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Communication defined

Responsibility, Authority, and Communication (Define duties, appoint a Quality Manager, communicate effectiveness of system)... [Pg.171]

R. M. Losee, Communication defined as complementary informative process. J Info Com Library Sci 5(3) 1-15 (1999). [Pg.933]

C. McKitterick, Technical Communication Defined, www.ku.edu/ techcomin/ TC-Defined.rtf. Accessed September 15, 2005. [Pg.933]

The JJncinulus Community is the most distal. It can be compared either to the Uncinulus orbignyanus Community (BAS) or even to the Anathyris-Pradoia Community defined in the La Vid Formation (Emsian, Spain) which also yields uncinulids, is characterised by a medium to high diversity and the presence of articulate shells. Such articulated shells are rare in the Seillou section, but most of them belong... [Pg.283]

For optical transmission, tire parameters of greatest importance are attenuation (i.e. loss) and material dispersion. In effect tliey define tire limits of tire optical communication system. Loss, due to absorjDtion and scattering, limits tire lengtlis between tire transmission nodes. In transmission quality fibre, tire loss is in units of decibels per kilometre. [Pg.2871]

The definition above is a particularly restrictive description of a nanocrystal, and necessarily limits die focus of diis brief review to studies of nanocrystals which are of relevance to chemical physics. Many nanoparticles, particularly oxides, prepared dirough die sol-gel niediod are not included in diis discussion as dieir internal stmcture is amorjihous and hydrated. Neverdieless, diey are important nanoniaterials several textbooks deal widi dieir syndiesis and properties [4, 5]. The material science community has also contributed to die general area of nanocrystals however, for most of dieir applications it is not necessary to prepare fully isolated nanocrystals widi well defined surface chemistry. A good discussion of die goals and progress can be found in references [6, 7, 8 and 9]. Finally, diere is a rich history in gas-phase chemical physics of die study of clusters and size-dependent evaluations of dieir behaviour. This topic is not addressed here, but covered instead in chapter C1.1, Clusters and nanoscale stmctures, in diis same volume. [Pg.2899]

As was said in the introduction (Section 2.1), chemical structures are the universal and the most natural language of chemists, but not for computers. Computers woi k with bits packed into words or bytes, and they perceive neither atoms noi bonds. On the other hand, human beings do not cope with bits very well. Instead of thinking in terms of 0 and 1, chemists try to build models of the world of molecules. The models ai e conceptually quite simple 2D plots of molecular sti uctures or projections of 3D structures onto a plane. The problem is how to transfer these models to computers and how to make computers understand them. This communication must somehow be handled by widely understood input and output processes. The chemists way of thinking about structures must be translated into computers internal, machine representation through one or more intermediate steps or representations (sec figure 2-23, The input/output processes defined... [Pg.42]

The CIF file format was quickly and widely adopted by the scientific community for at least two reasons [165J it was, and still is, endorsed by the lUCr and submission of data to the journal Acta Ciystallographka, Section C in a form conforming to CI F assures faster processing and hence faster publication of accepted papers. The current CIF file dictionary defines about 1200 data names, but it is still unable to represent all the details of the crystallographic measurements of macromolecules. Thus, yet another STAR-based data format is needed. [Pg.123]

Conventional filtration theory has been challenged a two-phase theory has been appHed to filtration and used to explain the deviations from paraboHc behavior in the initial stages of the filtration process (10). This new theory incorporates the medium as an integral part of the process and shows that the interaction of the cake particles with the medium controls filterabiHty. It defines a cake-septum permeabiHty which then appears in the slope of the conventional plots instead of the cake resistance. This theory, which merely represents a new way of interpreting test data rather than a new method of siting or scaling filters, is not yet accepted by the engineering community. [Pg.392]

According to the U.S. Code of Federal Regulations, food additives may be defined as "substances. .. the intended use of which results or may reasonably be expected to result, directly or indirectly, either in their becoming a component of food or otherwise affecting the characteristics of food" (1). Canada and the European Community have adopted similar definitions. According to this broad definition, a food additive is synonymous to a food ingredient. In practice, however, the word additive is limited to substances that are used in small quantities. [Pg.435]

Another significant benefit of a LIMS is the improvement of the overall quaUty of the laboratory. In the case of a laboratory, quaUty is defined as satisfying customer needs in the areas of accuracy, reUabiUty, clarity, and timeliness of analytical information. LIMS can enhance quaUty in a number of ways, eg, in checking conformance to requirements, in organizing and prioritizing work to ensure timeliness, in measuring laboratory performance in areas of technical quaUty and efficiency so as to provide continuous improvement, and in helping the laboratory to communicate clearly, completely, and consistendy (16). [Pg.519]

The flash point of PPS, as measured by ASTM D1929, is greater than 500°C. Combustion products of PPS include carbon, sulfur oxides, and carbonyl sulfide. Specific hazards are defined by the OSHA Hazard Communication Standard (158). Based on information in 1995, PPS does not meet any of the hazard definitions of this standard. [Pg.451]

Documentation of experimental method so that work can be reproduced at a later time Appropriate data handling statistical methods conclusions based on fact, supportable by data Define and execute critical experiments to prove or disprove hypothesis Mechanistic or fundamental interpretation of data preferred Communication of Conclusions to Incorporate Technical Learning in Organization Experimental W rk Done in Support of New or Existing Processes Should be Captured in Process Models... [Pg.134]

Biphenyl is defined as a toxic chemical under, and subject to, reporting requirements of Section 313 of Tide 111 of the Superfund Amendments and Reauthori2ation Act (SARA) of 1986 and 40 CFR, Part 372 under the name biphenyl. It is identified as a ha2ardous chemical under criteria of the OSHA Ha2ard Communication Standard (29 CFR 1910.1200). [Pg.117]

White chocolate has been defined by the European Economic Community (EEC) Directive 75/155/EEC as free of coloring matter and consisting of cocoa butter (not less than 20%) sucrose (not more than 55%) milk or soHds obtained by partially or totally dehydrated whole milk, skimmed milk, or cream (not less than 14%) and butter or butter fat (not less than 3.5%). [Pg.89]

European Regulations. Regulations for cosmetics differ from country to country but, in general, are similar to or patterned after U.S. regulation. Thus, the identification of a cosmetic in the European Community differs only marginally from that in the United States. A 1991 European Economic Community (EEC) directive defines a cosmetic as ... [Pg.286]


See other pages where Communication defined is mentioned: [Pg.63]    [Pg.14]    [Pg.89]    [Pg.315]    [Pg.215]    [Pg.2608]    [Pg.134]    [Pg.150]    [Pg.86]    [Pg.22]    [Pg.74]    [Pg.199]    [Pg.216]    [Pg.6]    [Pg.60]    [Pg.157]    [Pg.63]    [Pg.14]    [Pg.89]    [Pg.315]    [Pg.215]    [Pg.2608]    [Pg.134]    [Pg.150]    [Pg.86]    [Pg.22]    [Pg.74]    [Pg.199]    [Pg.216]    [Pg.6]    [Pg.60]    [Pg.157]    [Pg.116]    [Pg.352]    [Pg.112]    [Pg.127]    [Pg.326]    [Pg.119]    [Pg.239]    [Pg.61]    [Pg.63]    [Pg.390]    [Pg.214]    [Pg.262]    [Pg.407]    [Pg.390]    [Pg.93]   
See also in sourсe #XX -- [ Pg.26 ]




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