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Physical properties of pea

Physical properties of PEA are shown in Table 1. The pure compound is extremely difficult to crystallize because it tends to supercool to a glass. In addition, it forms a number of azeotropes (59). [Pg.61]

Modified ETEE is less dense, tougher, and stiffer and exhibits a higher tensile strength and creep resistance than PTEE, PEA, or EEP resins. It is ductile, and displays in various compositions the characteristic of a nonlinear stress—strain relationship. Typical physical properties of Tef2el products are shown in Table 1 (24,25). Properties such as elongation and flex life depend on crystallinity, which is affected by the rate of crysta11i2ation values depend on fabrication conditions and melt cooling rates. [Pg.366]

Mechanical Properties. Table 2 shows the physical properties of Teflon PEA (22,23). At 20—25°C the mechanical properties of PEA, EEP, and PTEE are similar differences between PEA and EEP become significant as the temperature is increased. The latter should not be used above 200°C, whereas PEA can be used up to 260°C. Tests at Hquid nitrogen temperature indicate that PEA performs well in cryogenic appHcations (Table 3). [Pg.374]

The peas can be considered spherical and homogeneous in size. The ideal void-age = 0.4, can therefore, be used. Consulting any reference book (or appendix of some engineering textbook) listing physical properties of materials, at approximately -5°C the density of air is in the order of 1.3 kg/m while its viscosity is around 1.6 x 10 Pa s. The particulates are, obviously, large and so, the minimum fluidization velocity should be transposed from the expression of Re, , in Equation 7.14 ... [Pg.261]

Poly (ethyl acrylate) (PEA), as well as ethyl acrylate copolymers containing varying concentrations of 4-vinyl pyridine (1960 < equivalent weight (EW) < 630), were prepared in connection with other projects and were generously provided by D. Duchesne, The polymerization procedure and physical properties of these materials have been reported elsewhere. ... [Pg.40]

Han JH, Seo GH, Park IM, Kim GN, Lee DS (2006) Physical and mechanical properties of pea starch edible films eontaining beeswax emulsions. J Food Sci 71 290-296 Hansen NML, Plaekett D (2008) Sustainable films and coatings from heriricelluloses a review. Biomacromolecules 9 1494—1505... [Pg.65]

Physical Properties. All of the cellulase (CMCase) activity which develops in auxin-treated pea apices dissolves in salt solutions (e.g., phosphate buffer, 20mM, pH 6.2, containing 1M NaCl). Gel chromatography of such extracts indicates the presence of two cellulase components with similar levels of activity and elution volumes corresponding to molecular weights of about 20,000 and 70,000 (Figure 1). If the tissue is extracted with buffer alone, only the smaller cellulase dissolves (referred to as buffer-soluble or BS cellulase). The larger buffer-insoluble (BI) cellulase can then be extracted from the residue by salt solutions. This simple extraction procedure effectively separates the two cellulases, and can be used as an initial step for their estimation or purification. [Pg.347]

Pea is a renewable reservoir for functional macromolecules. Pea proteins or starches can be used for packaging applications, such as films, foams and controlled release systems. The functionality of the biopolymers is influenced by technological treatments and altered by physical, enzymatic or chemical modifications. This work is aimed at obtaining detailed knowledge about the structure-property relationships of pea-based biodegradable plastics. [Pg.267]

In the case of PEA as well as other polymers, the physical properties are determined by the constitutional unit, especially the non-functional structural groups, which are the real building blocks of the polymer chain, the functional structural groups or end groups such as -OH and -H, the molecular architecture (i.e., stereochemistry and arrangement. Scheme 1), and the molecular mass distribution. [Pg.352]

The melt processible fluoroplastics are often desired due to the cost benefits of melt extrusion over paste extrusion. FEP, PEA and specially formulated melt processible perfluoroplastics are used in many of these applications however, in some of these applications, perfluoroplastics may not be the ideal choice. In cases where high cut-through resistance and better tensile properties are required, it is often desirable to employ a partially fluorinated polymer such as ETFE (ethylene-tetrafluoroethylene). ETFE is the copolymer of ethylene and TEE [16] that normally includes an additional termonomer to increase the flexibility required in commercial applications [17]. The increased physical and electronic interactions of the ETFE polymer chain are responsible for the comparatively enhanced physical properties. Additionally, the partially fluorinated polymers may be cross-linked to further improve physical properties. These benefits, however, are obtained at the expense of the unique properties of perfluoroplastics discussed in the Introduction and Overview. [Pg.605]

One of the disadvantages of PTIE is that it is not melt processable. In 1960 DuPont introduced fluorinated ethylene propylene (FEP), which was chiefly designed to provide melt processability. In 1972 DuPont introduced another fully fluorinated polymer, perfluoroalkoxy (PEA), which is also melt processable, with better melt flow and molding properties than FEP. Although PEA has somewhat better physical and mechanical properties than FEP above 3000°F (1490°C), it lacks the physical strength of PTFE at elevated temperatures and must be reinforced or designed with thickness to compensate for its softness. The heat deflechon temperature of PFA is the lowest of all fluoropolymers. PFA is used to make tubing products. [Pg.701]

APES are biodegradable but often lack good mechanical and physical properties, whereas aliphatic polyamides have good mechanical properties but are not biodegradable. Achieving a successful combination of both favorable properties has been the reason for the development of PEAs [119]. [Pg.378]

Advances in fermentation technology have been remarkable over recent decades, and many chemical compounds are produced in an industrial scale." Ethanol and lactic acid have been produced by fermentation for very long time. These two products are easy to obtain because they are the final products of each metabolic pathway. Fortunately, lactic acid is a monomer available for a biodegradable polyester, and ethanol is available as biofuel. Poly(lactic acid) (PEA) is a well-known polymer, whose physical properties are comparable to those of hard plastics produced from petroleum chemicals. The amount of industrial PEA production is increasing, and the application field of PEA is being extended. Much literature covers the properties, synthetic methods. [Pg.55]

Since then, a variety of molecular peas were integrated into SWNTs [34, 225] the molecules with three-dimensional structures are endohedral metallofuUerenes [226-229], metallocenes [230,231] and o-carboranes [232, 233]. Molecular and/or atomic motions in the confined space inside the tube were successfully observed by HRTEM due partly to the shielding effect of the carbon cage from electron impact [227-229,232,233]. Two- and one-dimensional conjugated molecules were also encapsulated in SWNTs [234-237]. Relatively small molecules such as tetramethyltetrase-lenafulvalene 63, tetrathiafulvalene 64, tetracyanoquinodimethane 65 and tetrafuluorotetracyanoquinodimethane 66 (Fig. 20) were encapsulated in SWNTs to modify their electronic structures [238]. Ionic liquid l-butyl-3-methylimidazolium hexatiuorophosphate [bmim] [PFe] 67 (Fig. 20) was found to change the physical properties when it was confined in MWNTs [239]. [Pg.189]


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