Size exclusion high performance liquid chromatography

Size exclusion high performance liquid chromatography [Pg.205]

Since the detection of halogenated organics in potable waters much research effort has been directed towards finding water treatment processes to remove such organics and their precursors and toward finding disinfectants other than chlorine. Great interest has been focused upon ozonisation because both disinfection and organic removal can be accomplished with this process. As ozonated end-products will occur in water produced by such processes and these could be potentially toxic and would accumulate in waste water after repeated cycles of use it is necessary to ascertain what end-products occur in water that has been ozonated and subsequently chlorinated. [Pg.205]

Becker et al. [2] have discussed the application of size exclusion chromatography to the determination of chlorinated humic acids in potable waters. [Pg.206]

Leung [3] used size exclusion high performance liquid chromatography to determine down to 20ppm of polyacrylamide flocculants in waste waters. Ultraviolet detection at 205nm showed higher sensitivity than infrared detection. [Pg.206]

Leung et al. [4] determined polyacrylamides in coal washery effluents by ultrafiltration size exclusion chromatography with ultraviolet detection. A column of TSK 500 PW hydrophilic and semi-rigid porous polymer gel was used with 0.05m sodium sulphate as mobile phase. [Pg.206]

High-performance liquid chromatography (HPLC) was first applied to cereal proteins by Bietz (1986). Size-exclusion HPLC (SE-HPLC) has been used to quantify cereal proteins it separates proteins according to molecular size. Wheat proteins have been the most studied of the cereals. The preferred solvent has been dilute sodium dodecyl sulfate (SDS)/buffer. A wheat flour suspension (-1.0 mg/mL) is sonicated under conditions (time, intensity) that solubilize almost all, if not all, of the protein without altering quantitation of the main protein classes (see discussion in Chapter 9). [Pg.99]

SIZE EXCLUSION HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY OF SMALL SOLUTES... [Pg.249]

Lau, S. Y. M., Taneja, A. K., and Hodges, R. S., Effects of high-performance liquid chromatographic solvents and hydrophobic matrices on the secondary and quaternary structure of a model protein. Reversed-phase and size exclusion high-performance liquid chromatography, /. Chromatogr., 317, 129, 1984. [Pg.197]

Size-Exclusion High-Performance Liquid Chromatography... [Pg.644]

OR Larroque, MC Gianibelli, IL Batey, F MacRitchie. Electrophoretic characterization of fractions collected from gluten protein extracts subjected to size-exclusion high-performance liquid chromatography. Electrophoresis 18 1064-1067, 1997. [Pg.161]

T Dachkevitch, J-C Autran. Prediction of baking quality of bread wheats in breeding programs by size-exclusion high-performance liquid chromatography. Cereal Chem 66 448-456, 1989. [Pg.164]

M Ciaffi, L Tozzi, D Lafiandra. Relationship between flour protein composition determined by size-exclusion high-performance liquid chromatography and dough rheological parameters. Cereal Chem 73 346-351,1996. [Pg.164]

NK Singh, R Donovan, F MacRitchie. Use of sonication and size-exclusion high-performance liquid chromatography in the study of wheat flour proteins. II. Relative quantity of glutenin as a measure of breadmaking quality. Cereal Chem 67 161-170, 1990. [Pg.164]

JS Hamada. Separation and molecular mass distribution of rice proteins by size-exclusion high-performance liquid chromatography in a dissociating buffer. J Chromatogr A 734 195-203, 1996. [Pg.166]

Mason, A.Z., Storms, S.D. and Jenkins, K.D. (1990) Metalloprotein separation and analysis by directly coupled size exclusion high-performance liquid chromatography inductively coupled plasma mass spectroscopy. Anal. Biochem., 186, 187-201. [Pg.436]

Size exclusion high performance liquid chromatography... [Pg.205]

J. Szpunar, P. Pellerin, A. Makarov, T. Doco, P. Williams, B. Medina, R. Lobinski, Speciation analysis for biomolecular complexes of lead in wine by size-exclusion high-performance liquid chromatography D inductively coupled plasma mass spectrometry, J. Anal. Atom. Spectrom., 13 (1998), 749D754. [Pg.533]

Harris, D. A. (1992) Size-exclusion high-performance liquid chromatography of proteins, in Methods in Molecular Biology, vol. 11 Practical Protein Chromatography (Kenney, A. and Fowell, S., eds.), Humana, Clifton, NJ, pp. 223-236. [Pg.21]

Nichols JW and OzarowskiJ. Sizing of Lecithin-Bile Salt Mixed Micelles by Size-Exclusion High-Performance Liquid-Chromatography. Biochemistry 1990 29 4600-4606. [Pg.175]

McPherson DD, Pezzuto JM 1983 Interaction of 9-aminoacridine, ethidum bromide and harman with DNA characterized by size exclusion high-performance liquid chromatography. J Chromatogr 281 348-354... [Pg.1146]

Simitsek, ED., Giannikopoulou, R, Katsoulas, H., et al Electrophoretic, size-exclusion high-performance liquid chromatography and liquid chromatography-electrospray ionization ion trap mass spectrometric detection of hemoglobin-based oxygen carriers. Analytica Chimica Acta, 583,223-230. [Pg.42]

Sewage effluents, determination of, organic compounds 135-137,194, 207,226,261,262,353-362,462, 463 organometallic compounds 265, 266 Silicate, determination of 213 Silver, determination of 205, 206 Size exclusion high performance liquid chromatography, applications of 216-221 determination of, anions 218-220 cations 217, 218 organic compounds 216,217 Sodium, determination of 205, 206,... [Pg.493]

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