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Agronomic characterization

Santini, M., Camadro, E. L., Marcellan, O. N., Erazzu, L. E. (2000). Agronomic characterization of diploid hybrid families derived from crosses between haploids of the eommon potato and three wild Argentinean tuber-bearing species. American Journal of Potato Research, 77, 211-218. [Pg.60]

D Imperio, M., Marinina, L., Capitani, D., Bidet, O., Rossi, E., Bucarelli, F. M., Quaglia, G. B., and Segre, A. (2007). NMR and statistical study of olive oils from Lazio A geographical, ecological and agronomic characterization. Food Chem. 105,1256-1267. [Pg.160]

Fontana, F., Lazzeri, L., Malaguti, L., Galletti, S., 1998. Agronomic characterization of some Crambe abyssinica genotypes in a locality of the Po Valley. Fur. J. Agron. 9, 117-126. [Pg.202]

Welsh W, Bushuk W, Roca W, Singh SP (1995) Characterization of agronomic traits and markers of recombinant inbred lines from intra- and interracial populations of Phaseolus vulgaris L. Theor Appl Genet 91 169-177... [Pg.188]

Soils can be characterized in many ways, depending, for example, on whether primary concern relates to agronomic applications, engineering utility, or soil genesis. From the standpoint of predicting pesticide transport, a series of physical, chemical, and biological... [Pg.19]

The World Health Organization (WHO) has developed a protocol on how to apply this principle to foods or food components from plants derived by modem biotechnology (10). The determination of "substantial equivalence" is based on a molecular characterization on the DNA level it further includes the evaluation of agronomic traits, and it concludes with a chemical characterization of the new food or food component. The major focus of this chemical analysis is on namrally occurring toxicants and critical nutrients. [Pg.250]

Given that levels of phytochemicals are affected by variety, agronomic, and cultural conditions, plant part, postharvest, and processing conditions it will be important to develop robust methods for characterization of the compound (s) of interest and for the cultivation and processing technological conditions to ensure reproducible preparations. Much early work on the effects of phytochemicals was hampered by researchers inadequately characterizing the compounds, extracts, or foods administered, thereby compromising effective interlaboratory comparison. [Pg.297]

Frossard, E., Tekely, P. and Morel, J.L. (1 994b) Chemical characterization and agronomic effectiveness of phosphorus applied as a polyphosphate-chitosan complex. Fertilizer Research 37, 151-158. [Pg.40]

Flow analysis is used mostly in fields characterized by a high demand for chemical assays therefore, reported applications predominate in agronomic, environmental, geological, biomedical, and pharmaceutical areas, as well as industrial quality control. The notorious expression My system processes a... [Pg.1255]

Cardone, M., Mazzoncini, M., Menini, S., Rocco, V, Senatore, A., Seggiani, M. and Vitolo, S. 2003. Brassica carinata as an alternative oil crop for the production of biodiesel in Italy Agronomic evalution, fuel production by transesterification and characterization. Biomass Bioenergy. 25 623-636. [Pg.240]

Lazzeri, L., Conte, L.S., Palmiai, S., 1993. Agronomical and technological characterization of Italian-grown Crambe abyssinica. Agric. Med. 123, 55-64. [Pg.203]

Enders, A., Hanley, K., Whitman, T., Joseph, S., Lehmarm, J., 2012. Characterization of biochars to evaluate recalcitrance and agronomic performance. Bioresource Technology 114, 644-653. http //dx.doi.0rg/lO.lOl6/j.biortech.2Oi2.O3.O22. [Pg.667]


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See also in sourсe #XX -- [ Pg.186 ]




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