Spectroscopy electromagnetic spectrum

Spectroscopy, or the study of the interaction of light with matter, has become one of the major tools of the natural and physical sciences during this century. As the wavelength of the radiation is varied across the electromagnetic spectrum, characteristic properties of atoms, molecules, liquids and solids are probed. In the... 

Infrared, ultraviolet, and nuclear magnetic resonance spectroscopies differ from mass spectrometry in that they are nondestructive and involve the interaction of molecules with electromagnetic energy rather than with an ionizing source. Before beginning a study of these techniques, however, let s briefly review the nature of radiant energy and the electromagnetic spectrum. 

Infrared radiation, electromagnetic spectrum and, 419, 422 energy of. 422 frequencies of, 422 wavelengths of, 422 Infrared spectroscopy, 422-431 acid anhydrides, 822-823 acid chlorides, 822-823 alcohols. 428, 632-633 aldehydes, 428. 730-731 alkanes, 426-427 alkenes, 427 alkynes, 427 amides. 822-823 amines, 428, 952 ammonium salts, 952-953 aromatic compound, 427-428, 534 bond stretching in, 422... 

In the preceding section, we presented principles of spectroscopy over the entire electromagnetic spectrum. The most important spectroscopic methods are those in the visible spectral region where food colorants can be perceived by the human eye. Human perception and the physical analysis of food colorants operate differently. The human perception with which we shall deal in Section 1.5 is difficult to normalize. However, the intention to standardize human color perception based on the abilities of most individuals led to a variety of protocols that regulate in detail how, with physical methods, human color perception can be simulated. In any case, a sophisticated instrumental set up is required. We present certain details related to optical spectroscopy here. For practical purposes, one must discriminate between measurements in the absorbance mode and those in the reflection mode. The latter mode is more important for direct measurement of colorants in food samples. To characterize pure or extracted food colorants the absorption mode should be used. 

Much of the electromagnetic spectrum has been used to investigate the structure of matter in the laboratory but the atmospheric windows restrict astronomical observations from Earth. Irritating as this is for astronomers on the ground, the chemical structure of the atmosphere and the radiation that it traps is important to the origins of life on Earth. The light that does get through the atmosphere, however, when analysed with all of the tools of spectroscopy, tells the molecular story of chemistry in distant places around the Universe. 

Use Wein s Law to estimate the black body radiation maximum for Titan, expressing your answer in microns and cm-1. Comment on the spectroscopy of molecules in this region of the electromagnetic spectrum. Identify species in Titan s atmosphere that may be photoactive at these wavelengths. 

Near-infrared Spectroscopy. Near-infrared spectroscopy (NIRS) uses that part of the electromagnetic spectrum between the visible and the infrared. This region has the advantage that the instrumentation is nearest to visible instrumentation. Signals in the near-infrared come not from the fundamental vibrations of molecules but from overtones. As... 

Material response in THz frequency region, which corresponds to far- and mid-infrared electromagnetic spectrum, carries important information for the understanding of both electronic and phononic properties of condensed matter. Time-resolved THz spectroscopy has been applied extensively to investigate the sub-picosecond electron-hole dynamics and the coherent lattice dynamics simultaneously. In a typical experimental setup shown in Fig. 3.5, an... 

THE STRUCTURE OF THE ATOM, THE ELECTROMAGNETIC SPECTRUM AND ANALYTICAL SPECTROSCOPY... 

Look up and list the various types of spectroscopy that have been developed. Describe the various parts of the electromagnetic spectrum available to each type of spectroscopy. 

All analytical methods that use some part of the electromagnetic spectrum have evolved into many highly specialized ways of extracting information. The interaction of X-rays with matter represents an excellent example of this diversity. In addition to straightforward X-ray absorption, diffraction, and fluorescence, there is a whole host of other techniques that are either directly X-ray-related or come about as a secondary result of X-ray interaction with matter, such as X-ray photoemission spectroscopy (XPS), surface-extended X-ray absorption fine structure (SEXAFS) spectroscopy, Auger electron spectroscopy (AES), and time-resolved X-ray diffraction techniques, to name only a few [1,2]. 

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