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Values assessments aspects

The matching is done in two steps. First, a so-called distance is computed between the single elements of Request and Offer Vectors. For that purpose, a set of rules was defined [265] to consider all roles which can be specified for one element. The result of this computation is a vector of differences between the client s demands on certain quality aspects and a server s capabilities. A number of distance functions on vectors are well-known in analysis, especially the maximum, Euclidean, and Manhattan metrics. Those were integrated to map the difference vectors to scalar values, assessing the usefulness of a service for the client s demands. Minimization over the values for all available service instances returns the best fitting service, and the client can start using this service directly. [Pg.410]

The reality of risk assessment in investment for new processes is somewhat more complex than this. The specific innovations are often not discrete and the confidence of success of each item is a probability distribution rather than a single value. Techniques to handle the mathematical aspects have been available for many years [61] and computational tools are now readily available. A detailed coverage of managing uncertainty is beyond the scope of the current text and this simplistic approach suffices to address the key question of how to effectively manage the N-and C-values. [Pg.327]

The assessment of the performance of a method is commonly checked by means of a (C)RM. In those cases where there is no RM available, considerable effort is requested from the laboratory to assess the performance of their own methods. The aspect of traceability of the certified value(s) is also of great importance whenever necessary, the laboratory will make modifications in its procedures if the result of a measurement using the RM appears to be imsatisfactory. If the traceabihty of the values to other references is not fully established, then this judgement may be clouded by doubts about the certified value (s). [Pg.9]

The first-principles calculation of NIS spectra has several important aspects. First of all, they greatly assist the assignment of NIS spectra. Secondly, the elucidation of the vibrational frequencies and normal mode compositions by means of quantum chemical calculations allows for the interpretation of the observed NIS patterns in terms of geometric and electronic structure and consequently provide a means of critically testing proposals for species of unknown structure. The first-principles calculation also provides an unambiguous way to perform consistent quantitative parameterization of experimental NIS data. Finally, there is another methodological aspect concerning the accuracy of the quantum chemically calculated force fields. Such calculations typically use only the experimental frequencies as reference values. However, apart from the frequencies, NIS probes the shapes of the normal modes for which the iron composition factors are a direct quantitative measure. Thus, by comparison with experimental data, one can assess the quality of the calculated normal mode compositions. [Pg.187]

The situation becomes more complex when aspects of the trueness of analytical results are included in the assessment. Trueness of information cannot be considered neither by the classical Shannon model nor by Kullback s divergence measure if information. Instead, a model that takes account of three distributions, viz the uniform expectation range, po(x), the distribution of the measured values, p(x), and that of the true value, r(x), as shown in Fig. 9.5, must be applied. [Pg.295]

It is necessary to use statistical procedures to assess chemical dynamics. The amount of Zn, As and SO42" that are removed were compared using linear correlation analyses. Examining the output from each cell for removal of these metals shows a marked correlation between Zn and S042" in the 2nd plant cell and Typha cell (r2= 0.8), before decreasing to 0.6 in the pond. This high positive correlation supports that the formation of ZnS (sphalerite) is an important aspect. Values for As are not as high. [Pg.238]

The assessment of health effects due to exposure to the total petroleum hydrocarbons requires much more detailed information than what is provided by a single total petroleum hydrocarbon value. More detailed physical and chemical properties and analytical information on the total petroleum hydrocarbons fraction and its components are required. Indeed, a critical aspect of assessing the toxic effects of the total petroleum hydrocarbons is the measurement of the compounds, and the first task is to appreciate the origin of the various fractions (compounds) of the total petroleum hydrocarbons. Transport fractions are determined by several chemical and physical properties (i.e., solubility, vapor pressure, and propensity to bind with soil and organic particles). These properties are the basis of measures of teachability and volatility of individual hydrocarbons and transport fractions (Chapters 8, 9, and 10). [Pg.209]

According to USEPA, the key aspect of the ERA is the problem formulation phase. This phase is characterized by USEPA as the identification of ecosystem components at risk and specification of the endpoints used to assess and measure that risk [13]. Assessment endpoints are an expression of the valued resources to be considered in an ERA, whereas measurement endpoints are the actual measures of data used to evaluate the assessment endpoint. [Pg.16]

Several diagnostic tools are discussed below and a summary is found at the end of the section in Table 4.9. With HCA these tools are used to investigate two aspects of the data set the model and the samples. The headings for each tool indicate the aspects that are studied with that tool. The primary uses of the model diagnostic tools arc to choose an appropriate value for K and to assess how well the classes are separated. The sample diagnostic tools are used to more closely investigate the clustering and identify unusual samples. [Pg.242]

In frozen vegetables, health quality, nutritional quality, and aspects of sensory quality like color and texture can be objectively assessed and controlled also, in frozen potato products the effects of the thermal treatments included in the process have to be assessed due to their influence on texture, color, and nutritional value. However, in the case of overall assessment of sensory quality, only the consumer can perceive and process the overall blend of sensations that denote quality and cause consumers to prefer, accept, or reject a product. [Pg.166]


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See also in sourсe #XX -- [ Pg.241 ]




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