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Internal Quality

Sangster, D.F. In Biophysical Aspects of Radiation Quality International Atomic Energy Agency Vienna, 1971 p. 481-496. [Pg.25]

The first and the most typical type is called coated stone, which has a clear, gem-quality internal portion, coated by a mantle portion with fibrous texture. In appearance, this type of diamond is opaque and of industrial quality, but if a window is made the clear, gem-quality interior is discernible. Coated stones have the following growth history. [Pg.188]

Restocking the excipient superstore. Pharmaceutical Formulation and Quality. International Pharmaceutical Excipients Council (IPEC), 2000 (February/March). [Pg.124]

Ratanatamskul, C. et al.. Effect of operating conditions on rejection of anionic pollutants in the water environment by nanofiltration especially in very low pressure range. Water Sci. Technol., 34(9, Water Quality International 96 art 5), 149, 1996. [Pg.1128]

Technology and Processes Strategy execution IT capabilities inventory management turnaround times flexibility reengineering quality internal transparency. [Pg.232]

Great Lakes Water Quality Board, 1987 Report of Great Lakes Water Quality, International Joint Commission, Windsor, Mar. 1989, in 3 vols. [Pg.135]

The term quality used in reference to fresh fruits and vegetables may refer to market quality, shipping quality, edible quality, desert quality, nutritional quality, internal quality, or appearance quality (1). Different aspects of quality are of primary importance to producers, shippers, sellers and consumers of fresh fruits and vegetables. The rate of postharvest deterioration of flavor and nutritional quality is generally faster than that of appearance and texture quality of fresh produce. [Pg.174]

Quality control (QC) refers to the operational techniques and activities that are used to fulfill requirements for quality. Internal quality control comprises the routine practical procedures that enable the analytical chemist to make a decision on whether to accept a result or a group of results as fit for purpose, or reject them and repeat the analysis. Tools for quality control include the use of reference standards and certified reference materials, the use of positive (spiked or incurred) and negative control samples and control charts, replicate analyses, and proficiency tests. Quality control in the laboratory is discussed in more detail in Section 10.5 of this chapter. [Pg.328]

Savolainen, T. I, (1999). Cycles of continuous improvement - realizing competitive advantages through quality. International Journal of Operations Production Management, 19(11), 1203-1222. [Pg.121]

Heriawan, M.N. and Koike, K. 2008. Uncertainty assessment of coal tonnage by spatial modeling of seam distribution and coal quality. International Journal of Coal Geology, 76 217-226. [Pg.153]

Quality Internal information sorting External customer product delivery... [Pg.96]

Quality and Safety in Healthcare American Journal of Medical Quality International Journal of Healthcare Quality Assurance Journal of Quality Clinical Practice Journal of the American Medical Association New England Journal of Medicine The Lancet... [Pg.5]

Miltenburg, J. 1993. A Theoretical Framework for Understanding Why JIT Reduces Cost and Cycle Time and Improves Quality. International Journal of Production Economics 30/31, 195-204. [Pg.330]

Murthy, D. N. R, K. R. Kumar 2000. Total Product Quality, International Journal of Production Economics 67(3), 253-267. [Pg.330]

Chen, S.Y., Ho, K.J., Liang, C.H., Tsai, C.H., Huang, L.Y., and Mau, J.L. 2012a. Preparation of culinary-medieinal king oyster mushroom Pleurotus eryngii-fermented produets with high ergothioneine eontent and their taste quality. International journal of medicinal mushrooms, 14( ), 85-93. [Pg.710]

Franca, R.B., Jones, E.C., Richards, C.N. and Carlson, J.P. 2010. Multi-objective stochastic supply chain modeling to evaluate tradeoffs between profit and quality. International Journal of Production Economics, 127, 292-299. [Pg.196]

See other pages where Internal Quality is mentioned: [Pg.167]    [Pg.139]    [Pg.48]    [Pg.511]    [Pg.343]    [Pg.39]    [Pg.83]    [Pg.174]    [Pg.6]    [Pg.315]   
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See also in sourсe #XX -- [ Pg.347 ]

See also in sourсe #XX -- [ Pg.28 ]



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