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Titration calorimetry reaction

This is a deceptively simple question to ask, but one which is quite hard to answer. We have performed titration calorimetry experiments (unpublished) intended to determine the enthalpy of reaction for the reaction of aqueous formaldehyde with polypeptides or proteins, without success. In our experiments, the enthalpy of mixing was much larger than that which could be... [Pg.325]

Titration calorimetry and cylindrical internal reflection-Fourier transform infrared (CIR-FTIR) spectroscopy are two techniques which have seldom been applied to study reactions at the solid-liquid interface. In this paper, we describe these two techniques and their application to the investigation of salicylate ion adsorption in aqueous goethite (a-FeOOH) suspensions from pH 4 to 7. Evidence suggests that salicylate adsorbs on goethite by forming a chelate structure in which each salicylate ion replaces two hydroxyls attached to a single iron atom at the surface. [Pg.142]

Titration calorimetry involves the measurement of heat evolved while adding a titrant. This technique is well established for determining reaction enthalpies in homogeneous solution (see refs. 15 and 16 for general reviews of the method) but has been used far less often to measure adsorption enthalpies in heterogeneous suspensions. Instead, adsorption studies have relied mainly on the... [Pg.143]

It may prove possible to apply titration calorimetry data in one further direction. If AG can be estimated for SAL-goethite complexation and reaction enthalpies can be obtained under equilibrium conditions, then an entropy change for this reaction can also be derived. This can only be done, however, if the adsorption reaction can be shown to be reversible. Since this has not been proven as yet in our systems, such thermodynamic extensions of titration calorimetry can only be speculative at this time. [Pg.150]

Titration calorimetry is a method in which one reactant inside a calorimetric vessel is titrated with another delivered from a burette at a controlled rate. This technique has been adapted to a variety of calorimeters, notably of the isoperibol and heat flow types [194-198]. The output of a titration calorimetric experiment is usually a plot of the temperature change or the heat flow associated with the reaction or physical interaction under study as a function of time or the amount of titrant added. [Pg.156]

A primary use of titration calorimetry is the determination of enthalpies of reaction in solution. The obtained results may of course lead to enthalpies of formation of compounds in the standard state by using appropriate thermodynamic cycles and auxiliary data, as described in chapter 8 for reaction-solution calorimetry. Moreover, when reactions are not quantitative, both the equilibrium constant and the enthalpy of reaction can often be determined from a single titration run [197-206], This also yields the corresponding ArG° and ATS° through equations 2.54 and 2.55. [Pg.156]

Figure 11.1a shows a scheme of a widely used reaction vessel for isoperibol titration calorimetry [211]. It consists of a silvered glass Dewar A, which can be adjusted to a lid B supporting a stirrer C, a resistance D for electrical calibration, a thermistor E for temperature measurement, and a Teflon tube F for titrant delivery. The assembled Dewar and lid set-up is immersed in a constant... [Pg.157]

The methods for simultaneous determination of Ar//°and K in a titration calorimetry experiment have been reviewed [199-202,206], One of the simplest cases corresponds to the association reaction... [Pg.163]

Figure 11.4 Results of a hypothetical titration calorimetry study of the reaction A(aq) + B(aq) AB(aq), showing the dependence of the curve shape on the values (a) of the equilibrium constant for ArH° — 100 kj mol-1, and (b) of the enthalpy of reaction, for Kc = 100 (see text). Figure 11.4 Results of a hypothetical titration calorimetry study of the reaction A(aq) + B(aq) AB(aq), showing the dependence of the curve shape on the values (a) of the equilibrium constant for ArH° — 100 kj mol-1, and (b) of the enthalpy of reaction, for Kc = 100 (see text).
Isoperibol titration calorimetry was also extensively used by Drago s group [215] to determine enthalpies and equilibrium constants of a variety of reactions where acid-base adducts are formed. These results are the source of Drago s ECW model, which has been widely used to rationalize chemical reactivity [216-218]. [Pg.166]

Figure 11.5 Typical curve for a continuous titration calorimetry study of an exothermic reaction, using the calorimeter of Figure 11.1 in the heat flow isothermal mode of measurement./ is the frequency of the constant energy pulses supplied to the heater C in Figure 11.1 b. Adapted from [196,197],... Figure 11.5 Typical curve for a continuous titration calorimetry study of an exothermic reaction, using the calorimeter of Figure 11.1 in the heat flow isothermal mode of measurement./ is the frequency of the constant energy pulses supplied to the heater C in Figure 11.1 b. Adapted from [196,197],...
Another area where titration calorimetry has found intensive application, and where the importance of heat flow versus isoperibol calorimetry has been growing, is the energetics of metal-ligand complexation. Morss, Nash, and Ensor [225], for example, used potenciometric titrations and heat flow isothermal titration calorimetry to study the complexation of UO "1" and trivalent lanthanide cations by tetrahydrofuran-2,3,4,5-tetracarboxylic acid (THFTCA), in aqueous solution. Their general goal was to investigate the potential application of THFTCA for actinide and lanthanide separation, and nuclear fuels processing. The obtained results (table 11.1) indicated that the 1 1 complexes formed in the reaction (M = La, Nd, Eu, Dy, andTm)... [Pg.169]

Table 11.1 Results of the titration calorimetry study of reactions 11.32 and 11.33 at 298.15 Kand ionic strength / = 0.1 M (NaCIC>4). Data from [225],... Table 11.1 Results of the titration calorimetry study of reactions 11.32 and 11.33 at 298.15 Kand ionic strength / = 0.1 M (NaCIC>4). Data from [225],...
Baker, B.M. and K.P. Murphy. 1996. Evaluation of linked protonation effects in protein binding reactions using isothermal titration calorimetry. Biophys J 71 2049-2055. [Pg.378]

Petit, C.M. Koretke, K.K. Characterization of Streptococcus pneumoniae thymidylate kinase steady-state kinetics of the forward reaction and isothermal titration calorimetry. Biochem. J., 363, 825-831 (2002)... [Pg.566]

Titration calorimetry or thermometric titration calorimetry is a technique in which one reactant is titrated continuously into the other reactant, and either the temperature change or heat produced in the system is measured as a function of titrant added. In isoperibol titration calorimetry, the temperature of a reaction vessel in a constant-temperature environment is monitored as a function of time (Figure 8.4) (Hansen et al., 1985 Winnike, 1989). A single titration calorimetric experiment yields thermal data as a function of the ratio of the concentrations of the reactants. [Pg.143]

Titration calorimetry depends on calculation of the extent of reaction from the quantity of heat evolved. Its successful application to a given system depends on (a) the equilibrium constant and the reaction conditions being such that the reaction occurs to a moderate extent (i.e., not to completion) and (b) the enthalpy of reaction being measurably different from zero. [Pg.143]

Titration calorimetry has been successfully employed in the determination of thermodynamic parameters for complexation (Siimer et al., 1987 Tong et al., 1991a). The technique has the advantage of employing direct calorimetric measurements and has been proposed as the most reliable method (Szejtli, 1982). It should be noted that the information derived from multistep series reactions is macroscopic in nature. In contrast to spectrophotometric methods that provide information concerning only the equilibrium constant(s), titration calorimetry also provides information about the reaction enthalpy that is important in explaining the mechanism involved in the inclusion process. [Pg.145]

Recently there has been considerable interest on the subject of chemical test reactions for isothermal microcalorimeters. Chemical test reactions allow a user to check if an instrument is functioning correctly because they reflect more accurately the processes under study in a real experiment. Indeed, the ideal case would be to have a universally accepted chemical test reaction for each type of experiment (perfusion, titration, etc.) one may wish to investigate. Examples of systems that have been proposed as chemical test reactions include 18-crown-6/barium sulfate (2) for titration calorimetry... [Pg.330]

Protonation Effects in Protein Binding Reactions Using Isothermal Titration Calorimetry. [Pg.93]

The data for bromo complexes were obtained in aqueous methanolic solutions and outer-sphere bromo complexes with K = 1.3-1.9 were obtained for Pr, Nd, Sm, which are larger than the values of Ho (0.97) and Er (0.70). Chloro and bromo complex formation in dimethyl formamide studied by titration calorimetry [122] showed the evidence for MC12+, MCC. MCI3, and MCI4 species in solutions. In the case of bromide, monobromo and dibromo inner sphere complexes have been detected. The stepwise formation constants could not be determined for iodo complexes due to the small value of enthalpies of reaction. The stability constants data obtained in DMF are given in Table 4.8. [Pg.282]


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