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Boldus

Lindera reflexa (Lauraceae) cty 25, 565 94 Litsea rotundifolia (Lauraceae) ryz 8,324 00 Litsea spp. (Lauraceae) pm 48, 52 83 Machilus duthei (Lauraceae) jcp 2,157 80 Monimia rotundifolia (Monimiaceae) apf 38,537 80 Nectandra salicifolia (Lauraceae) jnp 59, 576 96 Neolitsea aurata (Lauraceae) jccs 22,349 75 Neolitsea buisanensis (Lauraceae) jccs 22,349 75 Peumus boldus (Monimiaceae) phy 32,897 93 Phoebe clemensii (Lauraceae) jnp 46, 913 83 Phoebe formosana (Lauraceae) jnp 46, 913 83 Phoebe grandis (Lauraceae) phy 45,1543 97 Phoebe minutiflora (Lauraceae) cpj 49, 217 97 Retanilla ephedra (Rhamnaceae) rlq 5,158 74... [Pg.97]

Peumus boldus (boldo) GROUP 5 Herbal resources for diabetic and metabolic alteration s symptoms ... [Pg.292]

Boldine Analysis in Boldus extract ODS-HC-Si1 250x2.6 Me0H-H20(l 19) 12... [Pg.295]

BOLDO LEAVES, Boldo folium are the leaves of Peumus boldus Molina, growing in the lowlands of central Chile (family Monimiaceae). The main alkaloid is boldine (ca. 0.25%), which has choleretic, spasmolytic effects, and increases gastric secretion and has also sympatholytic activity. [Pg.52]

Boldo, Boldu boldea boldus boldoa. Leaves of... [Pg.202]

Peumus boldus Molina (Boldu boldus [Molina] Lyons, BoJ-dea frag ran Gay), Monimiaceae. Habit Peru, Chile. Con-stit. About 2% volatile oil, about 0.1% boldine. Ref. ... [Pg.202]

Leaves of Coleus barbatus (Andr.) Benth. (Labiateae), known as falso boldo , are used in the region as an effective hepatoprotective agent. A comparative study of the hydroalcoholic extract of leaves of C. barbatus, P. boldus ( Chilean boldo ) and boldine indicated the presence of antioxidant activity for all the samples, measured by means of an inhibition in lipid peroxidation (V. Tamasiro, personal communication). However, C. barbatus was prooxidant when tested in vivo, thus indicating that this species should not be used as it were P. boldus. [Pg.358]

Spectrophotometric studies of two types of aporphine alkaloid and of benzylisoquinolines isolated from Peumus boldus have been published. ... [Pg.141]

Almeida, E.R., A.M. Melo, and H. Xavier. 2000. Toxicological evaluation of the hydro-alcohol extract of the dry leaves of Peumus boldus and boldine in rats. Phytother. Res. 14(2) 99-102. [Pg.642]

Kreitmair, H. 1952. Pharmakologische wirkung des alkaloids aus Peumus boldus Molina. Pharmazie 7 507-511. [Pg.642]

Kringstein, P., and A.l. Cederbaum. 1995. Boldine prevents human Uver microsomal lipid peroxidation and inactivation of cytochrome P4502E1. Free Radical Biol. Med. 18(3) 559-563. Lanhers, M.C., M. Joyeux, R. Soulimani, et al. 1991. Hepatoprotective and anti-inflammatory effects of a traditional medicinal plant of Chile, Peumus boldus. Planta Med. 57(2) 110-115. [Pg.642]

Vogel, H., Gonzalez, B., Razmilic, 1. (2011). Boldo (Peumus boldus) cultivated under different light conditions, soil humidity and plantation density. Ind. Crop. Prod., 34(2), 1310-1312. [Pg.48]

Quezada, N., Asencio, M., Valle, J.D., Aguilera, J.M., Gomez, B. (2004). Antioxidant activity of crude extract, alkaloid fraction, and flavonoid fraction from Boldo Peumus boldus Molina) leaves. J. FoodSci., 69(5), C371-C376. [Pg.48]

Urzua, A., Acima, P. (1983). Alkaloids from the bark of Peinnus boldus. Fitoterapia, 54, 175-177. [Pg.48]

Klimaczewski, C.V., Saraiva, R.D.A., Roos, D.H., Boligon, A., Athayde, ML., Kamdem, J. P., Barbosa, N.V., Rocha, J.B.T. (2014). Antioxidant activity of Peumus boldus extract and alkaloid boldine against damage induced by Fe (Il)-citrate in rat liver mitochondria in vitro. Ind. Crop. Prod., 54, 240-247. [Pg.49]

Schmeda-Hirschmarm, G., Rodriguez, J.A., Theoduloz, C., Astudillo, S.L., Feresin, G.E., Tapia, A. (2003). Free-radical scavengers and antioxidants from Peumus boldus Mol.(" Boldo "). Free Rad. Res., 37(4), 447-452. [Pg.49]

Fernandez, J., Lagos, P., Rivera, P., Zamorano-Ponce, E. (2009). Effect of boldo (Peumus boldus Molina) infusion on lipoperoxidation induced by cisplatin in mice liver. Phytother. Res., 23(7), 1024-1027. [Pg.49]

Fale, P. L., Amaral, F., Amorim Madeira, P.J., Sousa Silva, M., Florencio, M.H., Frazao, F.N., Serralheiro, M.L.M. (2012). Acetylcholinesterase inhibition, antioxidant activity and toxicity of Peumus boldus water extracts on HeLa and Caco-2 cell line s. Food Chem. Toxicol, 50(8), 2656-2662. [Pg.49]

Peumus boldus Mol. Limonene, 1,8-cineole, Herbicidal activity against Teuscher et al. (2004),... [Pg.687]

See other pages where Boldus is mentioned: [Pg.325]    [Pg.799]    [Pg.100]    [Pg.130]    [Pg.131]    [Pg.131]    [Pg.145]    [Pg.152]    [Pg.93]    [Pg.620]    [Pg.379]    [Pg.387]    [Pg.202]    [Pg.354]    [Pg.354]    [Pg.123]    [Pg.123]    [Pg.414]    [Pg.641]    [Pg.641]    [Pg.642]    [Pg.881]    [Pg.39]    [Pg.47]    [Pg.49]    [Pg.692]   
See also in sourсe #XX -- [ Pg.107 ]



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