Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Salinity affected

This simple formula does not apply to pH values over 9 0, and high salinities affect its accuracy. The term (pKj - pKJ is a function of temperature and ionic strength (dissolved solids). In an analysis of a given water at a constant temperature much useful information can be obtained from the equation. [Pg.351]

Salinity affects microbial activity, in part, because it controls water availability. The higher the salinity, the more energy an organism must expend to maintain a favorable osmotic balance. Salts, of course, have effects on living organisms beyond water availability. For example, salts can be both a source of essential nutrients as well as a source of toxic heavy metals. Also, sulfate salts appear to be more favorable for life than chloride salts see the discussion in Sect. 5.1.2 (Aqueous Saline Environments). However, in this section on salinity, the focus will be on salinity as a control on water availability. [Pg.86]

For substances with specific modes of action, the SSD should be based on data for the most sensitive group (e.g., crustaceans). If there are no indications that salinity affects toxicity (see Section 4.6), SSDs can be created using combined freshwater... [Pg.61]

Salinity (affects water availability to crop) ECW (mmhos cm-1)... [Pg.483]

Lynch, J. and A. Lauchli. 1988. Salinity affects intra-eellular calcium in com root protoplasts. Plant Physiol. 87 351-356. [Pg.538]

Salinity is a measure of the salt content of seawater. Developments in analytical chemistry have led to an historical evolution of the salinity concept. Intrinsically, it would seem to be a relatively straightforward task to measure. This is true for imprecise determinations that can be quickly performed using a hand-held refractometer. The salinity affects seawater density and thus, the impetus for high precision in salinity measurements came from physical oceanographers. [Pg.177]

Both temperature and salinity affect the solubility of gases in water. Empirical relationships can be found elsewhere. The trends are such that gas solubility increases with a decrease in temperature or an increase in salinity. The changes in solubility are non-linear and differ dramatically for various gases. Whereas Figure 6 depicts the solubility of several gases as a function of temperature, Figure 7 shows the influence of both salinity and temperature on the solubility of molecular nitrogen. [Pg.185]

Both temperature and salinity affect another important physical characteristic of seawater density Density is a property of matter that refers to its mass per unit volume. A cup of seawater has a higher density than a cup of freshwater because of the added mass of the dissolved salts. As the salinity of water increases, so does its density. [Pg.13]

Brine is a geothermal solution containing appreciable concentrations of sodium chloride or other salts. The chemical composition including the salinity of geothermal fluids varies greatly from one reservoir to another. Variations in chemistry and salinity affect the design, maintenance, and longevity of wells and surface equipments. Recent advances in this area include ... [Pg.1187]

In sufficiently dilute aqueous solutions surfactants are present as monomeric particles or ions. Above critical micellization concentration CMC, monomers are in equilibrium with micelles. In this chapter the term micelle is used to denote spherical aggregates, each containing a few dozens of monomeric units, whose structure is illustrated in Fig. 4.64. The CMC of common surfactants are on the order of 10 " -10 mol dm . The CMC is not sharply defined and different methods (e.g. breakpoints in the curves expressing the conductivity, surface tension, viscosity and turbidity of surfactant solutions as the function of concentration) lead to somewhat different values. Moreover, CMC depends on the experimental conditions (temperature, presence of other solutes), thus the CMC relevant for the expierimental system of interest is not necessarily readily available from the literature. For example, the CMC is depressed in the presence of inert electrolytes and in the presence of apolar solutes, and it increases when the temperature increases. These shifts in the CMC reflect the effect of cosolutes on the activity of monomer species in surfactant solution, and consequently the factors affecting the CMC (e.g. salinity) affect also the surfactant adsorption. [Pg.493]

In a pioneering publication, a feedback mechanism was exploited to minimise matrix effects in the determination of metals in seawater by ICP-OES [396]. Direct analysis was not feasible, as variations in salinity affected the nebuliser efficiency and the intensity of the sodium spectral interference. For matrix matching, the sample salinity was estimated by a prior determination of sodium and the salinity of the standard solution used was selected by matching as closely as possible the salinity to that of the sample. This was done by modifying the tzs value in the sampling zone process (see 7.2.1), thus selecting a different amount of sodium chloride to be added to the working standard solutions. [Pg.414]

Deeper yet, water may enter the "Great Ocean Conveyor Belt" (Figure 2.2 [28]) where thermohaline circulation driven by variations in temperature and salinity affects the three-dimensional movement of the ocean s waters around the earth [29, 30]. As Arctic air chills the oceans near Iceland and sea ice forms, the salinity and density of the water at the surface increase... [Pg.12]

The effect of ionic strength on the adsorption of protein onto poly[NIPAM] is more complex than was expected. In fact, salinity affects not only electrostatic interactions but also the colloidal properties of such thermally sensitive particles (1) the increase in ionic strength leads to a reduction in particle size induced by lowering the volume phase transition temperature (i.e., the LCST of linear thermally sensitive polymer decreases as the salinity of the medium increases) and (2) salinity affects the degree of attractive and repulsive electrostatic interactions. As a result, the adsorption of proteins onto thermally sensitive microgel particles is generally and dramatically reduced as salinity increases, irrespective of temperature (as illustrated for P24 [Figure 9.26] adsorption onto poly(NIPAM) particles). [Pg.566]

Tumor yields after SDC and metronidazole were still 75 per cent greater than in controls (p<0.01) but 33 per cent less than after SDC alone (p<0.01). The increased crypt depth was maintained at 7 per cent (p<0.001). Neither metronidazole alone nor intra-rectal saline affected tumor yield metronidazole also reduced crypt depth by 9 per cent (p<0.001). [Pg.178]


See other pages where Salinity affected is mentioned: [Pg.1206]    [Pg.66]    [Pg.1206]    [Pg.24]    [Pg.553]    [Pg.601]    [Pg.265]    [Pg.74]    [Pg.572]    [Pg.598]    [Pg.136]    [Pg.33]    [Pg.563]    [Pg.96]   
See also in sourсe #XX -- [ Pg.73 , Pg.74 , Pg.75 , Pg.76 , Pg.77 , Pg.169 ]




SEARCH



Alcohol effective salinity affected

Alkali salinity affected

Divalents salinity affected

Saline

Salinity

Salinity polymer properties affected

Salinity surfactant adsorption affected

Salinity viscosity affected

Salinity, saline

Salinization

© 2024 chempedia.info