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Medium chain length

A USDA report indicates that between 1967 and 1988, butter consumption remained stable at 2 kg per capita, margarine dropped from 5.1 to 4.7 kg, and measured total fat intake per day dropped from 84.6 to 73.3 g (14). This study also projects that the reduced consumption of tropical oils is only temporary and will return to former use levels, possibly even higher. One reason for this projected rise in tropical oil consumption is the knowledge of the beneficial effects of medium-chain length acids high in lauric oils. There is a keen interest in omega-3 fatty acids, as well as linoleic acid, contained in fish oils. [Pg.116]

Takagi, Y., Yasuda, R., Yamaoka, M. and Yamane, T. 2004. Morphologies and mechanical properties of polylactide blends with medium chain length poly(3-hydroxyalkanoate) and chemically modified poly(3-hydroxyalkanoate). Journal of Applied Polymer Science 93 2363-2369. [Pg.39]

H. Muller, C. P. Herold, S. von Tapavicza, M. Neuss, W. Zollner, and F. Burbach. Esters of medium chain length carboxylic acids as oil-phase components in invert drilling muds (Ester von Car-bonsauren mittlerer Kettenl ge als Bestandteil der Olphase in Invert-Bohrspiilschlammen). Patent EP 386636, 1990. [Pg.437]

Keywords. Bacterial polyester, Medium-chain-length poly(3-hydroxyalkanoates), Pseudomonas oleovorans, Pseudomonas putida, Functional poly(3-hydroxyalkanoates), Short-chain-length poly(3-hydroxyalkanoates)... [Pg.52]

Medium-Chain-Length PHAs [poly(HAMCL)s]. 58... [Pg.52]

Medium-Chain-Length-PHAs Containing only 3-Hydroxy-n-... [Pg.52]

Mcl-PHAs are also classified according to the type of substituent in the alkyl in the side chains so that poly(HAMCL)s containing unsubstituted n-alkyl groups are identified as medium-chain-length poly(3-hydroxy-n-alkanoate) [poly (nHAMCL)]. Both poly(nHAMCL) and PHAs containing unusual groups are described in Sect. 3. [Pg.57]

There is considerable interest in synthesizing copolymers. This is actually possible if organisms are confronted with mixtures of so-called related and unrelated substrates. Copolymers can also be synthesized from unrelated substrates, e.g., from glucose and gluconate. The 3-hydroxydecanoate involved in the polyester is formed by diversion of intermediates from de novo fatty-acid synthesis [41,42]. Related , in this context, refers to substrates for which the monomer in the polymer is always of equal carbon chain length to that of the substrate offered. Starting from related substrates, the synthesis pathway is closely connected to the fatty-acid /1-oxidation cycle [43]. In Pseudomonas oleovor-ans, for example, cultivated on octane, octanol, or octanoic acid, the synthesized medium chain length polyester consists of a major fraction of 3-hydroxyoc-tanoic acid and a minor fraction of 3-hydroxyhexanoic acid. If P. oleovorans is cultivated on nonane, nonanol, or nonanoic acid, the accumulated polyester comprises mainly of 3-hydroxynonanoate [44]. [Pg.130]

The properties of PHAs are dependent on their monomer composition and therefore it is of great interest that recent research has revealed that, in addition to PHB, a large variety of PHAs can be synthesized microbially. The monomer composition of PHAs depends on the nature of the carbon source and microorganism used. PHB is a typical highly crystalline thermoplastic whereas medium chain length PHAs are elastomers with low melting points and a relatively lower degree of crystallinity. By (chemical) modification of the PHAs, the ultimate properties of the materials can be adjusted even further, when necessary. [Pg.260]

Second, some organisms are able to incorporate longer pendent chains yielding another class of PHA medium chain length PHA, poly(HAMCL). Poly (HAmcl) is specifically accumulated by fluorescent pseudomonads. When aliphatic hydrocarbons like n-alkane, n-alkanoate, or n-alkanol serve as feedstocks for Pseudomonas oleovorans the resulting PHA is a random copolymer... [Pg.262]

Table 1. Chemical Composition of Medium Chain Length PHAs Synthesized by Pseudomonas putida KT2442 Diming Growth on Different Types of Carbon Sources3... [Pg.263]

Fig. 2. Monomer units in medium chain length PH A, based on tall oil fatty acids... Fig. 2. Monomer units in medium chain length PH A, based on tall oil fatty acids...
These microdroplets can act as a reaction medium, as do micelles or vesicles. They affect indicator equilibria and can change overall rates of chemical reactions, and the cosurfactant may react nucleophilically with substrate in a microemulsion droplet. Mixtures of surfactants and cosurfactants, e.g. medium chain length alcohols or amines, are similar to o/w microemulsions in that they have ionic head groups and cosurfactant at their surface in contact with water. They are probably best described as swollen micelles, but it is convenient to consider their effects upon reaction rates as being similar to those of microemulsions (Athanassakis et al., 1982). [Pg.271]

Phages, display of peptides and proteins on, 12 474-475 Phagocytosis, 18 253 PHAmcl biosynthetic genes, 20 258. See also Medium-chain-length PHA (PHAmcl)... [Pg.690]

Fig. 9 F-NMR spectra of 0.4 mg GS-3/3 each, reconstituted at a peptidedipid ratio of 1 40 in short acyl chain-length DLPC bilayers (A), medium chain-length DMPC (B), and long-chain DPPC (C). Each temperature series encompasses the phase transition of the respective hpid Resonances corresponding to the new upright peptide alignment are highlighted by boxes... Fig. 9 F-NMR spectra of 0.4 mg GS-3/3 each, reconstituted at a peptidedipid ratio of 1 40 in short acyl chain-length DLPC bilayers (A), medium chain-length DMPC (B), and long-chain DPPC (C). Each temperature series encompasses the phase transition of the respective hpid Resonances corresponding to the new upright peptide alignment are highlighted by boxes...
Medium-chain acyl-CoA synthetase, which is present within the mitochondrial matrix of the liver, activates fatty acids containing from four to ten carbon atoms. Medium-chain length fatty acids are obtained mainly from triacylglycerols in dairy products. However, unlike long-chain fatty acids, they are not esterified in the epithelial cells of the intestine but enter the hepatic portal vein as fatty acids to be transported to the liver. Within the liver, they enter the mitochondria directly, where they are converted to acyl-CoA, which can be fully oxidised and/or converted into ketone bodies. The latter are released and can be taken up and oxidised by tissues. [Pg.134]

In contrast to the inactive parent compound 2, inhibition of glycoprotein-processing oc-glucosidases was also found by Butters and coworkers for 1-deoxynojirimycin derivatives having phenylalkyl substituents of medium chain lengths (C4—C6) at the ring nitrogen atom.359... [Pg.249]


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See also in sourсe #XX -- [ Pg.221 , Pg.228 , Pg.237 , Pg.239 ]




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Medium Chain Length Chlorinated Paraffins

Medium chain length -PHA

Medium chain length PHAMcL)

Medium chain length PHAs (MCL-PHA

Medium-chain

Medium-chain-length polyhydroxyalkanoates (MCL

Polyhydroxyalkanoates medium chain length

Polyhydroxyalkanoates short-/medium-chain-length

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