Saccharine, sodium

Examine the structures oisucrose, the natural sweetener, and saccharin, sodium cyclamate and aspartame (Nutrasweet), three of the most common artificial sweeteners. What, if any, structural features do these molecules have in common Compare electrostatic potential maps for the different sweeteners. Are there any significant features in common Based on yom findings, do you think it is likely that entirely different artifical sweeteners might be discovered Explain. 

Acesulfame potassium Aspartame Saccharin Saccharin sodium Sodium cyclamate... 

E 954 Saccharin, sodium, potassium and calcium saccharin (use levels expressed as free imide)... 

Examples Aspirin, Saccharin, Sodium Salicylate, Sodium Aminosalicylate. 

While continuing to mix the solution, the para-ben/glycol solution, the remaining propylene glycol, artificial strawberry flavor, artificial banana flavor, saccharin sodium, citric acid anhydrous, and sodium citrate dihydrate are added and mixed until dissolved. 

While mixing, add acetaminophen, saccharin sodium, and sodium chloride. 

Mill 50% of amoxacillin trihydrate, Saccharin sodium (dried to NMT 2% moisture by Karl Fischer method), and succinic acid through a 100 mesh sieve using Fitzmill or equivalent with blades forward. 

Add and dissolve saccharin sodium and sodium cyclamate if used with mixing. 

Charge item 1, sucrose, D-mannitol, saccharin sodium, and disodium ethylenediamine tetraacetate in an agitating granulator. 

Once sugar is dissolved, add glucose, sorbitol, and saccharin sodium. 

After reaching this temperature, dissolve sequentially, dextromethorphan hydrobromide, chlorpheniramine maleate and pseudoephedrine hydrochloride,and saccharin sodium. 

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