Raspberry Rubus idaeus

Zafrilla P, Ferreres F and Tomas-Barberan FA. 2001. Effect of processing and storage on the antioxidant ellagic acid derivatives and flavonoids of red raspberry (Rubus idaeus) jams. J Agric Food Chem 49(8) 3651-3655. [Pg.307]

Key flavour compounds Strawberry (Fragaria spp.) Raspberry (Rubus idaeus) Blackberry (Rubus fruticosus) Black currant (Ribes nigrum) Blueberry (Vaccini-um corym-bosum) Cranberry (Vaccini-um mac-rocarpon) Elderberry (Sambucus nigra)... [Pg.159]

Ellagic acid has been reported to be present in berries, particularly raspberries (Rubus idaeus), strawberries, and blackberries [Amakura et al., 2000]. However, free ellagic acid is normally present in low levels in berries that more commonly contain ellagitannins, such as sanguiin H-6 and lambertianin C, which release ellagic and gallic acid when treated with acid (Fig. 1.26) [Mullen et al., 2002],... [Pg.22]

Raspberry (Rubus idaeus L.) honey is white, with a very pleasant aroma and delicious flavor. Raspberry comb honey is so tasty that it seems to melt in the mouth. This honey comes from the blossoms of the raspberry, which grows in woods and orchards throughout the territories of the former U.S.S.R. It is particularly plentiful in forests of Siberia, the Urals, and Kirov, Gorky, and other regions, and holds a place of importance among fruit and berry plants. [Pg.402]

The antioxidant activity of anthocyanins in the fruits and leaves from different cultivars of the thornless blackberry (Rubus sp.), red raspberry (Rubus idaeus L.), black raspberry (Rubus occidentalis L.) and strawberry (Fragaria x ananassa D.) was reported [54]. Studies on the ability of endothelial cells (EC) to incorporate anthocyanins and on the potential benefits against various oxidative stressors showed that the enrichment of EC with elderberry anthocyanins gave significant protective effects in the endothelial cells against the oxidative stressors, hydrogen peroxide, 2,2/-azobis(2-amidinopropane) dihydrochloride, and iron(II) sulfate/ascorbic acid [55]. [Pg.55]

Expression and Function of Aromatic Polyketide Synthase Genes in Raspberries Rubus idaeus sp.)... [Pg.128]

Rojas-Vera, J., A.V. Patel, and C.G. Dacke. 2002. Relaxant activity of raspberry (Rubus idaeus) leaf extract in guinea-pig Ueum in vitro. Phytoth. Res. 16(7) 665-668. [Pg.756]

Raspberry ketone methyl ether. See 4-p-Methoxyphenyl-2-butanone Raspberry leaf extract. See Raspberry (Rubus idaeus) leaf extract Raspberry (Rubus idaeus) leaf extract CAS 84929-76-0 EINECS/ELINCS 284-554-0 Synonyms Raspberry leaf extract Red raspberry leaf extract Rubus idaeus Rubus idaeus extract Rubus idaeus leaf extract Definition Extract of the leaves of the red raspberry, Rubus idaeus Uses Skin conditioner in cosmetics... [Pg.3818]

Red raspberry leaf extract. See Raspberry (Rubus idaeus) leaf extract Red RL base. See 2-Methyl-4-nitroaniline Red sage. See Sage (Salvia ofTicinalis)... [Pg.3820]

Quaternlum-79 hydrolyzed soy protein Quaternium-79 hydrolyzed wheat protein Raspberry (Rubus idaeus) leaf extract Rauwolfla serpentina extract Resorcinol acetate... [Pg.5007]

Oh H, Kim DH, Cho JH, Kim YC (2004) Hepatoprotective and free radical scavenging activities of phenolic petrosins and flavonoids isolated from Equisetum arvense. J Ethnopharmacol 95(2—3) 421 24 Okasaka M, Takaishi Y, Kashiwada Y, Kodzhimatov OK, Ashurmetov O, Lin AJ, Consentino LM, Lee KH (2006) Terpenoids from Juniperus polycarpus var. seravschanica. Phytochemistry 67(24) 2635-2640 Omurkamzinova VB, MaureT ND, Bikbulatova TN (1991) Flavonoids of Biebersteinia multifida. Chem Nat Compd 27(5) 636-637 Oomah BD, Ladet S, Godfrey DV, Liang J, Girard B (2000) Characteristics of raspberry (Rubus idaeus L.) seed oil. Food Chem 69(2) 187-193... [Pg.312]

Densitometric profiles of the separation of anthocyanins isolated from black currant (Ribes nigrum) and raspberry (Rubus idaeus) are given in Figs. 9 and 10, respectively. [Pg.727]

Pyysalo, T. Studies on the Volatile Compounds of Some Berries in Genus Rubus, especially Cloudberry Rubus chamaemorus L.) and Hybrids Between Raspberry Rubus idaeus L.) and Arctic Bramble Rubus arcticus L.). Materials and Processing Technology, Technical Research Centre of Finland, Publication 14. Helsinki 1976. [Pg.516]

Franzen H, Stern E 1922 The chemical constituents of green plants. XIX. Occurrence of lactic and succinic acids in the leaves of raspberry (Rubus idaeus). Hoppe-Seylers Z Physiol Chem 121 195-220... [Pg.271]

Cetoievic-Simin D. Svircev Z Baltic V (2009) In vitro cytotoxicity of Cyanobacteria from water systems of Serbia. Journal of Balkan Union of Oncology, 14(2), 289-294. Cetojevic-Simin D, Velicanski A, Cvetkovic D, Markov S, Cetkovic G, Tumbas Saponjac V, Vulic J, Canadanovic-Brunet J, Djilas S. (2015) Bioactivity of Meeker and Willamette raspberry (Rubus idaeus L.) pomace extracts. Food Chemistry 166 407-413. Cetojevic-Simin D, Velicanski A, Cvetkovic D, Markov S, Mrdanovic J, Bogdanovic V, Solajic S. (2012) Bioactivity of Lemon Balm Kombucha. Food Bioprocess Technol 5 (5), 1756-1765. [Pg.252]

Raspberry Rubus idaeus Rosaceae Fresh, jam, jelly syrup, brandy... [Pg.808]

The characteristic flavour component of raspberries Rubus idaeus ssp vulgatus, Rosaceae) 4-(4-hydroxyphenyl)butan-2-one is known as raspberry ketone (8-53). In addition to this compound, other important compounds include in particular methyl cinnamate, non-l-en-3-one, (Z)-hex-3-en-l-ol with a green flavour and degraded carotenoids, such as a-ionone, P-ionone and a-irone. [Pg.613]

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