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Product-derived control

Naturally Occurring Compounds. Many derivatives of iadole are found ia plants and animals where they are derived from the amino acid tryptophan. Several of these have important biological function or activity. Serotonin [50-67-9] (12) functions as a neurotransmitter and vasoconstrictor (35). Melatonin [73-31-4] (13) production is controlled daily by the circadian cycle and its physiological level iafluences, and seasonal rhythms ia humans and other species (36). Indole-3-acetic acid [87-51-4] (14) is a plant growth stimulant used ia several horticultural appHcations (37). [Pg.88]

The difference in position of attack on primary and secondary aromatic amines, compared with phenols, probably reflects the relative electron-density of the various positions in the former compounds exerting the controlling influence for, in contrast to a number of other aromatic electrophilic substitution reactions, diazo coupling is sensitive to relatively small differences in electron density (reflecting the rather low ability as an electrophile of PhN2 ). Similar differences in electron-density do of course occur in phenols but here control over the position of attack is exerted more by the relative strengths of the bonds formed in the two products in the two alternative coupled products derivable from amines, this latter difference is much less marked. [Pg.148]

In a typical experiment, paired reactions will be performed where either mRNA or RM are absent, to confirm that all translation products derive from the intended mRNA and reflect the activity of ER-bound ribosomes. As an additional control, mock translations can be performed and the membrane fraction removed by centrifugation (10 min, 60K, TLA100.2 rotor). The supernatant is then recovered, programmed with mRNA, and... [Pg.87]

Another use, now almost abandoned except for in natural product-derived chugs, is in quality control testing or batch release testing. The latter was once a mandated part of the standardization process for antibiotics, digoxin and insulin in the U.S. [Pg.130]

Hagman and Sivertsson discussed the work performed at Pharmacia and Upjohn52 on monitoring and controlling bioprocesses. They followed the protein production-derived form Chinese hamster cells (CHO-cells) in a 500-1 reactor over a 3-month period. The diagrams of the flow cell and pumping/NIR system are displayed, and the logic behind the work outlined. External and on-line calibrations were performed. [Pg.395]

The first coupling reaction of this type studied utilized a 3-methoxyphenyl ring as the aryl coupling partner (Scheme 36) [47a, c]. The reaction employed constant current electrolysis conditions and a reticulated vitreous carbon anode (RVC). A good yield of cyclized material was obtained. However, the reaction was plagued by the formation of secondary products derived from over-oxidation (35 and 36) of the initially formed cyclization products (33 and 34). The amount of over-oxidized material could be greatly reduced with the use of controlled potential electrolysis conditions. [Pg.74]

A basically new type of synthesis of dihydrooxazines was applied for the preparation of 177 and 179 (86JOC3248). Boron trifluoride catalyzed the intramolecular [4+2] cycloaddition of the A-acyliminium compounds derived from 176 and 178, resulting stereospecifically in the rrani-fused cyclo-pent[d][l,3]oxazines and partly saturated 3,1-benzoxazines 177 and 179, respectively. The steric orientation of the 4-methyl substituent of the product is controlled by the Z and geometry of the starting bisamides 176 and 178 (86JOC3248). [Pg.377]

In synthetic efforts toward the DNA reactive alkaloid naphthyridinomycin (164), Gamer and Ho (41) reported a series of studies into the constmction of the diazobicyclo[3.2.1]octane section. Constmction of the five-membered ring, by the photolytic conversion of an aziridine to an azomethine ylide and subsequent alkene 1,3-dipolar cycloaddition, was deemed the best synthetic tactic. Initial studies with menthol- and isonorborneol- tethered chiral dipolarophiles gave no facial selectivity in the adducts formed (42). However, utilizing Oppolzer s sultam as the chiral controlling unit led to a dramatic improvement. Treatment of ylide precursor 165 with the chiral dipolarophile 166 under photochemical conditions led to formation of the desired cycloadducts (Scheme 3.47). The reaction proceeded with an exo/endo ratio of only 2.4 1 however, the facial selectivity was good at >25 1 in favor of the desired re products. The products derived from si attack of the ylide... [Pg.199]

We will see in Chapter 19 that calculations show cyclohexyl radical to be about 8 kcal/mol more stable than cyclopentylmethyl radical. Were the reaction under strict thermodynamic control, products derived from cyclopentylmethyl radical should not be observed at all. However, the transition state corresponding to radical attack on the internal double bond carbon (leading to cyclopentylmethyl radical) is about 3 kcal/mol lower in energy than that corresponding to radical attract on the external double bond carbon (leading to cyclohexyl radical). This translates into roughly a 99 1 ratio of major minor products (favoring products derived from cyclopentylmethyl radical) in accord to what is actually observed. The reaction is apparently under kinetic control. [Pg.14]

However, orbital factors may override thermodynamic control. For example, the regiochemistry of nucleophilic attack on the bridged norcaradiene radical cation 122 shows a significant deviation from thermodynamic control. Although attack on the cyclopropane ring should be favored by both release of ring strain and formation of delocalized free radicals (cf. Scheme 6.8), methanol attacks 122 " selectively at C2 (and C5), generating 123 and 124. There is little stereoselectivity Products derived from 123 and 124 were formed in comparable yields. ... [Pg.253]

Each section derives the possible performance and outlines the possible use of these engines. Section K deals with the problems in making a nuclear jet power plant suitable for aircraft. It gives the theory related to the shielding, heat transfer, and. the production and control of a small lightweight reactor. [Pg.527]

Quality control of fragrance and flavor substances as well as the products derived from them, comprises the comparison of sensory, analytical and if necessary, microbiological data with standards and specifications. To a large extent these have been established in official specification collections (Pharmacopoeias, ISO, AFNOR, Essential Oil Association). [Pg.227]

A similar approach to that employed in aerobic microbial count validation is employed but quantification is not possible. A low level (<100 cells) of specified organism is added to various product and broth mixtures and recovery viewed on the resultant selective plates. For the method to be considered valid, growth on plates must be comparable to that derived from parallel control cultures containing no product. Parallel controls not only must be run at validation stage but also as a matter of routine to indicate acceptable preparation and performance of media. [Pg.442]


See other pages where Product-derived control is mentioned: [Pg.590]    [Pg.597]    [Pg.590]    [Pg.597]    [Pg.55]    [Pg.295]    [Pg.747]    [Pg.299]    [Pg.18]    [Pg.122]    [Pg.11]    [Pg.149]    [Pg.52]    [Pg.350]    [Pg.17]    [Pg.18]    [Pg.46]    [Pg.360]    [Pg.473]    [Pg.174]    [Pg.214]    [Pg.36]    [Pg.328]    [Pg.78]    [Pg.380]    [Pg.547]    [Pg.313]    [Pg.320]    [Pg.21]    [Pg.33]    [Pg.530]    [Pg.681]    [Pg.12]    [Pg.569]    [Pg.234]    [Pg.289]    [Pg.681]   
See also in sourсe #XX -- [ Pg.590 , Pg.597 ]




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Derivative control

Derivatives product

Process control biotechnology-derived products

Product control

Product controlling

Production controls

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