Prunus domestica

Swain, T. and Hillis, W.E., The phenolic constituents of Prunus domestica. 1. The quantitative analysis of phenolic constituents, J. Set Food Agric., 10, 63, 1959. [Pg.501]

Apricots, cherries, peaches (including nectarines and similar hybrids), plums (Prunus domestica including all subspecies), cornel cherries... [Pg.171]

Prunus armeniaca (apricot) Prunus avium (sweet cherry) Prunus domestica (plum)... [Pg.302]

Lombardi-Boccia G, Lucarini M, Lanzi S, Aguzzi A and Cappelloni M (2004), Nutrients and antioxidant molecules in yellow plums (Prunus domestica L.) from conventional and organic productions a comparative study , J Agric Food Chem, 52, 90-94. [Pg.326]

Mahmood A, Fatima I, Kosar S, Ahmed R, Malik A. (2010) Structural determination of prunusins A and B, new C-alkylated flavonoids from Prunus domestica by ID and 2D NMR spectroscopy. Magn Reson Chem 48 151-154. [Pg.468]

Lombardi-Boccia, G. Lucarini, M. Lanzi, S. Aguzzi, A. Cappelloni, M. Nutrients and Antioxidant Molecules in Yellow Plums (Prunus domestica L.) from Conventional and Organic Productions A Comparative Study. J. Agric. Food Chem. 2004, 52, 90-94. [Pg.675]

Approximately 75 volatile compounds have been identified in juices prepared from plums Prunus domestica) [35]. Lactones from Ce to C12 are the major class of compound in plums [78]. The distribution of plum lactones differs from that found in peaches in that the C12 y-lactones are found in higher concentrations than the corresponding Cio y-lactones and d-decalactone (Fig. 7.2) [78]. GC sniffing has uncovered benzaldehyde, linalool, ethyl nonanoate, methyl cin-namate, y-decalactone and d-decalactone as volatile compounds contributing to plum juice aroma (Table 7.2, Figs. 7.1, 7.2, 7.4, 7.5) [35]. [Pg.154]

Prunus domestica L. P. glandulosa Thunb. P. japonica Thunb. Yu Lee Ren (Dwarf flowering cherry) (leaf, fruit) Amygdalin, citric acid, fatty acids.53 Diuretic, laxative. [Pg.134]

Prunus domestica L. China Amygdalin, citric acid, fatty acids.53 Diuretic, laxative. [Pg.228]

Prunus domestica L., P. glandulosa Thunb., P. japonic Thunb. [Pg.373]

L. indica, L. sativa, Litchi chinensis, Oxalis corriculaza, O. corymbosa, Prunus domestica, P. glandulosa, P. japonica, P. mume P. persica, Ribes mandshurica, Viburnum sargenti... [Pg.406]

Acalypha indica, Cydonia oblonga, Hydrangea arborescens, Manihot esculenta, Prunus domestica, P. armeniaca, P. armericana, Sambucus nigra, S. canadensis... [Pg.512]

K., Katagiri, K., and Mitani, T. 2000. Identification, quantitative determination, and antioxida-tive activities of chlorogenic acid isomers in prune (Prunus domestica L.). J. Agric. Food Chem. 48 5512-5516. [Pg.1250]

JL Donovan, AL Waterhouse. Phenolic composition and antioxidant activity of prunes and prune juice (.Prunus domestica). J Agric Food Chem 46 1247-1252, 1998. [Pg.820]

Plums (Prunus domestica) and peaches are also a rich source of cyanidin-3-O-glucoside and cyanidin-3-O-rutinoside [Crozier et al., 2006c],... [Pg.18]

C. paradisi (Rutaceae), Prunus domestica (Rosaceae), Camellia sinensis (Theaceae), Coriandrum sativum (Apiaceae), Vitis vinifera (Vitaceae) (wine)... [Pg.440]

Rubus nigrobaccus and Rubus villosus Pyrus Malus (cyltiv. var s.) Rubus Ida us and Rubus strigosus Prunus domestica Prunus amygdalus var. amara. [Pg.340]

Pig. 199.—Prunus domestica—Fruiting branch and flowering branch. (Sayre.)... [Pg.341]

Prunus. See Cherry Plum Prunus armeniaca. See Apricot Prunus avium. See Cherry, sweet Prunus cerasus. See Cherry, sour Prunus domestica. See Plum, European... [Pg.524]

Prujja. Prunes. Prunus domestica. W. II. 896. Fructus siccatus. The dried fruit. [Pg.43]

Black Diamond plums Prunus domestica) were obtained at the local market. Analysis of the fruits resulted in 16.65 0.89 g of total sugars/100 g moist sample, including 5.20 0.24 g of reducing sugars/100 g moist sample, and 6.21 0.44 g of pectin/100 g dry matter. The fruits had their stone removed and were cut in small pieces, being immediately frozen by immersion in liquid nitrogen and freeze-dried in a Heto HDl (Heto Lab Equipment). The separated skin and pulp of some fruits were also frozen and freeze-dried. [Pg.690]

Sabarez, H., Price, W.E., Back, P.J., and Woolf, L.A. Modelling the kinetics of drying of d Agen plums Prunus domestica), Food Chem., 60, 371, 1997. [Pg.694]

Mangel (Beta vulgaris) Radish (Raphanus sativus) Plum (Prunus domestica)... [Pg.295]

Within the term plums, several Prunus species may be included Prunus domestica, P. salicina, etc.) with substantial varietal differences existing in their phenolic composition. [Pg.750]

Bouayed J, Rammal H, Dicko A, Younos C, Soulimani R. (2007). Chlorogenic add, a polyphenol from Prunus domestica (Mirabelle), with coupled anxiolytic and antioxidant effects. Journal of the Neurological Sdences, Vol. 262, p>p. 77-84... [Pg.139]

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