Contents 2 Classification

Hazard of contents classifications are low, ordinary, or high depending on the amount and type of fuel available to burn. 

Once the occupancy and hazard of contents classifications have been defined, then appropriate life safety design features can be identified. These... 

The main advantage of these methods is that they can potentially produce a continuous profile of sediment properties that can be correlated witii geophysical data (i.e., bulk density, water content, classification, strength, and compressibility) (Ehlers et al., 2008). However, the effect of the steel drill pipe and the unknown size of the annulus outside the drill pipe obscure the interpretability of the results (Anderson 1985 Pelletier et al., 1997). Detailed information on in situ investigations is presented in Chapter 4. 

Bricks with low (L) salt content classification have Ca 0.3% Mg, K, Na 0.03% each SO4 0.5%. ASTM C867 specifies a photometric method for determining soluble sulphates in whitewares. 

A method that would enable detection and classification of the bone content in 100% of the incoming frozen fish blocks in real time without delaying the production line was desired. An obvious solution to this was the use of X-ray inspection. X-ray inspection however requires the integration of a highly sensitive inspection equipment with the corrosive atmosphere associated with food processing as well as the tough restrictions imposed by the health authorities regarding irradiation of food. 

The results showed that some yards used ultrasonics to examine thousands of checkpoints for quality control purposes whilst others were content to examine the almost the minimum number that would be accepted. It is cleeu from the results that the minimum extent of NDE recommended by Classification Societies falls some way short of that applied for quality control purposes by some shipbuilders. 

The fir.-fit line of the file (see Figure 2-110) - the HEADER record - hold.s the moleculc. s classification string (columns 11-50), the deposition date (the date when the data were received by the PDB) in columns 51-59, and the PDB (Dcode for the molecule, which is unique within the Protein Data Bank, in columns 63-66. The second line - the TITLE record - contains the title of the experiment or the analysis that is represented in the entry. The subsequent records contain a more detailed description of the macromolecular content of the entiy (COMPND), the biological and/or chemical source ofeach biological molecule in the entiy (SOURCE), a set ofkeywords relevant to the entiy (KEYWDS). information about the experiment (EXPDTA), a list of people responsible for the contents of this entiy (.AUTHOR), a history of modifications made to this entiy since its release (REVDAT), and finally the primaiy literature citation that describes the experiment which resulted in the deposited dataset ()RNL). 

To become familiar with the classification of chemical databases according to their data content... 

The user is often more interested in the contents than in the technical organization of databases. The wide variety of data allows the classification of databases in chemistry into literature, factual (alphanumeric), and structural types (Figure 5-10) [12, 13). 

Cla.ssifica.tlon, In commerce, several classifications of flavoring and compounded flavorings are Hsted according to composition to allow the user to conform to state and federal food regulations and labeling requirements, as well as to show their proper appHcation. Both suppHer and purchaser are subject to the control of the FDA, USD A, and the Bureau of Alcohol, Tobacco, and Firearms (BATF). The latter regulates the alcohoHc content of flavors and the tax drawbacks on alcohol, ie, return of a portion of the tax paid on ethyl alcohol used in flavoring. 

Clays (qv) are aluminosihcate minerals, some of which have definite chemical compositions. In regard to tar sands, however, clay is only a size classification and is usually deterrnined by a sedimentation method. According to the previous definition of fines, the fines fraction equals the sum of the silt and clay fractions. The clay fraction over a wide range of fines contents is a relatively constant 30% of the fines. 

Other countries have similar types, some classifications, as in Germany, are based on age-strength levels by standard tests (70). A product made in Italy and Prance known as Perrari cement is similar to Type V and is sulfate-resistant. Such cements have high iron oxide and low alumina contents, and harden more slowly. 

Moisture is lost and the chemical composition changes during coalification. Oxygen and hydrogen decrease and carbon increases. These compositional changes are accompanied by decreases in volatile matter and increases in calorific value. The volatile matter and calorific content are the main criteria used for commercial classification in the United States and for the International Classification. 

Hydrogels used for contact lens appHcations can be classified based on the chemical stmcture of hydrophilic monomers and on the water content of the hydrogel lens. These classifications are not unique because the design of hydrogels is based on the performance desired in most cases, more than one component is used for the same or complementary purpose. In fact, some hydrophilic monomers are used in both high water and low water lenses. 

The classifications in Table 16-3 are intended only as a rough guide. For example, a carbon molecular sieve is truly amorphous but has been manufactured to have certain structural, rate-selective properties. Similarly, the extent of hydrophobicity of an activated carbon will depend on its ash content and its level of surface oxidation. 

Classification is by definition used preponderantly in the treatment of raw materials. However, these raw materials find their way into chemical processing per se and thus become of interest to the chemical engineer, particularly when the products to be treated reaci better when of a defined cleanliness, size, gravity, or moisture content. 

High-speed hammer or pin mills result in some selective grinding. Such mills combined with air classification can produce fractions with controlled protein content. An example of such a combination is a Bauer hurricane hammer mill combined with the Alpine Mikroplex superfine classifier. Flour with different protein content is needed for... 

The method used for grinding pressed cakes depends upon the nature of the cake, its purity, residual oil, and moisture content. If the whole cake is to be pulverized without removal of fibrous particles, it may be ground in a hammer mill with or without air classification. A 15-kW (20-hp) hammer mill with an air classifier, grinding pressed cake, had a capacity of 136 kg/h (300 Ib/h), 90 percent through No. 200 sieve a 15-kW (20-lm) screen-hammer mill grinding to 0.16-cm (Vi6-in) screen producea 453 kg/h (1000 Ib/h). In many cases the hammer mill is used merely as a preliminaiy disintegrator, followed by an attrition mill. Typical performance of the attrition mill is given in Table 20-25. A finer product may be obtained in a hammer mill in closed circuit with an external screen or classifier. 

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