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Enzyme Digestion and Microwave Heating Antigen Retrieval Method

COMBINED ENZYME DIGESTION AND MICROWAVE HEATING ANTIGEN RETRIEVAL METHOD [Pg.190]

Tissue specimens are fixed with 4% paraformaldehyde and embedded in paraffin at 60°C for 1 hr. Sections (4 pm thick) are mounted on gelatin-coated glass slides, deparaffinized, and rehydrated in distilled water. They are treated with 0.005% pepsin for 15 min at 37°C, followed by heating in 0.01 M citrate buffer (pH 6.0) in a microwave oven (300 W) at 80°C for 15 min. The sections are washed in distilled water for 5 min, rinsed in 0.01 M PBS (pH 7.2) for 15 min, and treated with 0.3-1% H202 to quench endogenous peroxidase activity. [Pg.190]

They are incubated in the primary antibody (PC10, diluted 1 200 in PBS containing 0.2% BSA for PCNA) for 1-2 hr at room temperature. The sections are washed five times for 5 min each with PBS and then incubated in the enzyme-conjugated secondary antibody in PBS containing 1% heat-inactivated normal rat serum for 1 hr. Horseradish peroxidase [Pg.190]




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And microwaves

Antigen enzymes

Antigen retrieval

Antigen retrieval methods

Antigens, 1 and

Digestion methods

Digestion methods microwave

Digestive enzymes

Enzyme digestible

Enzyme digestion

Enzyme heating

Enzyme methods

Enzymes digestion and

HEAT method

Heating methods

Heating methods microwave

Methods microwave

Microwave digestion

Microwave heating

Retrieval

Retrieval methods

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