Dietary guidelines

Research Needs for Estabhshing Dietary Guidelines for Sodium" in Teseanh NeedsforHstablishing Dietary Guidelinesfor the U.T Population, The National Research Council, National Academy of Sciences, Washington, D.C., 1979. 

Because hyperlipidemia is often treated on an outpatient basis, die nurse explains die drug regimen and possible adverse reactions. If printed dietary guidelines are given to die patient, die nurse emphasizes the importance of following these recommendations. Drug dierapy usually is discontinued if the antihyperlipidemic drug is not effective after 3 months of treatment. 

Moeller S, Taylor A, Tucker K, McCullogh M, Chylack L, Hankinson S, Willet W and Jacques P. 2004. Overall adherence to the Dietary Guidelines for Americans is associated with reduced prevalence of early age-related nuclear lens opacities in women. J Nutr 134 1812—1819. 

Dietary guidelines, salt in, 22 813 Dietary Reference Intakes (DRI),... 

Nutrition and Your Health Dietary Guidelines for Americans," U.S. Department of Agriculture, 1980. 

Careful dietary restriction of cholesterol and saturated fat, as well as an increase in exercise, will result in diminution of plasma cholesterol, particularly that carried in LDLs. A prudent diet takes cognizance of this fact. The dietary guidelines of the American Heart Association (AHA) recommend a daily intake of cholesterol of no more than 300 mg. At the same time, restriction of dietary cholesterol tends to... 

Diet As the hemoglobin increases and patients experience an improved sense of well-being, reinforce the importance of compliance with dietary guidelines and frequency of dialysis. 

Diet Advise patients to adhere to dietary guidelines. Gl events may increase when orlistat is taken with a diet high in fat (greater than 30% total daily calories from fat). The daily intake of fat should be distributed over 3 main meals. If orlistat is taken with any 1 meal that is very high in fat, the possibility of Gl effects increases. 

Kupper, C. (2005). Dietary guidelines and implementation for celiac disease. Gastroenterology 128, S121-S127. 

US Dietary Guidelines state that women who are pregnant or planning to become pregnant should not drink alcohol. 

Calcium has earned a reputation as one of the most at-risk nutrients (Foote et ah, 2004) and in 2005 the Dietary Guidelines Advisory Committee classified Ca as a shortfall nutrient because average Ca intake often falls to <60% of the recommended intake in subsets of the population (Kennedy and Meyers, 2005). The pressing need to improve the Ca status of Americans has been highlighted by the Healthy People 2010 Objective, an initiative that endeavors to increase, to at least 75%, the number of US individuals 2 years or older that meet current Ca recommendations (Looker, 2003). The general population requires ongoing education to more fully appreciate the relevance of Ca in relation to current and future health, the imminent risks associated with habitual inadequate intakes, and practical means by which to achieve recommended intakes. 

Hyperkalemia occurs occasionally in patients with chronic renal failure, usually in those who do not conform fo medication regimen, dietary guidelines, and frequency of dialysis regimen. 

United States Department of Agriculture and the United States Department of Health, Education and Welfare. 1980. Nutrition and Your Health Dietary Guidelines for Americans. Home and Garden Bull. 232. U.S. Department of Agriculture and U.S. Department of Health, Education and Welfare, Washington, D.C. 

Use the Food Guide Pyramid to help you eat better every day...the Dietary Guidelines way. Start with plenty of Breads, Cereals, Rice, and Pasta Vegetables and Fruits. Add two to three servings from the Milk group and two to three servings from the Meat group. 

The Nutrition Committee of the American Heart Association (1988) In Dietary guidelines for healthy american adults a statement for physicians and health professionals Circulation 77 721A... 

Krauss, R.M., Eckel, R.H., Howard, B., Appel, L.J., Daniels, S.R., Deckelbaum, R.J., Erdman, J.W., Jr., Kris-Etherton, P., Goldberg, I.J., Kotchen, T.A., Lichtenstein, A.H., Mitch, W.E., et al. 2000. AHA dietary guidelines. Revision 2000 A statement for healthcare professionals from the Nutrition Committee of the American Heart Association. Circulation 102, 2296-2311. Kris-Etherton, P.M. and Yu, S. 1997. Individual fatty acid effects on plasma lipids and lipoproteins Human studies. Am. J. Clin. Nutr. 65(Suppl. 5), 1628S-1644S. 

Source Adapted from Dietary Guidelines for Americans 2005, U.S. Departments of Agriculture and Health... 

U.S. Department of Health and Human Services. "Dietary Guidelines for Americans 2005. Chapter 3 Weight Management." Available online. URL www.health.gov/ dietaryguidelines/dga2005/document/html/chapter3. htm. Accessed November 13, 2007. 

Palmer, S. (1985) Interim Dietary Guidelines to Lower the Risk of Cancer. This Volume. 

PALMER Dietary Guidelines to Reduce Cancer Risks... 

Table IV. Diet, Nutrition, and Cancer Interim Dietary Guidelines (6 17)...

The preponderance of the evidence and the degree of concordance between the epidemiological and laboratory evidence determined the strength of the conclusions. Furthermore, concurrence between epidemiological and laboratory evidence was a prerequisite to formulating dietary guidelines as was consistency of the recommendations with good nutritional practices (6 17). 

Table VII compares the dietary guidelines proposed by the NRC committee with other dietary recommendations made recently in the U.S. and shows that ...

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