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Natural convection heat transfer coefficients, example

Gases are nearly transparent to radiatioo, and thus heat transfer through a gas layer is by simultaneous convection (or conduction, if the gas is quiescent) and radiation. Natural convection heat transfer coefficients are typically very low compared to those for forced convection. Therefore, radiation is usually disregarded in forced convection problems, but it must be considered in natural convection problems that involve a gas. This is especially the case for surfaces with high emissivities. For example, about half of the heat transfer through the air. space of a double-pane window is by radiation, The total rate of heat transfer is determined by adding the convection and radiation components,... [Pg.542]

Natural convection heat transfer occurs when a solid surface is in contact with a gas or liquid which is at a different temperature from the surface. Density differences in the ffuid arising from the heating process provide the buoyancy force required to move the ffuid. Free or natural convection is observed as a result of the motion of the fluid. An example of heat transfer by natural convection is a hot radiator used for heating a room. Cold air encountering the radiator is heated and rises in natural convection because of buoyancy forces. The theoretical derivation of equations for natural convection heat-transfer coefficients requires the solution of motion and energy equations. [Pg.253]

Example 6.3 Consider Example 6.2 for a shallow pool of methanol with its bottom surface maintained at 25 °C. Assume that natural convection occurs in the liquid with an effective convective heat transfer coefficient in the liquid taken as 10 W/m2 K. Find the surface temperature, surface vapor mass fraction and the evaporation flux for this pool. [Pg.153]

Heat exchangers are complicated devices, and the results obtained with the simplifled approaches presented above should be used with care. For example, we assumed that the overall heat transfer coefficient V is constant throughout the heat exchanger and tliat the convection heat transfer coefficients can he predicted using the convection correlations. However, it should be kept in mind that the uncertainty in the predicted value of U can exceed 30 percent. Thus, it is natural to tend to overdesign the hear exchangers in order to avoid unpleasant surprises. [Pg.658]

The experimental setup, described in Example 8.1, for calculating the bias in a dynamic environment will be used here to discuss the parameter estimation methodology. In this case both the surface heat transfer coefficient (h) and the thermal conductivity (A) of the body in the condition of natural convection in air are considered (Bortolotto et al., 1985). [Pg.195]

The vaporization at the surface acts as a heat sink, which could be imaginarily replaced by another process, for example radiation. As the vaporization takes place at the surface, we speak of stagnant boiling. By its nature this process belongs to the phenomena of convection in closed spaces. Heat transfer coefficients from the heated surface to the liquid are formed with the driving temperature difference t 0 — i L, where 0(l is the wall temperature of the heated surface and is the liquid temperature. As the liquid temperature i9L is not known in advance... [Pg.449]

The heat transfer coefficient defined by Eq. 1.12 is sensitive to the geometry, to the physical properties of the fluid, and to the fluid velocity. However, there are some special situations in which h can depend on the temperature difference NT = T - Tf. For example, if the surface is hot enough to boil a liquid surrounding it, h will typically vary as AT2 or in the case of natural convection, h varies as some weak power of AT— typically as AT1 4 or AT1 3. It is important to note that Eq. 1.12 as a definition of h is valid in these cases too, although its usefulness may well be reduced. [Pg.22]

Beat Transfer, Fluid-bed reactors are characterized by high heat-transfer coefficients on the side walls and on internal heat-transfer devices such as coils or axial bayonet-type tubes, with heat-transfer coefficients ranging from 50 to 125 Btu/(hr)(ft )( F). Coefficients betw een the gas and solid particles of high surface area are somewhat higher than attained under natural convection conditions. For example, a natural convection coefficient for 50-n particles in air is around 200 and, in a fluidized system, this value would be even higher. [Pg.132]

EXAMPLE 4.7-1. Natural Convection from Vertical Wall of an Oven A heated vertical wall 1.0 ft (0.305 m) high of an oven for baking food with the surface at 450°F (505.4 K) is in contact with air at 100°F (311 K). Calculate the heat-transfer coefficient and the heat transfer/ft (0.305 m) width of wall. Note that heat transfer for radiation will not be considered. [Pg.254]

The difficulties of bulk polymerization are compounded by the inherent nature of the reaction mass. Vinyl monomers have rather large exothermic heats of polymerization, typically between -10 and -21 kcal/mol. Organic systems also have low heat capacities and thermal conductivities, about half those of aqueous solutions. Thus, the temperature can rise very quickly. To top it all off, the tremendous viscosities prevent effective convective (mixing) heat transfer. As a result, the overall heat-transfer coefficients are very low, making it difficult to remove the heat generated by the reaction. This raises the temperature, further increasing the rate of reaction (see Example 9.2) which in turn increases the rate of heat evolution, and can ultimately lead to disaster To quote Schildknecht [2] on laboratory bulk polymerizations, If a complete rapid polymerization of a reactive monomer in large bulk is attempted, it may lead to loss of the apparatus, the polymer or even the experimenter. ... [Pg.221]

When a fluid is heated, the hot less-dense fluid rises and is replaced by cold material, thus setting up a natural convection current. When the fluid is agitated by some external means, then forced convection takes place. It is normally considered that there is a stationary film of fluid adjacent to the wall and that heat transfer takes place through this film by conduction. Because the thermal conductivity of most liquids is low, the main resistance to the flow of heat is in the film. Conduction through this film is given by the usual relation (74), but the value of h is not simply a property of the fluid but depends on many factors such as the geometry of the system and the flow dynamics for example, with tubes there are significant differences between the inside and outside film coefficients. [Pg.29]

Water is heated from 15 to 65°C in a steam-heated horizontal 50-mm-ID tube. The steam temperature is 120 C. The average Reynolds number of the water is 450, The individual coefficient of the water is controlling. By what percentage would natural convection increase the total rate of heat transfer over that predicted for purely laminar flow Compare your answer with the increase indicated in Example 12.4. [Pg.373]


See other pages where Natural convection heat transfer coefficients, example is mentioned: [Pg.191]    [Pg.64]    [Pg.64]    [Pg.46]    [Pg.215]    [Pg.623]    [Pg.206]    [Pg.554]    [Pg.268]   
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