Wine palm

Palm-kemdl n. palm-kernel oil. -kemolselfe, -kernseife, /. palm(-kernel) oil soap, -lilie, /. yucca, -nuss, /. palm nut, palm kernel coconut. -nussSl,n. palm-kernel oil coconut oil. -ol, n. palm oil. -dlseife, /. palm oil soap, -seife, /. palm (oil) soap, -sekt, m. palm wine, palm toddy, -starke, /. palm starch, sago, -wachs, n. palm wax. -zucker, m. palm sugar, jaggery. 

Dattel,/. date, -baum, m., -palme,/. date tree, date palm, -pflaume, /. persimmon, date plum, -wein, m. date wine, -zucker, m. date sugar. 

Fackel, /. torch, -baum, m. marsh elder, -fohre, /. Scotch pine (Pinua aylveatria). -glanz, m. (of wine) perfect clearness, -kohle, /. cannel coal, -palme, /. sago palm. 

Cleary, M. P., F. C. Phillips, and R. A. Morton. Genotype and diet effects in lean and obese Zucker rats fed either safflower or coconut oil diets. Proc Soc Exp Biol Med 1999 220(3) 153-161. Lai, J.J., C. V. Sreeranjit Kumar, M. V. Suresh, M. Indira, and P. L. Vija-yammal. Effect of in utero exposure of Toddy (coconut palm wine) on liver function and lipid metabolism in rat fetuses. Plant Foods Hum Nutr 1998 52(3) 209-219. 

Alcohol is justifiedly considered a nutrient because Nigerian palm wine is reported to contain 145 milligrams of ascorbic acid and 100 grams of vitamin C per serving. (Oshodin 1995,213)... 

The sap of a variety of palms, including Borassus and Caryota, is fermented to produce palm wine, also called palm toddy. When fermented palm sap is distilled, the liquor known as arrack is produced. 

Other wine-like products are palm wine and agave wine (pulke), maple and tamarind wines as well as rice wine (sake), a sherry-like beverage which is consumed mainly warm. 

The delirium caused by Datura is evident by the Afrikaans name, malpitte which translates as mad seeds (86) and its Zulu name iloyi which is possibly derived from -loya which means to bewitch, or cast a spell on. In tropical West Africa, Datura spp. are used in native beer or in palm wine to add a stupefying or narcotic effect. A drink made from the seeds of D. metel is given as an intoxicant to Fulani youth to incite them in the Sharo contest or ordeal of manhood (101). 

In Utopia, these are a few of the jobs that Pisces would happily hold poet, artist, musician, clairvoyant, palm reader, sailor, filmmaker, actor, wine taster, spiritual healer, hypnotist, yoga teacher — and anything concerning tropical fish, the ocean, or ballet. 

Glyoerin—Olycerinum (O . / .)—C H (OH) —92—M as first obtained SB a secondary prciduct in the manufacture of lead plaster it is now produced as a by-product in the manufacture of soaps and of stearin candles. It exists free in palm-oil and in other vegetable oils it is produced in small quantity during alcoholic fermentation, and is consequently present in wine and l r. It is much more widely disseminated in its ethers, the neutral fats, in the animal and vegetable kingdoms. 

Lasekan, O., Otto, S. (2009) In vivo analysis of palm wine Elaeis guineensis) volatile organic compounds (VOCs) by proton transfer reaction-mass spectrometry. International Journal of Mass Spectrometry, 282,45-49. 

Sugar Palms Fermentation Palm wine (also called toddy)... 

Additional uses of coconuts include a refreshing and palatable drink obtained from green coconuts in the treatment of diarrhea, to replace body fluid and provide some electrolytes toddy, a beverage which is consumed either fresh or fermented as an intoxicating palm wine, obtained from the unopened flower stalks and palm cabbage, a salad made from the delicate young buds cut from the top of the tree. 

As with many other palms, wine may be prepared from the oil palm by tapping and fermenting the sugary sap, which contains a useful content of B vitamins. 

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