Fractionation methods paper

Fractionation. See also Plasma fractionation foam, 12 22 physical, 10 813-814 Fractionation methods, for particle size measurement, 18 139, 140-146 Fractionation process, in paper recycling, 21 441... 

L9. Levin, B., and Oberholzer, V. G., Paper electrophoresis of serum proteins with micro Kjeldahl nitrogen analysis of the protein fractions A comparison with free electrophoresis and salt fractionation methods. Am. J. Clin. Pathol. 23, 205 (1953). 

This paper outlines the basic principles and theory of sedimentation field-flow fractionation (FFF) and shows how the method is used for various particle size measurements. For context, we compare sedimentation FFF with other fractionation methods using four criteria to judge effective particle characterization. The application of sedimentation FFF to monodisperse particle samples is then described, followed by a discussion of polydisperse populations and techniques for obtaining particle size distribution curves and particle densities. We then report on preliminary work with complex colloids which have particles of different chemical composition and density. It is shown, with the help of an example, that sedimentation FFF is sufficiently versatile to unscramble complex colloids, which should eventually provide not only particle size distributions, but simultaneous particle density distributions. 

Some of the substances that have been separated by this method are given in papers referred to by Morris and Morris (1964) amino acids, peptides (particularly those having molecular weights ranging from 500 to 5000), polypeptide antibiotics, proteins (including enzymes), carbohydrates (although for most compounds in this chemical class other fractionation methods are much more frequently applied), purines, pyrimidines, nucleic acid derivatives, tRNA s that are specific for various amino acids, organic acids, steroids, lipids, antibiotics that are not peptides, porphyrins, pterins, vitamin B,2 and other vitamins, lipoic acid, and alkaloids. The countercurrent-distribution procedure of Holley et al. (1965) is widely used, sometimes with modifications. Korte et al. (1965) have separated three isomers of tetrahydrocannabinol. 

In a serum, fractionated by paper electrophoresis, the electro-pherogram can be evaluated using a polarographic method if a separate calibration is constructed for each of the separated protein fractions. < >... 

Method 2 (from potassium bromide and sulphuric acid). Potassium bromide (240 g.) is dissolved in water (400 ml.) in a litre flask, and the latter is cooled in ice or in a bath of cold water. Concentrated sulphuric acid (180 ml.) is then slowly added. Care must be taken that the temperature does not rise above 75° otherwise a little bromine may be formed. The solution is cooled to room temperature and the potassium bisulphate, which has separated, is removed by flltration through a hardened Alter paper in a Buchner funnel or through a sintered glass funnel. The flltrate is distilled from a litre distilling flask, and the fraction b.p. 124 127° is collected this contains traces of sulphate. Pure constant boiling point hydrobromic acid is obtained by redistillation from a little barium bromide. The yield is about 285 g. or 85 per cent, of the theoretical. 

More shortcut design methods and rules of thumb have been developed for fractionation than probably any other unit operation. For example the paper reprinted in Appendix 5 on development of shortcut equipment design methods contains 18 references for fractionation shortcut methods out of 37 total. Both the process and mechanical aspects of fractionation design have useful rules of thumb. Many of the mechanical design rules of thumb become included in checklists of do s and don ts. 

Nonionic surfactants, including EO-PO block copolymers, may be readily separated from anionic surfactants by a simple batch ion exchange method [21] analytical separation of EO-PO copolymers from other nonionic surfactants is possible by thin-layer chromatography (TLC) [22,23] and paper chromatography [24], and EO-PO copolymers may themselves be separated into narrow molecular weight fractions on a preparative scale by gel permeation chromatography (GPC) [25]. 

Because of the instability of many of the compounds involved, it is necessary to determine the chemical recoveries in all cases. This requires the use of macro quantities (10 mg up to several hundred mg) of carriers and target compounds. This, in turn, makes it impractical to use the various thin-layer methods, such as paper and thin-layer chromatography and paper electrophoresis, although such methods have proved useful in identifying products and in checking the purity of fractions. The separation methods now most commonly used are column chromatography and sublimation. 

Prepare 26 g. of molecular sodium in a 1500 ml. round-bottomed flask (Section II,50,d, Method 1). Cover the sodium with 625 ml. of sodium-dried A.R. benzene fit the flask with an efficient reflux condenser protected from the air by means of a calcium chloride (or cotton wool) guard tube. Add 151 5 g. of diethyl adipate (Sections 111,99 and 111,100) in one lot, followed by 1 6 ml. of absolute ethyl alcohol. Warm the flask on a water bath until, after a few minutes, a vigorous reaction sets in and a cake of the sodio compound commences to separate. Keep the flask well shaken by hand during the whole of the initial reaction. After the spontaneous reaction has subsided, reflux the mixture on a water bath overnight, and then cool in ice. Decompose the product with ice and dilute hydrochloric acid (1 1) add the acid until Congo red paper is turned blue. Separate the benzene layer, and extract the aqueous layer with 100 ml. of benzene. Wash the combined extracts with 100 ml. of 5 per cent, sodium carbonate solution and 160 ml. of water dry over a KWe anhydrous magnesium sulphate. Remove the benzene under atmospheric pressure (Fig. II, 13, 4, but with modified Claisen flask), and fractionate the residue under reduced pressure. Collect the 2-carbethoxy-epelopentanone at 108-111°/15 mm. (96 g.). Upon redistillation, the product boils at 102°/H mm. 

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