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Clamping electrical

The plasticating and injection unit must therefore be heatable. With thermoplastics, this is usually achieved by clamping electric heaterbands around the cylinder. Heating can be set to a certain temperature profile. [Pg.33]

Klemic KG, Klemic IF, Reed MA, Sigworth FJ (2002) Micromolded PDMS planar electrode allows patch clamp electrical recordings from cells. Biosens Bioelectron 17 597-604... [Pg.2683]

Harms, G,Orr,G, andLu,HP, Probingion channel conformational dynamics using simultaneous single-molecule ultrafast spectroscopy and patch-clamp electric recording. Applied Physics Letters 84 (2004) 1792-1794. [Pg.199]

Tape measure Straightedge Pencil Table saw, circular saw, or jigsaw Clamps Electric Sander (optional) Utility or heavy craft knife Clothes iron Plane (optional) Hammer Drill, with a pilot bit Safety goggles... [Pg.299]

Teflon stir bar 1 heavy duty balloon 1 roll of electrical tape Magnetic stirrer Support stand and clamps Ohaus triple beam scale 1 plastic funnel... [Pg.66]

Researchers at the MoneU Center (Philadelphia, Pennsylvania) are using a variety of electrophysical and biochemical techniques to characterize the ionic currents produced in taste and olfactory receptor cells by chemical stimuli. These studies are concerned with the identification and pharmacology of the active ion channels and mode of production. One of the techniques employed by the MoneU researchers is that of "patch clamp." This method aUows for the study of the electrical properties of smaU patches of the ceU membrane. The program at MoneU has determined that odors stimulate intraceUular enzymes to produce cycUc adenosine 3, 5 -monophosphate (cAMP). This production of cAMP promotes opening of the ion channel, aUowing cations to enter and excite the ceU. MoneU s future studies wiU focus on the connection of cAMP, and the production of the electrical response to the brain. The patch clamp technique also may be a method to study the specificity of receptor ceUs to different odors, as weU as the adaptation to prolonged stimulation (3). [Pg.292]

C. 3-Hydroxyquinoline. A 1-1. beaker is fitted with a thermometer and mechanical stirrer and clamped firmly on an efficient electric heater (Note 14). Diethyl succinate (400 ml.) (Note 15) is placed in the beaker and heated to boiling (215-220°) with stirring. 3-Hydroxycinchoninic acid (part B) (94.6 g., 0.5 mole) is added in portions to the boiling solution by means of a metal spoon or Scoopula. Care is taken to prevent too vigorous evolution of carbon dioxide. The addition requires 2-3 minutes, during which time a temperature drop is noted unless good heating is maintained. [Pg.56]

Most bonded repairs are cured using electric heat blankets and vacuum bags, shot bags or clamps for applying pressure. Programmable heat blanket controllers... [Pg.1172]

When there is an electrical malfunctioning, a faulty plug is often the culprit. It should be replaced only by a plug able to stand up under industrial use. A clamp should be used to hold the plug to the wire. This will avoid strain on the connection in case the plug gets pulled out by the wire. If possible, wii e ends should be coated with solder before being attached. [Pg.135]

FIG. 17 Schematic illustration of the setup for a tip-dip experiment. First glycerol dialkyl nonitol tetraether lipid (GDNT) monolayers are compressed to the desired surface pressure (measured by a Wilhehny plate system). Subsequently a small patch of the monolayer is clamped by a glass micropipette and the S-layer protein is recrystallized. The lower picture shows the S-layer/GDNT membrane on the tip of the glass micropipette in more detail. The basic circuit for measurement of the electric features of the membrane and the current mediated by a hypothetical ion carrier is shown in the upper part of the schematic drawing. [Pg.370]

Electrophysiological Experiments. Guinea pig myocardial cells prepared as described previously 24) were superfused at 37 C with a Tyrode solution. Electrical properties of the myocytes were examined by the patch-clamp methods (25) using fire-polished pipettes. The current was measured by means of a patch-clamp amplifier, stored on the tape through a digital PCM data recording system, and analyzed with a computer. [Pg.134]

Space-clamped (HH) equations relate the difference in electrical potential across the cell membrane (V) and gating variables (0 < m, n, h < 1), for ion channels to the stimulus intensity (7J and temperature (T), as follows ... [Pg.676]


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See also in sourсe #XX -- [ Pg.148 ]




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