Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

PH variation

In Cosmetics. Amino acids and their derivatives occur in skin protein, and they exhibit a controlling or buffering effect of pH variation in skin and a bactericidal effect (216). Serine is one component of skin care cream or lotion. Ai-Acylglutamic acid triethanolamine monosalt is used for shampoo. Glucose glutamate is a moisturizing compound for hair and skin (234). [Pg.297]

The condensation of P-keto esters with hydroxylamine can occur in two directions to give either isoxazolin-3-ones [which exist predominately as 3-hydroxyisoxazoles (2)] or isoxazolin-5-ones (3). Early work by Claisen, Hantzch, and others showed that the products from 2-unsubstituted P-keto esters were isoxazolin-5-ones. In the early 1960 s, Katritzky found that 2-substituted analogues give 3-hydroxyisozaoles. Jacquier later showed that both types of products could be produced from both types of keto esters depending on the precise pH variation during the reaction workup. ... [Pg.220]

This chapter also considers concentration variables that do not themselves necessarily play a role in the mechanism. For example, pH variations may affect the rate of a reaction because an acidic species (HA) is ionized (to A ). The size and direction of the pH effect depend in this instance on how either or both of these species enter the mechanism. Of course, in aqueous solution H+ and OH- may play direct roles as well. [Pg.125]

Human blood contains a variety of acids and bases that maintain the pH very close to 7.4 at all times. Close control of blood pH Is critical because death results if the pH of human blood drops below 7.0 orrises above 7.8. This narrow pH range corresponds to only a fivefold change in the concentration of hydronium ions. Chemical equilibria work in the blood to hold the pH within this narrow window. Close control of pH is achieved by a buffer solution, so called because it protects, or buffers, the solution against pH variations. [Pg.1273]

To protect a solution against pH variations, a major species in the solution must react with added hydronium ions, and another major species must react with added hydroxide ions. The conjugate base of a weak acid will react readily with hydronium ions, and the weak acid itself will react readily with hydroxide ions. This means that a buffer solution can be defined in terms of its composition. [Pg.1273]

Titanium dioxide is an amorphous white powder characterized by brightness and a very high refractive index (2.4). It is insoluble in water and organic solvents, and is a very stable material, resistant to light, pH variation, oxidation, etc. Ti02 is available in oil-dispersible and water-dispersible forms. [Pg.118]

Pectins were incubated in buffered medium in mild alkaline conditions (pH 8.5 to 11.2) at room temperature, leading to both demethylation and P-elimination. At higher pHs p-elimination had increased initial speed but soon plateaued. Demethylation was slower but proceeded until completion. It followed a (pseudo)-first order kinetics with respect to concentration of methylesterified carboxyl groups. A rate constant of 27.2 9.0 moT 1 min was calculated after correction for the pH variation during the course of the reaction. [Pg.603]

The kinetics of liberation of methanol were therefore recalculated taking into account the pH variations equation (1) could be rewritten replacing the concentration of OH ions by its expression as a function of the buffer. At each point the concentration of OH was calculated from the initial pH and the amount of reacted ester ... [Pg.606]

In mild alkaline conditions, highly methylated pectin was demethylated following a (pseudo)-first order kinetics with respect to the concentration of methoxylated galacturonate moieties. Investigation in this pH range, where the initial concentration of methylesters was higher than the initial concentration of OH ions, was complicated by the necessity to use a buffer. This led to deviations from the theoretical behavior as the concentration of OH ions still varied in proportions which could not be neglected in the equations of the kinetics. However these deviations could be accounted for be the pH variation, and the pH variation itself predicted from the amount of liberated methanol. The constant we found was similar to previously reported data (Scamparini Bobbio, 1982). [Pg.608]

Extensive data are given in the Uterature for the potentiometric titration of polymer acids which may be used to study the behaviour of polyelectrolyte systems under different conditions. For poly(a-D) galacturonic acid there are few data of this kind, especially in connection with the occurrence of a conformational transition induced by pH variations, or with the effect brought about by the addition or the exchange of counterions. Since for a polyacid not exhibiting a conformational transition in the course of titration, pK K denoting the apparent dissociation constant) increases monotonously with degree... [Pg.609]

Chemical No interaction with the sample Good solubility High buffer capacity over wide pH range Low pH variation as a function of temperature Availability in different salt forms Low counterion mobility Mobility matching Good salting-in characteristics... [Pg.391]

The design of a proper delivery system requires a knowledge of the G.I.tract (i). The nature of the gastric acidic and enzymatic medium has been elucidated. More recently Davis (2) and Harris (3) have studied the rate of emptying of the stomach. Dressman (4) has clinically followed pH variations in both the empty stomach and after a meal finding that sinusoidal pH reductions occur during mastication of solid food, whereas the duodenum maintains a relatively constant pH during introduction of the chyme. [Pg.213]

Theoretical calculations demonstrated that the energy gap between HOMO and LUMO levels is not particularly affected by pH variations, but a systematic downshift is recorded with increasing pH. The energetic levels are not influenced by the substituent, which is usually a glucosidic unit, even though has been widely demonstrated that it increases dye stability [34]. [Pg.247]

The fluorescence intensity of fluorescent proteins is pH dependent and most fluorescent proteins are less fluorescent at lower pH mainly because of a reduction in absorbance. Since the absorbance of the acceptor determines the FRET efficiency, changes in the acceptor absorbance spectrum due to pH variations can be wrongly interpreted as changes in FRET efficiency. Thus, a pKa well below physiological pH is recommended to prevent artifacts due to pH changes inside cells. This is especially challenging if the fluorescent proteins are to be targeted to acid cellular compartments, for example, endosomes, lysosomes, or plant vacuoles. [Pg.207]

A fluorophore can undergo a change in their spectral properties as a result of pH variations or enzymatic activity. For example, fluorescein is such as fluorophore due to its two possible isoforms, lactone, and quinoid form. While the lactone form only absorbs in the UV and is not fluorescent, the quinoid form is excited at 490 nm and fluoresces. Only in this last form, there is... [Pg.264]

Haywood and Huyser s [43] study of the indophenol blue reaction for ammonia determination showed the effect of pH variation on the final colour and emphasised the necessity for the efficient buffering to obtain reproducible results. The optimum conditions found by the authors (pH 10.8 and using sodium nitroprusside) were similar to those used by Solorzano [37]. Haywood and Huyser also replaced acetone with sodium nitroprusside. [Pg.132]

Again, experiments as described in Experimental Determination of Optimum Detection Potential and Estimation of Detection Limit will help to determine the optimum mobile phase composition with respect to both separation and detection. The pH variations may strongly influence both the background current and the analyte electrolysis current (signal), see Figure 4-2. Therefore mobile phases should preferably be buffered. [Pg.46]

The variation of the reaction conditions included a pH variation of the H202 solution, variation of the ratios of catalyst, oxidant and substrate and the reaction temperature. A total of 800 experiments were performed. [Pg.416]

In the cathodic chamber, cell lysis and increase in pH was caused by the ECT however, when the cells were treated in phosphate buffer—a stronger buffering system that does not allow pH variations as a consequence of DC... [Pg.493]


See other pages where PH variation is mentioned: [Pg.171]    [Pg.144]    [Pg.194]    [Pg.1292]    [Pg.1376]    [Pg.130]    [Pg.187]    [Pg.12]    [Pg.62]    [Pg.516]    [Pg.116]    [Pg.267]    [Pg.592]    [Pg.537]    [Pg.606]    [Pg.162]    [Pg.154]    [Pg.231]    [Pg.759]    [Pg.144]    [Pg.866]    [Pg.16]    [Pg.145]    [Pg.292]    [Pg.197]    [Pg.380]    [Pg.416]    [Pg.184]    [Pg.231]   
See also in sourсe #XX -- [ Pg.16 , Pg.23 , Pg.145 ]




SEARCH



PH variation studies

Variation of pH Value

© 2024 chempedia.info