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Cooling seeding

Boil the mixture gently on a sand-bath for 4 hours and then decant into a conical flask and cool. Seed the cold solution if necessary with a trace of a-methylglucoside. The glucoside separates as colourless crystals. When crystallisation ceases, filter the glucoside at the pump, drain, wash quickly with a small quantity of methanol, and then recrystallise from a minimum of methanol. For this purpose methanol of good quality, but not necessarily anhydrous, should be used. The a-methylglucoside is obtained as colourless crystals, m,p. 165°. Yield, 6-7 g. [Pg.144]

Partly delactosed whey is produced by concentrating cheese whey or casein whey sufficiently to exceed the solubility limit of lactose, followed by cooling, seeding with lactose crystals and removal of the crystalline lactose. The resulting liquor fraction is recovered and dryed. [Pg.208]

Slowly add a solvent that is miscible with the solvent of the reaction mixture but that does not dissolve the desired compound. The techniques of cooling, seeding, and scratching may be necessary to cause the product to precipitate from the mixed solvent. [Pg.63]

If the mother-liquor from the crude product (together with the washings) is concentrated to nearly half its original volume by gentle distillation, and is then cooled and seeded with a trace of the first crop, a second and less pure crop of the a-methylglucoside is obtained. This should be purified by recrystallisation from the mother-liquor obtained from the recrystallisation of the first crop, and then if necessary recrystallised a second time from a small quantity of fresh methanol. Yield of second crop, about... [Pg.144]

Then filter off the solid azoxybenzene at the pump, wash it thoroughly with water, and drain well. Recrystallise from a minimum of m ethylated spirit, allowing the hot solution to cool spontaneously (with occasional stirring) until crystallisation starts, and then cool in ice-water. If crystallisation is delayed, seed the solution with a trace of the crude product if on the other hand the azoxybenzene separates at first as an emulsion, add methylated spirit, drop by drop, with stirring until the solution is clear, and then allow the cooling to proceed as before. The... [Pg.212]

The separation of the solid phase does not occur readily with some liquid mixtures and supercooling is observed. Instead of an arrest in the cooling curve at /, the cooling continues along a continuation of c/ and then rises suddenly to meet the line f g which it subsequently follows (Fig. 1,13, 1, iii). The correct freezing point may be obtained by extrapolation of the two parts of the curve (as shown by the dotted line). To avoid supercooling, a few small crystals of the substance which should separate may be added (the process is called seeding ) these act as nuclei for crystallisation. [Pg.27]

Method 2. Place 0-2 g. of cupric acetate, 10 g. of ammonium nitrate, 21 2 g. of benzoin and 70 ml. of an 80 per cent, by volume acetic acid -water solution in a 250 ml. flask fitted with a reflux condenser. Heat the mixture with occasional shaking (1). When solution occurs, a vigorous evolution of nitrogen is observed. Reflux for 90 minutes, cool the solution, seed the solution with a crystal of benzil (2), and allow to stand for 1 hour. Filter at the pump and keep the mother liquor (3) wash well with water and dry (preferably in an oven at 60°). The resulting benzil has m.p. 94-95° and the m.p. is unaffected by recrystallisation from alcohol or from carbon tetrachloride (2 ml. per gram). Dilution of the mother liquor with the aqueous washings gives a further 1 Og. of benzil (4). [Pg.715]

On the high-pressure side of the nozzle molecules may be seeded into the jet of helium or argon and are also cooled by the many collisions that take place. However, in discussing temperature in molecules, we must distinguish between translational, rotational and vibrational temperatures. The translational temperature is the same as that of the helium or argon carrier gas and may be less than 1 K. [Pg.396]

For most crops, other than rice, urea in the soil must first undergo hydrolysis to ammonia and then nitrification to nitrate before it can be absorbed by plant roots. One problem is that in relatively cool climates these processes are slow thus plants may be slow to respond to urea fertilization. Another problem, more likely in warmer climates, is that ammonia formed in the soil hydrolysis step may be lost as vapor. This problem is particularly likely when surface appHcation is used, but can be avoided by incorporation of the urea under the soil surface. Another problem that has been encountered with urea is phytotoxicity, the poisoning of seed by contact with the ammonia released during urea hydrolysis in the soil. Placement of urea away from the seed is a solution to this problem. In view of the growing popularity of urea, it appears that its favorable characteristics outweigh the extra care requited in its use. [Pg.220]

The steam generator is a balanced draft, controlled circulation, multichamber unit which incorporates NO control and final burnout of the fuel-rich MHD combustion gases. The MHD generator exhaust is cooled in a primary radiant chamber from about 2310 to 1860 K in two seconds, and secondary air for afterburning and final oxidation of the gas is introduced in the secondary chamber where seed also condenses. Subsequent to afterburning and after the gas has been cooled down sufftciendy to soHdify condensed seed in the gas, the gas passes through the remaining convective sections of the heat recovery system. [Pg.425]


See other pages where Cooling seeding is mentioned: [Pg.19]    [Pg.197]    [Pg.861]    [Pg.154]    [Pg.434]    [Pg.231]    [Pg.84]    [Pg.68]    [Pg.230]    [Pg.239]    [Pg.512]    [Pg.439]    [Pg.512]    [Pg.420]    [Pg.301]    [Pg.274]    [Pg.512]    [Pg.43]    [Pg.19]    [Pg.197]    [Pg.861]    [Pg.154]    [Pg.434]    [Pg.231]    [Pg.84]    [Pg.68]    [Pg.230]    [Pg.239]    [Pg.512]    [Pg.439]    [Pg.512]    [Pg.420]    [Pg.301]    [Pg.274]    [Pg.512]    [Pg.43]    [Pg.146]    [Pg.317]    [Pg.1244]    [Pg.2389]    [Pg.18]    [Pg.197]    [Pg.235]    [Pg.512]    [Pg.58]    [Pg.129]    [Pg.129]    [Pg.514]    [Pg.614]    [Pg.888]    [Pg.90]    [Pg.306]    [Pg.374]    [Pg.226]    [Pg.451]    [Pg.27]    [Pg.424]    [Pg.427]    [Pg.337]   
See also in sourсe #XX -- [ Pg.5 , Pg.6 , Pg.141 , Pg.241 , Pg.275 , Pg.276 ]




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