Escherichia coli protection

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Hancock D D, Rice D H, Herriott D E, Besser T E, Ebel E D and Carpenter L V (1997), Effect of farm manure-handling practices on Escherichia coli 0157H7 prevalence in cattle , Journal of Food Protection, 60, 363-366. 

Islam M, Morgan J, Doyle M P and Jiang X (2004b), Fate of Escherichia coli 0157 H7 in manure compost-amended soil and on carrots and onions grown in an environmentally controlled growth chamber , Journal of Food Protection, 67 (3), 574—578. 

Takeuchi K, Matute C M, Hassan AN and Frank J F (2000), Comparison of the attachment of Escherichia coli 0157 H7, Listeria monocytogenes, Salmonella typhimurium and Pseudomonas fluorescens to lettuce leaves , Journal of Food Protection, 63 (10), 1433-1437. 

Annous, B.A., Burke, A. and Sites, J.E. (2004) Surface pasteurization of whole fresh cantaloupes inoculated with Salmonella Poona or Escherichia coli . Journal of Food Protection, 67, 1876-1885. 

Beuchat, L.R. (1999) Survival of enterohemorrhagic Escherichia coli 0157 H7 in bovine feces applied to lettuce and the effectiveness of chlorinated water as a disinfectant . Journal of Food Protection, 62, 845-849. 

Mukherjee, A., Speh, D., Dyck, E. and Diez-Gonzales, F. (2004) Preharvest evaluation of coliforms, Escherichia coli, Salmonella and Escherichia coli 0157 H7 in organic and conventional produce grown by Minnesota farmers . Journal of Food Protection, 67, 894-900. 

Rajkowski, K.T. and Thayer, D.W. (2000) Reduction of Salmonella spp. and strains of Escherichia coli 0157 H7 by gamma radiation of inoculated sprouts . Journal of Food Protection, 63, 871-875. 

Rodgers, S.L., Cash, J.N., Siddiq, M. and Ryser, E.T. (2004) A comparison of different chemical sanitizers for inactivating Escherichia coli 0157 H7 and Listeria monocytogenes in solution and on apples, lettuce, strawberries, and cantaloupe . Journal of Food Protection, 67, 721-731. 

Vijayakumar, C. and Wolf-Hall, C.E. (2002) Evaluation of household sanitizers for reducing levels of Escherichia coli on iceberg lettuce . Journal of Food Protection, 65, 1646-1650. 

Warriner, K., Ibrahim, F., Dickinson, M., Wright, C. and Waites, W.M. (2003a) Interaction of Escherichia coli with growing salad spinach plants . Journal of Food Protection, 1790-1797. 

Demarco D.R., Lim D.V., Detection of Escherichia coli 0157 H7 in 10-and 25-gram ground beef samples with an evanescent-wave biosensor with silica and polystyrene waveguides, J. Food Protect. 2002 65 596-602. 

Thankavel, K., Madison, B., Ikeda, T., Malaviya, R., Shah, A. H., Arumugen, P. M., and Abraham, S. N. (1997). Localization of a domain in the FimH adhesin of Escherichia coli type 1 fimbriae capable of receptor recognition and use of a domain-specific antibody to confer protection against experimental urinary tract infection. /. Clin. Invest. 100, 1123-1126. 

Chikwamba R, Cunnick J, Hathaway D, McMurray J, Mason H, Wang K. (2002) A functional antigen in a practical crop LT-B producing maize protects mice against Escherichia coli heat labile enterotoxin (LT) and cholera toxin (CT). Transgenic Res 11 479 93. 

Takeuchi, K. and Frank, J. F. (2001). Quantitative determination of the role of lettuce leaf structures in protecting Escherichia coli 0157 H7 from chlorine disinfection. J. Food Prot. 64, 147-151. 

Tanner, P. E., Turco, R., Reuhs, B., Applegate, B., and Cousin, M. (2008). "Visualization of Attachment and Internalization of Bioluminescent Derivative of Escherichia coli Q157 H7 ATCC 43895 on Lettuce Leaves." Abstracts of the International Association for Food Protection, Columbus, Ohio. 

Schroten, H., Hanisch, F. G., Plogmann, R., Hacker, J., Uhlenbruck, G., Nobis-Bosch, R., and Wahn, V. (1992). Inhibition of adhesion of S-fimbriated Escherichia coli to buccal epithelial cells by human milk fat globule membrane components A novel aspect of the protective function of mucins in the nonimmunoglobulin fraction. Infect. Immun. 60,2893-2899. 

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