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Prokaryotes anaerobic

First Steps in Evolution of Prokaryotes Anaerobic Chemotypes Four to Three Billion Years Ago... [Pg.193]

The first autotrophes to use the Sun s energy (i.e. photosynthesizers) would also have been prokaryotic anaerobes hving in aquatic environments, and they used hydrogen sulphide as a source of the hydrogen needed for carbohydrate synthesis, yielding sulphur as a byproduct, not oxygen ... [Pg.16]

In contrast to the toxic effects of arsenic, some prokaryotic (anaerobic) bacteria depend upon arsenic. Mono Lake, California, is a closed, saline basin (i.e. no water outlet) that is fed by freshwater streams and underwater springs including volcanic sources. In 2008, researchers discovered that cyanobacteria and photosynthetic, prokaryotic bacteria in Mono Lake use arsenic(III) compotmds as their only photosynthetic electron donor. The process converts As(III) to As(V). The discovery may he relevant to an understanding of the arsenic cycle on ancient Earth in which oxygen played no role. [Pg.487]

Another common theme is seen in the transformation of the commercially important BTEX compounds (i.e., benzene, toluene, ethylbenzene, and xylenes). They are clustered because of their co-occurrence in environmental contamination stemming from spillage of petroleum materials. Because BTEX compounds are structurally analogous to each other, there are commonalities in their metabolism by prokaryotes. Anaerobic metabolism of BTEX compounds has been studied only more recently, and the biochemical basis of the biodegradation reactions is now being revealed. The aerobic metabolism of BTEX compounds is much better studied. For example, see O Fig. 15.3 and (http //umbbd.ahc.umn.edu/ BTEX/BTEX map.html aerobic). Almost invariably, oxygenase enzymes initiate the metabolism to produce ring cis-dihydrodiols, phenols, benzyl alcohols, and ultimately catechols. [Pg.391]

Lactic acid [50-21-5] (2-hydroxypropanoic acid), CH CHOHCOOH, is the most widely occurring hydroxycarboxylic acid and thus is the principal topic of this article. It was first discovered ia 1780 by the Swedish chemist Scheele. Lactic acid is a naturally occurring organic acid that can be produced by fermentation or chemical synthesis. It is present ia many foods both naturally or as a product of in situ microbial fermentation, as ia sauerkraut, yogurt, buttermilk, sourdough breads, and many other fermented foods. Lactic acid is also a principal metaboHc iatermediate ia most living organisms, from anaerobic prokaryotes to humans. [Pg.511]

Formate dehydrogenases are a diverse group of enzymes found in both prokaryotes and eukaryotes, capable of converting formate to CO2. Formate dehydrogenases from anaerobic microorganisms are, in most cases, Mo- or W- containing iron-sulfur proteins and additionally flavin or hemes. Selenium cysteine is a Mo- ligand. [Pg.402]

First Steps The Evolution of Prokaryotes General Considerations of the Origins of Anaerobes... [Pg.195]

Fig. 5.1. The three domains of life in a radial time sequence based on genetic (RNA) analysis. The distinction between anaerobes and aerobes is not made here and the branching to eukaryotes is left unclear. All the domains advanced with time but in very different ways (see Woese, C. (1998) in Further Reading, and Sogin, M. (1993), Science, 260, 340). Note the general gene transfer in prokaryotes and to eukaryotes (see Chapter 7). Fig. 5.1. The three domains of life in a radial time sequence based on genetic (RNA) analysis. The distinction between anaerobes and aerobes is not made here and the branching to eukaryotes is left unclear. All the domains advanced with time but in very different ways (see Woese, C. (1998) in Further Reading, and Sogin, M. (1993), Science, 260, 340). Note the general gene transfer in prokaryotes and to eukaryotes (see Chapter 7).
From the very earliest times these anaerobic prokaryote cells had assembled fundamental organic chemicals as outlined in Table 4.4, but as we have stressed in Chapters 3 and 4, to be viable, each cell type had to have also certain inorganic systems in place and had developed features such as... [Pg.198]

In modern anaerobic prokaryotes and in fact in all the prokaryotes we know about, the metabolic paths have changed little from those described above but details have. The essential feature is the flow of C, H, N, O, P and S compounds into and out of cells in an incomplete cycle. The first big evolutionary advance must have been made by introducing coenzymes - both freely mobile, where mobile includes swinging attached arms, and at fixed sites, to aid flow. The known coenzymes are so-called because they all also assist catalysis. This cannot be an... [Pg.202]

To conclude this chemical account of the earliest prokaryotes, we can see that there were at least basically two similar anaerobic groups of organisms, archaea and bacteria, which have hardly changed till today in chemical composition, energy capture modes and space occupied but were improved in organisation by... [Pg.210]

Before closing this chapter, we wish to remove any impression which the above description of anaerobic life might have left that the anaerobes are a few small groups of organisms. In fact there is immense variety of these prokaryote organisms, some... [Pg.235]

Turning to the additional metabolism that needs extra controls there was little change in basic prokaryote reductive metabolism in the cytoplasm from anaerobes to aerobes but as stated above there were added several oxidative reactions and... [Pg.266]

From this account of prokaryotes it must be clear that the switches from anaerobic to protoaerobic and then to aerobic chemotypes amongst prokaryotes was not a gain in intrinsic cellular efficiency in the processes of fast reproduction and survival... [Pg.272]

Looking at Table 7.8 it is readily seen that in terms of fitness eukaryotes and prokaryotes each have advantages and disadvantages so that the best solution for total optimal energy capture is coexistence assisted by cooperation not competition. If life could have started from a situation where there had been an ample supply of sufficiently reduced basic small molecule materials and energy and no reduction but only molecular combination was required, it may well have been that anaerobic prokaryotes would have remained exclusively successful. They are still in abundance on the Earth. There would have been no need to reject oxidised materials, and increase in the number of compartments would have had little advantage since the observed chemically necessary syntheses (see Chapter 4) are simply... [Pg.310]

Anaerobic prokaryotes including archaea and bacteria chemolithotropes... [Pg.421]

Anaerobic prokaryote cells based initially on pre-existing chemical and energy stores, within which conventional reductive synthesis was established, some 3.5 billion years ago. The major non-metal elements used were H, C, N, O, P, S and Se, but not B, Si, halides, or heavier non-metals. [Pg.431]


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