Cholesteryl linoleate, hydroperoxide

Detection of cholesteryl linoleate hydroperoxides and phosphatidylcholine hydroperoxides 63... 

Fig. 7. Oxidation of LDL phospholipids in the generation of minimally modified LDL. Seeding molecules like HPETE, HPODE, and cholesteryl linoleate hydroperoxide (CE-OOH) are proposed to trigger the oxidation of l-palmitoyl-2-arachidonoyl phosphatidylcholine in LDL, leading to the generation of three oxidized phosphatidylcholine species that confer atherogenic activity to minimally modified LDL. 12-LO, 12-lipoxygenase. Adapted from Ref. [28]. Reproduced with permission from the publisher.

During a study, there has been evaluated the effect of supplementation with a low dose of co-3, obtained by olive oil, on the oxidative modification of low density lipoprotein (LDL) in a group of healthy volunteers, for 16 weeks. Oxidative modification of LDL was assessed measuring the concentrations of free cholesterol, cholesteryl esters and cholesteryl linoleate hydroperoxide in LDL, following copper-induced lipid peroxidation for 0, 2, 3 and 4 h. LDL eicosapentaenoic acid and docosahexaenoic acid compositions were significantly lower in the group treated with )-3 olive oil than the group treated with w-3 fish oil. 

Figure 6.18. Coordination (Ag+) ion spray-mass spectrometry (CIS-MS) of oxidized cholesteryl linoleate showing heterolytic cleavage of silver adducts of cholesteryl linoleate hydroperoxides. Adapted from Havrilla et al (2000).

Human serum paraoxonase (PON 1) is an esterase that is physically associated with high-density lipoprotein (HDL) and is also distributed in tissues such as liver, kidney, and intestine [38,39]. Activities of PON 1, which are routinely measured, include hydrolysis of organophosphates, such as paraoxon (the active metabolite of the insecticide parathion) hydrolysis of arylesters, such as phenyl acetate and lactonase activities. Human serum paraoxonase activity has been shown to be inversely related to the risk of cardiovascular disease [40,41], as shown in atherosclerotic, hypercholester-olemic, and diabetic patients [42-44]. In 1998 HDL-associated PON 1 was shown to protect LDL, as well as the HDL particle itself, against oxidation induced by either copper ions or free radical generators [45,46], and this effect could be related to the hydrolysis of the specific lipoproteins oxidized lipids such as cholesteryl linoleate hydroperoxides and oxidized phospholipids. Protection of HDL from oxidation by PON 1 was shown to preserve... 

The antiatherosclerotic effect of proanthocyanidin-rich grape seed extracts was examined in cholesterol-fed rabbits. The proanthocyanidin-rich extracts [0.1% and 1% in diets (w/w)] did not change the serum lipid profile, but reduced the level of the cholesteryl ester hydroperoxides (ChE-OOH) induced by 2,2/-azo-bis(2-amidinopropane-dihydrochloride (AAPH), the aortic malonaldehyde (MDA) content and severe atherosclerosis. The immuno-histochemical analysis revealed a decrease in the number of the oxidized LDL-positive macrophage-derived foam cells on the atherosclerotic lesions of the aorta in the rabbits fed the proanthocyanidin-rich extract. When the proanthocyanidin-rich extract was administered orally to the rats, proantho-cyanidin was detected in the plasma. In an in vitro experiment using human plasma, the addition of the proanthocyanidin-rich extract to the plasma inhibited the oxidation of cholesteryl linoleate in the LDL, but not in the LDL isolated after the plasma and the extract were incubated in advance. From these results, proanthocyanidins of the major polyphenols in red wine might trap ROSs in the plasma and interstitial fluid of the arterial wall, and consequently display antiatherosclerotic activity by inhibiting the oxidation of the LDL [92]. 

Sevanian et al. (1994) applied GLC and LC/TS/MS for the analysis of plasma cholesterol-7-hydroperoxides and 7-ketocholesterol. Analysis of human and rabbit plasma identified the commonly occurring oxidation products, yet dramatic increases in 7-ketocholesterol and cholesterol-5p, 6P-epoxide were observed. The study failed to reveal the presence of choles-terol-7-hydroperoxides, which were either too unstable for isolation, metabolized or further decomposed. The principal ions of cholesterol oxides monitored by LC/TS/MS were m/z 438 (cholestane triol) m/z 401 (cholesterol-7-hydroperoxide) m/z 401 (7-ketocholesterol) m/z 367 (7a-hydroxycholesterol) m/z 399 (cholesta-3,5-dien-7-one) and m/z 385 (choles-terol-5a,6a-epoxide). The major ions were supported by minor ions consistent with the steroid structure. Kamido et al. (1992a, b) synthesized the cholesteryl 5-oxovaleroyl and 9-oxononanoyl esters as stable secondary oxidation products of cholesteryl arachidonate and linoleate, respectively. These compounds were identified as the 3,5-dinitrophenylhydrazone (DNPH) derivatives by reversed-phase LC/NICI/MS. These standards were used to identify cholesteryl and 7-ketocholesteryl 5-oxovaleroyl and 9-oxononanoyl esters as major components of the cholesteryl ester core aldehydes generated by copper-catalysed peroxidation of low-density lipoprotein (LDL). In addition to 9-oxoalkanoate (major product), minor amounts of the 8, 9, 10, 11 and 12 oxo-alkanoates were also identified among the peroxidation products of cholesteryl linoleate. Peroxidation of cholesteryl arachidonate yielded the 4, 6, 7, 8, 9 and 10 oxo-alkanoates of cholesterol as minor products. The oxysterols resulting from the peroxidation of the steroid ring were mainly 7-keto, 7a-hydroxy and 7P-... 

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