavonoids may also exert a limiting effect on tumor metastasis by way of their inhibitory activity on proteolytic enzymes such as trypsin, leucine aminopeptidase and other... 

Whatever the mechanism of action for the inhibition of 5-lipoxygenase by flavonoids, it appears to be distinct from the antioxidant properties of these compounds. The results comparing antioxidant activity with leukotriene inhibitory activity clearly demonstrate this distinction. The profound effects of metabolic transformation on the anti-inflammation activity of dietary flavonoids such as quercetin must also be considered in relation to in vitro studies, and further highlights the need to use actual metabolic forms of flavonoids rather than the free aglycone or glycosides occurring in the diet. 

Loke WM, Proudfoot JM, Stewart S, McKinley AJ, Needs PW, Kroon PA, Hodgson JM, Croft KD. 2008c. Metabolic transformation has a profound effect on antiinflammatory activity of flavonoids such as quercetin Lack of association between antioxidant and lipoxygenase inhibitory activity. Biochem Pharmacol 75 1045-1053. 

Each compound was distributed among 3-4 individual cells. Since the COX inhibitory activity of catechins and flavonoids are well known, the conclusion from the dereplication process is that these active fractions are not worth pursuing. 

Prenylated flavonoids contain one or two isoprenyl, geranyl, dimethylallyl, and lavandulyl on the skeleton. They have limited distribution and are mostly isolated from the Moraceae family. Chi et al. isolated 19 prenylated flavonoids from six different genera of Chinese medicinal plants and evaluated inhibition activities on eicosanoid metabolisms with multiple cell line models [189]. Two 8-lavandulylated flavanones, kurarinone and sophoraflavanone G, were discovered to be dual inhibitors. They possessed the most potent COX-1 inhibitory activities with IC50 less than 1 pM comparable with that of indomethacin. Sophoraflavanone G isolated from the roots of Sophora flavescense Art (Fabaceae) also had potent 5-LOX inhibition activity with an IC50 below 0.25 pM. 

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