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Emulsions Stabilized by Surfactants

In the experiments described by Pays et al. [44], the double globules were composed of dodecane and the surfactants used were sorbitan monooleate (SMO), which is oil soluble, and the water-soluble SDS. The concentrations of both surfactants were fixed and the initial internal droplet volume fraction was varied between 5% and 35%. The coalescence frequency was determined from a simple experiment in which the globule surface was totally saturated by the water droplets. For [Pg.157]

Rgure 5.9. Frequency of coalescence as a fimction of HiksT). Globule diameter = 3.6 qm droplet diameter = 0.36 qm globule volmne fraction = 10% SDS concentration = 2.4 10 moFl SMO concentration in the oil phase = 2 wt% initial internal droplet volume fraction = 20%. (Adapted from reference [44].) [Pg.159]


Mun, S., Decker, E.A., McClements, D.J. (2006). Effect of molecular weight and degree of deacetylation of chitosan on the formation of oil-in-water emulsions stabilized by surfactant-chitosan membranes. Journal of Colloid and Interface Science, 296, 581-590. [Pg.227]

As shown above, the pulsed field gradient NMR technique was first described by Tanner and Stejskal [1,2]. In addition to their work on unrestricted diffusion they also performed theoretical analyses of restricted diffusion and tested their results on octanol-in-water emulsions stabilized by surfactants. [Pg.159]

Lonnqvist et al. [14] performed NMR experiments on emulsions stabilized by surfactants to obtain information about the droplet size and size distribution and whether a particular emulsion is of the O/W or the W/O type. Murday and Cotts equation [7] was used with different droplet radii, each radius being weighted by its normalized volume fiaction. [Pg.160]

Commonly, the reaction is conducted in an emulsion stabilized by surfactants and containing the substrate (PC). In a microporous membrane reactor, PLD stability could be increased sevenfold by the addition of ethers to the chamber side. Additionally, no surfactants were required as the product could be separated in simple fashion 20% product was formed, compared with 4% in the simple emulsion system. [Pg.357]

The better understanding of the mechanisms of stability incomplex dermatological emulsions stabilized by surfactants and amphiphiles has enabled the development of a rapid microscopic method for evaluation of potential emulsifiers. The method is based on the observation that good emulsifier blends that stabilize emulsions by the formation of multilayers of stable gel phase also swell spontaneously in water at ambient temperature and this process can be observed microscopically. Mixtures that do not form gel phase or form metastable gels only after a heating and cooling cycle cannot be observed to swell spontaneously at ambient temperature. ... [Pg.1560]

FIGURE 32.15 Schematic picture of (a) 0/W and (b) W/0 emulsions stabilized by surfactant molecules. [Pg.664]

Tadros summarized the fundamental prineiples of emulsion rheology (61). Emulsions stabilized by surfactant films (such as resins and asphaltenes) behave like hard sphere dispersions. These dispersions display viscoelastic behavior. Water-in-oil emulsions show a transition from predominantly viscous to predominantly elastic response as the frequency of oscillation exceeds a critical value. Thus, a relaxation time can be determined for the system which increases with the volume fraction of the discontinuous phase. At the critical value, the system shows a transition from predominantly viscous to predominantly elastic response. This reflects the increasing steric interaction with increases in volume of the discontinuous phase. [Pg.415]

Surfactants provide temporary emulsion droplet stabilization of monomer droplets in tire two-phase reaction mixture obtained in emulsion polymerization. A cartoon of tliis process is given in figure C2.3.11. There we see tliat a reservoir of polymerizable monomer exists in a relatively large droplet (of tire order of tire size of tire wavelengtli of light or larger) kinetically stabilized by surfactant. [Pg.2596]

Figure C2.3.11 Key surfactant stmctures (not to scale) in emulsion polymerization micelles containing monomer and oligomer, growing polymer particle stabilized by surfactant and an emulsion droplet of monomer (reservoir) also coated with surfactant. Adapted from figure 4-1 in [67],... Figure C2.3.11 Key surfactant stmctures (not to scale) in emulsion polymerization micelles containing monomer and oligomer, growing polymer particle stabilized by surfactant and an emulsion droplet of monomer (reservoir) also coated with surfactant. Adapted from figure 4-1 in [67],...
The inverse emulsion form is made by emulsifying an aqueous monomer solution in a light hydrocarbon oil to form an oil-continuous emulsion stabilized by a surfactant system (21). This is polymerized to form an emulsion of aqueous polymer particle ranging in size from 1.0 to about 10 pm dispersed in oil. By addition of appropriate surfactants, the emulsion is made self-inverting, which means that when it is added to water with agitation, the oil is emulsified and the polymer goes into solution in a few minutes. Alternatively, a surfactant can be added to the water before addition of the inverse polymer emulsion (see Emulsions). [Pg.33]

The substitution of water-borne versions of these primers is increasing as environmental restrictions on the use of organic solvents become stricter. These are generally aqueous emulsions of epoxy novolac or phenolic based resins stabilized by surfactants [34]. Non-ionic surfactants are preferred, as they are non-hygroscopic in the dried primer films. Hygroscopic ionic surfactants could result in excessive water absorption by the primer film in service. [Pg.440]

Y Sela, S Magdassi, N Garti. Release of markers from the inner water phase of W/O/W emulsions stabilized by silicone based polymeric surfactants. J Control Release 33(1) 1-12, 1995. [Pg.286]

N Garti, A Aserin. Double emulsions stabilized by macromolecular surfactants. Advances in colloid and interfaces science 65 37-69, 1996. [Pg.287]

Complex formation takes place in an organic solvent or in a water/monomer mixture by reaction of the macroligand with a metal compound (e.g. a Cu(I)-ha-lide). It is supposed that the conditions in the reaction mixture are comparable to those in conventional emulsion polymerization, where monomer droplets stabilized by surfactant molecules coexist with monomer swollen micelles [64]. Reaction sites are presumably the hydrophobic core of the micelles and the monomer droplets as well. Initial results of the micellar-catalyzed ATRP of methyl methacry-... [Pg.292]

M.P. Aronson and H.M. Princen Contact Angles in OU-in-Water Emulsions Stabilized by Ionic Surfactants. Nature 286, 370 (1980). [Pg.103]

The first observation of depletion flocculation by surfactant micelles was reported by Aronson [3]. Bibette et al. [4] have studied the behavior of silicone-in-water emulsions stabilized by sodium dodecyl sulfate (SDS). They have exploited the attractive depletion interaction to size fractionate a crude polydisperse emulsion [5]. Because the surfactant volume fraction necessary to induce flocculation is always lower than 5%, the micelle osmotic pressure can be taken to be the ideal-gas value ... [Pg.108]

Many different types of interaction can induce reversible phase transitions. For instance, weak flocculation has been observed in emulsions stabilized by nonionic surfactants by increasing the temperature. It is well known that many nonionic surfactants dissolved in water undergo aphase separation above a critical temperature, an initially homogeneous surfactant solution separates into two micellar phases of different composition. This demixtion is generally termed as cloud point transition. Identically, oil droplets covered by the same surfactants molecules become attractive within the same temperature range and undergo a reversible fluid-solid phase separation [9]. [Pg.112]

V. Schmitt, C. Cattelet, and F. Leal-Calderon Coarsening of Alkane-in-Water Emulsions Stabilized by Nonionic Poly(Oxyethylene) Surfactants The Role of Molecular Permeation and Coalescence. Langmuir 20, 46 (2004). [Pg.170]

Slow release rates and remarkable long shelf-life (months) were obtained compared to typical multiple emulsions stabilized by two short surfactants (SMO and polyoxyethylene (20) sorbitan monolaurate). Finally, the long lifetime of the emulsions allowed study via diffusing wave spectroscopy (DWS) of the interactions between the droplets and the globule surface [37],... [Pg.191]

Y. Sela, Y. Magdassi, and N. Garti Release of Markers from the Inner Water Phase of W/O/W Emulsions Stabilized by Silicone Based Polymeric Surfactants. J. Controlled Release 33, 1 (1995). [Pg.198]

The largest portion of the monomer (>95%) is dispersed as monomer droplets whose size depends on the stirring rate. The monomer droplets are stabilized by surfactant molecules absorbed on their surfaces. Monomer droplets have diameters in the range 1-100 pm (103-105 nm). Thus, in a typical emulsion polymerization system, the monomer droplets are much larger than the monomer-containing micelles. Consequently, while the concentration of micelles is 1019-1021 the concentration of monomer droplets is at most 1012-1014 L 1. A further difference between micelles and monomer droplets is that the total surface area of the micelles is larger than that of the droplets by more than two orders of magnitude. The size, shape, and concentration of each of the various types of particles in the... [Pg.352]

The fact that these phospholipids-stabilized emulsions are sterilized by heat may be surprising since most emulsions stabilized by almost any other surfactant is readily destabilized by heat. Indeed, the fact that the droplet size of phospholipids-stabilized emulsions actually decreases on the application of thermal stress is probably due to the behavior of the phospholipids which move from the aqueous phase to the oil phase, especially to the interfacial mesophase, during the heating process. [Pg.246]

There are many other examples of the potential use of mixed systems of chitosan + surfactants to be found in the recent research literature. For instance, it has been established that chitosan-surfactant interactions can be successfully used for preparing emulsions stabilized by multilayer adsorbed films (Mun et al., 2006 Chuah et al., 2009). [Pg.194]

In addition to lowering surface tension, surface-active agents contribute to emulsion stability by oriented adsorption at the interface and by formation of a protective film around the droplets. Apparently, the first molecules of a surfactant introduced into a two-phase system act to form a monolayer additional surfactant molecules tend to associate with each other, forming micelles, which stabilize the system by hydrophilic-lipophilic arrangements. This behavior has been depicted by Stutz et al. ( ) and is shown in Figures 1-5. [Pg.218]

Figure 5. fVater-in-oil emulsion stabilized by a surfactant (upper left.) and oil-in-water emulsion stabilized by a surfactant (lower right.) (6)... [Pg.219]


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Emulsion stability

Emulsion stabilization

Emulsion stabilizers

Emulsion stabilizing

Foam, Emulsion and Wetting Films Stabilized by Polymeric Surfactants

Simple Emulsions Stabilized by Surfactants

Stabilization by surfactants

Stabilization surfactants

Stabilizer surfactants

Surfactant stabilized

Surfactants emulsion stability

Surfactants emulsion stabilization

Surfactants stability

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