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Diffusion systems residues

The stmcture of residual char particles after devolatilization depends on the nature of the coal and the pyrolysis conditions such as heating rate, peak temperature, soak time at the peak temperature, gaseous environment, and the pressure of the system (72). The oxidation rate of the chat is primarily influenced by the physical and chemical nature of the chat, the rate of diffusion and the nature of the reactant and product gases, and the temperature and pressure of the operating system. The physical and chemical characteristics that influence the rate of oxidation ate chemical stmctural variations, such as the... [Pg.521]

In a discussion of these results, Bertrand et al. [596,1258] point out that S—T behaviour is not a specific feature of any restricted group of hydrates and is not determined by the nature of the residual phase, since it occurs in dehydrations which yield products that are amorphous or crystalline and anhydrous or lower hydrates. Reactions may be controlled by interface or diffusion processes. The magnitudes of S—T effects observed in different systems are not markedly different, which indicates that the controlling factor is relatively insensitive to the chemical properties of the reactant. From these observations, it is concluded that S—T behaviour is determined by heat and gas diffusion at the microdomain level, the highly localized departures from equilibrium are not, however, readily investigated experimentally. [Pg.129]

The classical microbial assay approaches to measuring antibiotic residues, diffusion, turbidimetric and acid production were described and the advantages and limitations reviewed. Other systems so discussed and reviewed were the affinity or receptor methods and the immunological approach using ELISA or EMIT assay techniques. The classical systems, in general, could measure antibiotic residues at the fractional ppm to the ppb levels. The potentials of the receptor and immunological assay system were discussed. [Pg.142]

Extractions traditionally have been performed using buffers (j ) the same used to obtain the maximum response in standard curves. Unfortunately this has been a major failing of the plate diffusion assay systems. It is rare that the pH can be adjusted to the optimum necessary for greatest response simply by blending a matrix with buffer. As much as a 30 to 40% loss of activity can occur by not adjusting the pH properly analysis for residues of the streptomycins and erythromycin, for example, can yield results 20% lower by having the pH of the analyte 0.2 units below 8.0 if the pH is 0.5 units below 8.0, the loss of potency approaches 50% (14-15). [Pg.145]

Testosterone (T.) derivatives for clinical use. T. esters for im. depot injection are T. propionate and T. heptanoate (or enanthate). These are given in oily solution by deep intramuscular injection. Upon diffusion of the ester from the depot, esterases quickly split off the acyl residue, to yield free T. With increasing lipophilicity, esters will tend to remain in the depot, and the duration of action therefore lengthens. A T. ester for oral use is the undecanoate. Owing to the fatty acid nature of undecanoic acid, this ester is absorbed into the lymph, enabling it to bypass the liver and enter, via the thoracic duct, the general circulation. 17-0 Methyltestosterone is effective by the oral route due to its increased metabolic stability, but because of the hepatotoxicity of Cl 7-alkylated androgens (cholestasis, tumors) its use should be avoided. Orally active mesterolone is 1 a-methyl-dihydrotestosterone. Trans-dermal delivery systems for T. are also available. [Pg.252]

An assessment of the rates and duration of phenolic acid production from a residue is an important first step. Laboratory and field studies for assessing the dynamics of phenolic acid production must include considerations of the nature of the residue, soil properties, nutrient status of the system, microbial biomass interrelationships, temperature, moisture, residue placement in or on the soil, and other factors that relate to the field. Soil properties in the field are especially important when organic residues are incorporated. When soils are wet, such as those with more than -0.02 MPa water potential, oxygen diffusion is impeded and anaerobic conditions prevail, especially in soils that are high in clay content. Under these circumstances, microbial byproducts change dramatically and one result, for example, is an increase in the production of phenolic acids. Phenolic acid production is also affected by temperature (22) and soil fertility status (23). While the C H ratio of an organic residue may influence the rate of its decomposition and, hence, the rate of phenolic acid production, the... [Pg.506]


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See also in sourсe #XX -- [ Pg.44 ]




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Diffusion residual

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Diffusive systems

Residual system

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