Lactobacillus reuteri

T. Pijning, A. Vujicic-Zagar, S. Kralj, W. Eeuwema, L. Dijkhuizen, and B. W. Dijkstra, Biochemical and crystallographic characterization of a glucansucrase from Lactobacillus reuteri 180, Biocatal. Biotransformation, 26 (2008) 12-17. [Pg.131]

S. Kralj, G. H. van Geel-Schutten, M. J. van der Maarel, and L. Dijkhuizen, Biochemical and molecular characterization of Lactobacillus reuteri 121 reu-teransucrase, Microbiology, 150 (2004) 2099-2112. [Pg.131]

S. Kralj, G. H. van Geel-Schutten, H. Rahaoui, R. J. Leer, E. J. Faber, M. J. van der Maarel, and L. Dijkhuizen, Molecular characterization of a novel glucosyltransferase from Lactobacillus reuteri strain 121 synthesizing a unique, highly branched glucan with a-(l —>4) and a-(l —>6) glucosidic bonds, Appl. Environ. Microbiol, 68 (2002) 4283 1291. [Pg.132]

S. Kralj, W. Eeuwema, T. H. Eckhardt, and L. Dijkhuizen, Role of asparagine 1134 in glucosidic bond and transglycosylation specificity of reuteransucrase from Lactobacillus reuteri 121, FEBS. J., 273 (2006) 3735-3742. [Pg.132]

Dc Angclis, M., Curin, A.C., McSweeney, P.L., Faccia, M., Gobbetti, M. 2002. Lactobacillus reuteri DSM 20016 Purification and characterization of a cystathionine gamma-lyase and use as adjunct starter in cheesemaking. J Dairy Res 69 255-267. [Pg.310]

Rollan, G., de Valdez, G.F. 2001. The peptide hydrolase system of Lactobacillus reuteri. Int J Food Microbiol 70 303-307. [Pg.314]

Doleyres, Y., Beck, P., Vollenweider, S. and Lacroix, C. 2005. Production of 3-Hydroxypropionaldehyde Using a Two-Step Process with Lactobacillus Reuteri. Appl. Microbiol. Biotechnol., 68,467-474. [Pg.96]

Wu C-M, Chung T-C (2007) Mice protected by oral immunization with Lactobacillus reuteri secreting fusion protein of Escherichia coli enterotoxin subunit protein. FEMS Immunol Med Microbiol 50(3) 354-365... [Pg.222]

Iyer, C., Kosters, A., Sethi, G., Kunnumakkara, A. B., Aggarwal, B. B., and Versalovic, J. (2008). Probiotic Lactobacillus reuteri promotes TNF-induced apoptosis in human myeloid leukemia-derived cells by modulation of NF-kappaB and MAPK signalling. Cell Microbiol. 10(7), 1442-1452. [Pg.14]

Sasaki, Y., Laivenieks, M., and Zeikus, J. G. 2005. Lactobacillus reuteri ATCC 53608 mdh gene cloning and recombinant mannitol dehydrogenase characterization. Appl. Microbiol. Biotechnol., 68, 36-41. [Pg.403]

Other approaches to enhance the conversion of LA to CLA are found in immobilization techniques. Immobilized cells of Lactobacillus reuteri were 5.5 times more efficient in producing CLA than washed cells grown under optimized conditions (Lee et al, 2003a, 2003b). Improved CLA production was also observed with the immobilized cells of L. delbrueckii ssp. bulgaricus and L. acidophilus in polyacrylamide and chitosan (Lin et al., 2005). The major CLA isomers produced by these immobilized cells were c9, tll-CLA and t9, tll-CLA. [Pg.581]

Lee, S., Hong, G., and Oh, D. 2003b. Bioconversion of linoleic acid into conjugated linoleic acid by immobilized Lactobacillus reuteri. Biotechnol. Prog., 19, 1081-1084. [Pg.584]

Kralj S, van Geel-Schutten IG, Faber EJ, van der Maarel MJ, Dijkhuizen L (2005) Rational transformation of Lactobacillus reuteri 121 reuteransucrase into a dextransucrase. Biochemistry 44 9206-9216... [Pg.190]

Ozimek LK, Kralj S, Kaper T, van der Maarel MJ, Dijkhuizen L (2006) Single amino acid residue changes in subsite—1 of inulosucrase from Lactobacillus reuteri 121 strongly influence the size of products synthesized. FEBS J 273 4104-4113... [Pg.191]

Ozimek LK, van Hijum SA, van Koningsveld GA, van Der Maarel MJ, van Geel-Schutten GH, Dijkhuizen L (2004) Site-directed mutagenesis study of the three catalytic residues of the fructosyltransferases of Lactobacillus reuteri 121. FEBS Lett 560 131-133... [Pg.191]

Muthukumarasamy, P., Allan-Wojtas, P., and Holley, RA. (2006). Stability of Lactobacillus reuteri in different types of microcapsules. J. FoodSci. 71, M20-M24. [Pg.599]

Reuterin is a neutral broad-spectrum antimicrobial substance formed during anaerobic growth of Lactobacillus reuteri in the presence of glycerol (Axelsson et al., 1989). Reuterin is an equilibrium mixture of monomeric, hydrated monomeric, and cyclic dimeric forms of (Vhydroxypropionalde-hyde. The inhibitory effect of reuterin has been associated with its action on DNA synthesis by acting as an inhibitor of the substrate binding subunit of ribonucleotide reductase. [Pg.5]

Axelsson, L., Chung, T.C., Dobrogosz, W.J., and Lindgren, S.E. 1989. Production of a broad spectrum antimicrobial substance by Lactobacillus reuteri. Microbiol Ecol Health Dis. 2, 131-136. [Pg.25]

El- Ziney, M.G., van den Tempel, T., Debevere, J., and Jakobsen, M. 1999. Application of reuterin produced by Lactobacillus reuteri 12002 for meat decontamination and preservation. J. Food Prot. 62, 257-261. [Pg.26]

Morelli, L., Vescovo, M., and Bottazzi, V. 1983. Identification of chloramphenicol resistance plasmids in Lactobacillus reuteri and Lactobacillus acidophilus. Int. J. Microbiol. 1, 1-5. [Pg.28]

Whitehead, K.J., Versalovic, J., Roos, S., and Britton, R.A. 2008. Genomic and genetic characterization of the bile stress response of probiotic Lactobacillus reuteri ATCC 55730. Applied and Environmental Microbiology 74 1812-1819. [Pg.280]

See also in sourсe #XX -- [ Pg.40 ]

See also in sourсe #XX -- [ Pg.228 ]

See also in sourсe #XX -- [ Pg.52 ]

See also in sourсe #XX -- [ Pg.179 , Pg.183 , Pg.185 , Pg.188 , Pg.277 , Pg.321 , Pg.325 , Pg.334 , Pg.335 , Pg.336 , Pg.337 , Pg.338 ]

See also in sourсe #XX -- [ Pg.304 , Pg.383 ]

See also in sourсe #XX -- [ Pg.533 ]

See also in sourсe #XX -- [ Pg.134 ]

See also in sourсe #XX -- [ Pg.36 ]

See also in sourсe #XX -- [ Pg.179 , Pg.183 , Pg.185 , Pg.188 , Pg.277 , Pg.321 , Pg.325 , Pg.334 , Pg.335 , Pg.336 , Pg.337 , Pg.338 ]

See also in sourсe #XX -- [ Pg.533 ]

See also in sourсe #XX -- [ Pg.177 , Pg.181 , Pg.184 ]

See also in sourсe #XX -- [ Pg.37 , Pg.42 , Pg.112 , Pg.194 ]

Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...