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Sambucus canadensis

There are dozens of elder species, but in these pages we will focus on Sambucus nigra, the variety most often used in Europe, where it is a very popular herbal medicine, and Sambucus canadensis, the favored American species. The two species can be used interchangeably. [Pg.10]

Recently, elderberry (Sambucus canadensis) is being used as a natural food coloring. It may be used in both food and beverages to give an appealing color without the side effects of chemical colorants. Its color is more stable under conditions of heat and light than the S. nigra variety. [Pg.22]

Sambucus canadensis is considered one of the most edible species of elder. In the early 1900s, European hospitals served elderberry jam due to its high content of vitamins and minerals, good taste and ability to stimulate the appetite, digestion, and regularity. Elderberry products are still widely available in Europe. [Pg.51]

Sambucus canadensis. "American elder, sweet elder," grows 8 feet, common in eastern America,... [Pg.72]

Nakatani, N. et al., Acylated anthocyanins from fruits of Sambucus canadensis. Phytochemistry, 38, 755, 1995. [Pg.527]

P-Damascenone Sambucus canadensis, S. nigra (Caprifoliaceae), OD-R (elderberry, fruity,... [Pg.424]

Leopold Kuzicka B. spp. (Burseraceae), Sambucus canadensis, antifungal] pleasant... [Pg.426]

Botanical origin Sambucus canadensis Sambucus nigra Viburnum prunifolium Viburnum Lentago Viburnum Opulus var. Americanum... [Pg.400]

Black Elderberry (Sambucus canadensis, Sambucus nigra)... [Pg.207]

Inami, O., Tamura, I., Kikuzaki, H., and Nakatani, N. 1996. Stability of anthocyanins of Sambucus canadensis and Sambucus nigra. J. Agric. Food Chem. 44(10) 3090-3096. [Pg.128]

Sambucus. Elder. Sambucus Canadensis. W. I. 1494. Baccas. The berries. [Pg.45]

Sambucus nigra L. ssp. canadensis (L.) Bolli SCN American elder Syn Sambucus canadensis L. [Pg.776]

Buhrmester, R.A., J.E. Ebingerla, and D.S. Seigler. 2000. Sambunigrin and cyanogenic variability in populations of Sambucus canadensis L. (CapiifoUaceae). Biochem. Syst. Ecol. 28(7) 689-695. [Pg.777]

Sambucus canadensis leaves, bark, seeds, and raw unripe fruits (minor amounts)... [Pg.962]

Synonyms Sambucus Sambucus canadensis Sambucus nigra Sweet elder Definition From Sambucus canadensis or S. nigra Properties Aromatic bitter tonic Uses Natural flavoring agent in foods and pharmaceuticals... [Pg.1603]

CAS 977010-39-1 EINECS/ELINCS 294-458-0 (S. canadensis extract) 283-259-4 (S. nigra extract) Synonyms Sambucus canadensis extract Sambucus nigra extract... [Pg.1603]

Definition From Sambucus canadensis or S. nigra Uses Natural flavoring agent in foods... [Pg.1603]

Sambucus canadensis extract. See Elder flowers extract... [Pg.3873]

Recently, extraets of both Eiu opean, blaek or common elderbeny Sambucus nigra L.) and American elderberry Sambucus canadensis L.) demonstrated that the purple-black fruits of elderberries Sambucus spp. L.) are one of the richest sources of anthocyanins and phenolic compoimds among small fruits and have strong antioxidant capacity [30 - 33]. Among... [Pg.231]

As suggested in the literature [33], earlier studies of small fruit phytonutrient contents reported high correlations among total phenols, anthoeyanin values and antioxidant capaeities, as determined by oxygen radieal absorbance eapaeity (ORAC) and FRAP assays. Using the ORAC method, showed that espeeially the Ameriean elderberry species Sambucus canadensis L. had a mueh higher potential than eranberry and blueberry [37]. [Pg.232]

Anton, A.M., Pintea A M., Rugina D.O., Scon(a Z.M., Hanganu, D., Vlase L., Benedec D. (2013) Preliminary studies on the ehemieal eharacterization and antioxidant eapacity of polyphenols from Sambucus sp. Dig. J. Nanomater Bios. Vol. 8, 3, 973 - 980 Lee J., Finn C.E. (2007) Anthoeyanins and other polyphenolics in Ameriean elderberry (Sambucus canadensis) and European elderberry (Sambucus nigra) eultivars. J. Sci. Food Agric. 87 2665-75... [Pg.238]

O en M., Scheerens J.C., Reese R.N., Miller R.A. (2010) Total phenolic, anthocyanin contents and antioxidant capacity of selected elderberry (Sambucus canadensis L.) accessions. Pharmacogn. Mag., 6 (23) 198-203... [Pg.239]

Source American elder Sambucus canadensis L. European elder Sambucus nigra L. (Family Caprifoliaceae). [Pg.257]

See other pages where Sambucus canadensis is mentioned: [Pg.20]    [Pg.14]    [Pg.22]    [Pg.45]    [Pg.487]    [Pg.20]    [Pg.581]    [Pg.84]    [Pg.124]    [Pg.348]    [Pg.96]    [Pg.52]    [Pg.380]    [Pg.388]    [Pg.1326]    [Pg.129]    [Pg.3873]   
See also in sourсe #XX -- [ Pg.284 , Pg.499 , Pg.503 , Pg.523 , Pg.527 ]

See also in sourсe #XX -- [ Pg.400 ]

See also in sourсe #XX -- [ Pg.257 , Pg.258 ]



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