Main chain reactions

Two processes that can take place during the photodegradation of polymers are of prime importance because even a small extent of a reaction can alter profoundly the mechanical properties of the sample. These are main chain scission and crosslinking. 

Main chain scission can occur as a consequence of primary or secondary photochemical processes or even of subsequent thermal reactions. It results in a decrease in the average molecular weight and can be represented as in Fig. 6. 

The average number of scissions per chain, N, produced by absorption of a given dose can be determined by measuring the initial number average molecular weight (M ) and the number average molecular weight after irradiation (Afn). 

If the radiation is absorbed equally readily at any one of the monomeric units of the chain, main chain scission will occur at random. A molecular-weight distribution, initially random, will remain so after random fractures, and the relationship between viscosity average and number average molecular weight will not change. In those conditions N can also be determined by 

The quantum yield of main chain scission, 0CS, can be obtained from 

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AIBN is, however, virtually unaffected by the presence of dithio-phosphates (Table II). Further, with specific reference to the oxidation of the disulfide in Table I, which has no effect on the rate of AIBN-initi-ated autoxidation of cumene (6), it is unlikely that the efficiency of radical production from AIBN increases since this would produce a prooxidant effect in cumene. Thus, the zinc salt inhibitor is being oxidized in competition with the main chain reaction. 

Cl reacts with hydrogen atoms on the main chain (reaction (16)) and can also interact with phenyl rings through reaction (17). CMS corresponds to... 

The above reactions probably proceed through the excited triplet state of the acetate group as with low molecular weight model compounds [91]. It can be concluded that a mechanism similar to that proposed for the photolysis of poly methylacrylate (see section 5) does not account for more than 3% of the total yield of main chain reactions in the photolysis of poly vinylacetate [13]. 

A very wide range of reactions is involved in polymer degradation, depending on the polymer concerned and the environment. Main chain reaction occurs in many polymers this often involves chain scission, but sometimes cross-linking results. In other polymers, a side chain or a substituent may be more vulnerable. Degradation often involves not one but a series of reactions leading to a complex mixture of degradation products. 

The side-group scission does not account for more than 3% of main chain reactions. 

Ethylene oxide is a coproduct, probably formed by the reaction of ethylene and HOO (124—126). Chain branching also occurs through further oxidation of ethylene hydroxyl radicals are the main chain centers of propagation (127). 

The newly formed short-chain radical A then quickly reacts with a monomer molecule to create a primary radical. If subsequent initiation is not fast, AX is considered an inhibitor. Many have studied the influence of chain-transfer reactions on emulsion polymerisation because of the interesting complexities arising from enhanced radical desorption rates from the growing polymer particles (64,65). Chain-transfer reactions are not limited to chain-transfer agents. Chain-transfer to monomer is ia many cases the main chain termination event ia emulsion polymerisation. Chain transfer to polymer leads to branching which can greatiy impact final product properties (66). 

The main industrial use of alkyl peroxyesters is in the initiation of free-radical chain reactions, primarily for vinyl monomer polymerizations. Decomposition of unsymmetrical diperoxyesters, in which the two peroxyester functions decompose at different rates, results in the formation of polymers of enhanced molecular weights, presumably due to chain extension by sequential initiation (204). 

When the polymers are exposed to ultraviolet radiation, the activated ketone functionahties can fragment by two different mechanisms, known as Norrish types I and II. The degradation of polymers with the carbonyl functionahty in the backbone of the polymer results in chain cleavage by both mechanisms, but when the carbonyl is in the polymer side chain, only Norrish type II degradation produces main-chain scission (37,49). A Norrish type I reaction for backbone carbonyl functionahty is shown by equation 5, and a Norrish type II reaction for backbone carbonyl functionahty is equation 6. 

The individual steps in chain reactions involving radicals are characteristically of small activation energy, between about 10 and 50kJmol and so these reactions should occur at an immeasurably high rate at temperatures above 500 K (see Table 2.1), which is a low temperature for a useful combustion process. The overall rate of the process will tlrerefore depend mainly on the concentrations of tire radicals. 

Like the photosynthetic reaction center and bacteriorhodopsin, the bacterial ion channel also has tilted transmembrane helices, two in each of the subunits of the homotetrameric molecule that has fourfold symmetry. These transmembrane helices line the central and inner parts of the channel but do not contribute to the remarkable 10,000-fold selectivity for K+ ions over Na+ ions. This crucial property of the channel is achieved through the narrow selectivity filter that is formed by loop regions from thefour subunits and lined by main-chain carbonyl oxygen atoms, to which dehydrated K ions bind. 

Acrylate polymers also have fully saturated polymer backbones free of any heteroatoms in the main chain. This makes the polymers highly resistant to oxidation, photo-degradation and chemical attack. The acrylate groups are esters, which could be hydrolyzed under severe conditions. However, the hydrophobic nature of most acrylic polymers minimizes the risk for hydrolysis and, even if this reaction happened to some extent, the polymer backbone would still be intact. Other desirable acrylate properties include the following ... 

A chain reaction consists of three main steps ... 

Upon thermal destruction of polyethylene the chain transfer reactions are predominant, but depolymerization proceeds to a much lesser extent. As a result, the products of destruction represent the polymeric chain fragments of different length, and monomeric ethylene is formed to the extent of 1-3% by mass of polyethylene. C—C bonds in polypropylene are less strong than in polyethylene because of the fact that each second carbon atom in the main chain is the tertiary one. 

Bateman, Gee, Barnard, and others at the British Rubber Producers Research Association [6,7] developed a free radical chain reaction mechanism to explain the autoxidation of rubber which was later extended to other polymers and hydrocarbon compounds of technological importance [8,9]. Scheme 1 gives the main steps of the free radical chain reaction process involved in polymer oxidation and highlights the important role of hydroperoxides in the autoinitiation reaction, reaction lb and Ic. For most polymers, reaction le is rate determining and hence at normal oxygen pressures, the concentration of peroxyl radical (ROO ) is maximum and termination is favoured by reactions of ROO reactions If and Ig. 

By means of a ring-opening polymerization of the condensation type Vlasov et al. [50] synthesized polypeptide based MAIs with azo groups in the polymeric backbone. The method is based on the reaction of a hydracide derivative of AIBN and a N-carboxy anhydride. Containing one central azo group in the polymer main chain, the polymeric azo initiator was used for initiating block copolymerizations of styrene and various methacrylamides. 

However, when MAIs are thermolyzed in solution, the role of the cage effect has to be taken into account. The thermolytically formed macroradicals can, due to their size, diffuse only slowly apart from each other. Therefore, the number of combination events will be much higher for MAIs than for low-molecular weight AIBN derivatives. As was shown by Smith [16], the tendency toward radical combination depends significantly on the rigidity and the bulkiness of the chain. Species such as cyclohexyl or diphenylmethyl incorporated into the MAI s main chain lead to the almost quantitative combination of the radicals formed upon thermolysis. In addition, combination chain transfer reactions may... 

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