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Pyruvate, determination

Consider, for example, the biosynthesis of the amino acids valine, leucine, and isoleucine. A common intermediate, hydroxy ethyl thiamine pyrophosphate (hydroxy ethyl-TPP Section 17.1.1). initiates the pathways leading to all three of these amino acids. Hydroxyethyl-TPP can react with a-ketobutyrate in the initial step for the synthesis of isoleucine. Alternatively, hydroxyethyl-TPP can react with pyruvate in the committed step for the pathways leading to valine and leucine. Thus, the relative concentrations of a-ketobutyrate and pyruvate determine how much isoleucine is produced compared with valine and leucine. Threonine deaminase, the PLP enzyme that catalyzes the formation of a-ketobutyrate, is allosterically inhibited by isoleucine (Figure 24.22). This enzyme is also allosterically activated by valine. Thus, this enzyme is inhibited by the product of the pathway that it initiates and is activated by the end product of a competitive pathway. This mechanism balances the amounts of different amino acids that are synthesized. [Pg.1011]

The electrochemical detection utilized the re-oxidation of hexacyano-ferrate(II) on a platinum electrode. For pyruvate determination this assay was extended to a 3-enzyme system by the addition of glutamate p5u-uvate transaminase, which produces alanine from pyruvate. All enz5unes were used in solution in a reaction chamber of approximately 2 pi directly in front of the electrode. The cofactor NAD" " was coupled to dextran with a molecular weight of 40,000 to avoid its replacement for each assay. As the sensor responded to L-alanine and pyruvate again a differential measurement was required when a sample contained both compounds. It was applied to off-line monitoring of a cultivation of S. cerevisiae and data showed good correlation to the photometric assays. [Pg.200]

Weigelt et al. (1987b) attempted the measurement of the lactate/py-ruvate ratio in plasma by using a lactate dehydrogenase-LMO sequence electrode. The sensor was connected to a pC>2 meter and was equally sensitive for lactate and pyruvate. Determination of concentrations of both substrates in a sample requires a time period of about 3 min. [Pg.306]

The same Py structural unit functionalized with the Os complex (Fig. 3.22) has also been co-polymerized with Th and used in the frame of amperometric biosensing for pyruvate determination [107], taking advantage of the mediation... [Pg.84]

Determine the anticipated location in pyruvate of labeled carbons if glucose molecules labeled (in separate experiments) with " C at each position of the carbon skeleton proceed through the glycolytic pathway. [Pg.637]

In 1883, Bottinger described the reaction of aniline and pyruvic acid to yield a methylquinolinecarboxylic acid. He found that the compound decarboxylated and resulted in a methylquinoline, but made no effort to determine the position of either the carboxylic acid or methyl group. Four years later, Doebner established the first product as 2-methylquinoline-4-carboxylic acid (8) and the second product as 2- methylquinoline (9). Under the reaction conditions (refluxing ethanol), pyruvic acid partially decarboxylates to provide the required acetaldehyde in situ. By adding other aldehydes at the beginning of the reaction, Doebner found he was able to synthesize a variety of 2-substituted quinolines. While the Doebner reaction is most commonly associated with the preparation of 2-aryl quinolines, in this primary communication Doebner reported the successful use of several alkyl aldehydes in the quinoline synthesis. [Pg.407]

The rate of mitochondrial oxidations and ATP synthesis is continually adjusted to the needs of the cell (see reviews by Brand and Murphy 1987 Brown, 1992). Physical activity and the nutritional and endocrine states determine which substrates are oxidized by skeletal muscle. Insulin increases the utilization of glucose by promoting its uptake by muscle and by decreasing the availability of free long-chain fatty acids, and of acetoacetate and 3-hydroxybutyrate formed by fatty acid oxidation in the liver, secondary to decreased lipolysis in adipose tissue. Product inhibition of pyruvate dehydrogenase by NADH and acetyl-CoA formed by fatty acid oxidation decreases glucose oxidation in muscle. [Pg.135]

Activities of glutamate-pyruvate transaminase (SGPT, GPT) (EC 2.6.1.2), L-y -glutamyl-transferase (y-GT) (EC 2.3.2.2) and level of triglycerides (TG) in serum, as well as levels of glutathione (GSH) and malondialdehyde (MDA) in the liver were determined. [Pg.390]

GPT activity was determined by the colorimetric method with 2,4-dinitrophenyl-hydrazine (refs. 12,13). Results were calculated on the basis of the calibration prepared from pyruvate, made for each series of determinations. The amount of pyruvate (pmol/cm ) formed during 1 h incubation at 37 °C was assumed as the activity unit. [Pg.390]

Klebsiella K12, pyruvic acid is acetalically linked to 0-5 and 0-6 of a y -D-galactofuranosyl residue. Pyruvic acid is further acetalically linked to 0-4 and 0-5 of a D-mannitol residue in an unusual type of teichoic acid from Brevibacterium iodinum The absolute configuration at the acetalic carbon atom is (S) in the 5. pneumoniae type 4 polysaccharide, but it has not yet been determined for the other polymers. [Pg.306]

Revised spectrophotometric methods for the determination of glutamic-oxaloacetic transaminase, glutamic-pyruvic transaminase and lactic acid dehydrogenase. Am. J. Clin. Path. (1960), 34, 381-398. [Pg.220]

This enzyme catalyzes the conversion of pyruvate to formate and acetyl CoA and is a key enzyme in the anaerobic degradation of carbohydrates in some Enterobacteriaceae. Using an enzyme selectively C-labeled with glycine, it was shown by EPR that the reaction involves production of a free radical at C-2 of glycine (Wagner et al. 1992). This was confirmed by destruction of the radical with O2, and determination of part of the structure of the small protein that contained an oxalyl residue originating from gly-734. [Pg.289]

In the reaction of lactic acid to form pyruvic acid over the iron phosphate catalysts, formation of a new compound was observed. As the extent of reaction increased, the amount of pyruvic acid increased to a maximum and then decreased, while that of the new compound increased steadily. It was therefore concluded that the new compound is formed from pyruvic acid in parallel with acetic acid and CO2. According to gas-mass analyses, the molecular weight was determined as 112. However, there are many compounds with molecular weigth of 112. After the NMR analyses and X-ray diffraction analyses for the single crystal, the new compound was determined to be citraconic anhydride, i.e., mono-methyl maleic anhydride. [Pg.202]

The enantiomeric excess (ee) of the hydrogenated products was determined either by polarimetry, GLC equipped with a chiral column or H-NMR with a chiral shift reagent. Methyl lactate and methyl 3-hydroxybutanoate, obtained from 1 and 2, respectively, were analized polarimetry using a Perkin-Elmer 243B instrument. The reference values of [a]o(neat) were +8.4° for (R)-methyl pyruvate and -22.95° for methyl 3-hydroxybutcinoate. Before GLC analysis, i-butyl 5-hydroxyhexanoate, methyl 5-hydroxyhexanoate, and n-butyl 5-hydroxyhexanoate, obtained from 1, 5, and 6, respectively, were converted to the pentanoyl esters, methyl 3-hydroxybutanoate was converted to the acetyl ester, and methyl 4-methyl-3-hydroxybutanoate obtained from 2 was converted the ester of (+)-a-methyl-a-(trifluoromethyl)phenyl acetic acid (MTPA). [Pg.239]

Transition Temperature. The order-disorder transition temperature mid-point T is also determined both by the environment - salinity, pH value, and the nature of the ions in solution, and the structure of the polymer - charge, pyruvate, succinate and acetate content. Most published work describes the low salinity behaviour of such polymers, and has shown that for xanthan, the transition temperature exceeds 100 C as the salinity exceeds about 1 per cent sodium chloride (10). [Pg.168]

Earlier studies showed that reactions of sugars with ammonia lead to small molecules such as amines or organic acids. A. L. Weber has reported important autocatalytic processes occurring when trioses are allowed to react with ammonia under anaerobic conditions, such reactions provide products which are autocatalyt-ically active. Their autocatalytic activity was determined directly by investigating their effect on an identical triose-ammonia reaction. Both an increase in the triose degradation rate and an increased rate of synthesis of pyruvate, the dehydration product of the triose, were observed. Such processes may have been of importance for prebiotic chemistry occurring on the primeval Earth (Weber, 2007). [Pg.103]

A micro-diffusion method has been devised by Winnick101 for the determination of acetaldehyde. Procedures for the assay of glycerose were developed by Jayme, Satre and Maris.167,168 They dehydrated glycerose to pyruvic aldehyde by distillation from mineral acid, and determined the pyruvic aldehyde as its phenylosazone. [Pg.39]

Xiao-Hua Yang et al. [ 1 ] determined nanomolar concentrations of individual low molecular weight carboxylic acids (and amines) in seawater. Diffusion of the acids across a hydrophobic membrane was used to concentrate and separate carboxylic acids from inorganic salts and most other organic compounds prior to the application of ion chromatography. Acetic propionic acid, butyric-1 acid, butyric-2 acid, valeric and pyruvic acid, acrylic acid and benzoic acid were all found in reasonable concentrations in seawater. [Pg.58]

The concept of using colloids stabilized with chiral ligands was first applied by Bonnemann to hydrogenate ethyl pyruvate to ethyl lactate with Pt colloids. The nanoparticles were stabilized by the addition of dihydrocinchonidine salt (DHCin, HX) and were used in the liquid phase or adsorbed onto activated charcoal and silica [129, 130]. The molar ratio of platinum to dihydrocinchonidine, which ranged from 0.5 to 3.5 during the synthesis, determines the particle size from 1.5 to 4 nm and contributes to a slight decrease in activity (TOF = l s ). In an acetic acid/MeOH mixture and under a hydrogen pressure up to 100 bar, the (R)-ethyl lactate was obtained with optical yields of 75-80% (Scheme 9.11). [Pg.249]

The measurements of the labeled metabolites may be performed with GC- or LC-MS, or by NMR. Because it is the most commonly used method, we will only consider GC-MS based approaches here. Obviously and unfortunately, it is not possible to directly measure the isotopomer enrichments by GC-MS, because the apparatus only yields total masses of molecules or fractions thereof, but not directly the position of a label. Each MS peak is produced by all isotopomers with the same molecular weight that is, the same number of labeled carbon positions. Sometimes this concept is also called mass isotopomers [264]. In a so-called retrobiosynthetic approach, it has been shown that the labeling state of many intracellular pools can be determined indirectly by measuring the labels in macromolecular biomass components at steady state for example, the labeling state of alanine from hydrolyzed protein reflects the label of pyruvate [265]. Using this approach, it is possible to quantify fluxes into storage components. [Pg.161]


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See also in sourсe #XX -- [ Pg.82 ]




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