Thermostability number

Figure 10.41. Acid number of PVC dry blends heated Figure 10.42. Thermostability number A of PVC film at 170°C for 90 min. Formulation PVC 100, plasticizer vs. pK, of acid added to formulation. Formulation ...

Figure 10.47. Thermostability number A from Figures 10.45 and 10.46 for 0.06 M plasticizer vs. dielectric constants of plasticizers.

We will discuss three different approaches to engineer a more thermostable protein than wild-type T4 lysozyme, namely (1) reducing the difference in entropy between folded and unfolded protein, which in practice means reducing the number of conformations in the unfolded state, (2) stabilizing tbe a helices, and (3) increasing the number of bydropbobic interactions in tbe interior core. 

The dehydrogenation reaction was generally monitored by taking samples for reversed phase H PLC analysis. Diode array detectors for H PLC were relatively new at that time and proved valuable for quickly getting structural information on products of the reaction produced under different conditions. Key reaction parameters for adduct formation, overall concentration, BSTFA, TfOH, and DDQ charges, were optimized using a thermostated HPLC autosampler to sample reactions directly for analysis. Comparison of reaction profiles provided rate and reaction time information that was used to select a more limited number of reaction conditions that were scaled up to compare yields. 

The number of influences in a thermobalance, which is a continuously weighing balance , is relatively large. To a great extent these are dependent on the construction of the balance. Normal macro balances are not affected by small vibrations if they are properly installed, regardless of whether this is on an upper or lower floor. Important for good reproducibility are good thermostated housing reproducible gas flow conditions... 

CZE has been employed for the analysis of another set of dyes in foodstuffs. The chemical structures, numbers and names of the dyes included in the investigation are listed in Fig. 3.142. A fused-silica capillary column of 57 cm length (50 cm effective length 75 jum i.d.) was employed for the separations. The capillary was conditioned by 1.0 M NaOH for 20 min followed by 10 min wash with water and 10 min wash with the running buffer. The buffer was prepared by adding NaOH to 10 mM phosphoric acid to reach pH 11.0. The capillary was thermostated at 25°C and the separation voltage was 20 kV. A hydrodynamic injection mode was applied (0.5 psi, 4 s, 21 nl) and spectra of... 

The solution structure of a thioredoxin from B. acidocaldarius (Topt = 60 °C) has been studied by NMR and compared with that of E. coli determined by X-ray analysis. It was found that the higher thermostability of the former is due to cumulative effects, the main factor being an increased number of ionic interactions cross-linking different secondary structural elements. Multidimensional heteronuclear NMR spectroscopy was also employed to characterize thioredoxin homologues found in the hyperthermophilic... 

There have been a number of reports of the use of enzymes in the extraction of oils from sources such as fish, rape seed, yeast, palms, and soya beans. Celluloses and pectinases are used in pdm oil extraction. In soya bean and fish, much oil has been found to be associated with protein, so that addition of proteases increases the yield of oil and protein. Use of thermostable proteases is preferred, but m general the use of enzymes is limited by the minimal water contents of the various process streams. Trichoderma uride and A niger celluloses, hemicellulases and proteases have been used to extract hydrocarbons from Euphorbia plants 39 40) and similar enzymes used to extract sapogenins from Helleborus 41). 

A number of thermostable xylanases have been prepared to varying... 

Bioreactions. The use of supercritical fluids, and in particular C02, as a reaction media for enzymatic catalysis is growing. High diffusivities, low surface tensions, solubility control, low toxicity, and minimal problems with solvent residues all make SCFs attractive. In addition, other advantages for using enzymes in SCFs instead of water include reactions where water is a product, which can be driven to completion increased solubilities of hydrophobic materials increased biomolecular thermostability and the potential to integrate both the reaction and separation bioprocesses into one step (98). There have been a number of biocatalysis reactions in SCFs reported (99—101). The use of lipases shows perhaps the most commercial promise, but there are a number of issues remaining unresolved, such as solvent—enzyme interactions and the influence of the reaction environment. A potential area for increased research is the synthesis of monodisperse biopolymers in supercritical fluids (102). 

---