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Plant lipophilic conjugates

Most xenobiotic conjugation reactions in plants and animals lead Initially to the fornation of polar products such as glycoside or glutathione conjugates, but several reports indicate that plants (144-148) and animals (249) may also form lipophilic conjugates. [Pg.91]

Recently, a very different class of lipophilic conjugates of picloram and 2,4-D were isolated from radish and mustard plants... [Pg.92]

The fate of plant xenobiotic conjugates I.e. glycosides, malonates, N-acyl-amlno acids, alkyl/aryl glutathiones and derivatives, lipophilic conjugates and polymer conjugates (bound residues). In animals Is reviewed. Some classes are reasonably well-studied but no Information Is available for others. [Pg.322]

The three most widely used species of Echinacea are Echinacea purpurea, E pallida, and E angustifolia. The chemical constituents include flavonoids, lipophilic constituents (eg, alkamides, polyacetylenes), water-soluble polysaccharides, and water-soluble caffeoyl conjugates (eg, echinacoside, chicoric acid, caffeic acid). Within any marketed echinacea formulation, the relative amounts of these components are dependent upon the species used, the method of manufacture, and the plant parts used. Epurpurea has been the most widely studied in clinical trials. Although the active constituents of echinacea are not completely known, chicoric acid from E purpurea and echinacoside from E pallida and E angustifolia, as well as alkamides and polysaccharides, are most often noted as having immune-modulating properties. Most commercial formulations, however, are not standardized for any particular constituent. [Pg.1355]

In search of novel natural antioxidant compounds that might posses a good brain bioavailability, our laboratory has focused attention on the phenolic compound ferulic acid ethyl ester (FAEE) (Fig. 18.1). Ferulic acid is a ubiquitous plant constituent that occurs primarily in seeds and leaves both in its free form and covalently linked to lignin and other biopolymers. Due to its phenolic nucleus and an extended side chain conjugation, it readily forms a resonance stabilized phenoxy radical that accounts for its potent antioxidant potential [Kanski et al., 2002 Kikuzaki et al., 2002], Ferulic acid has been shown to be protective against oxidative stress in vitro it is absorbed and excreted by humans, and may be a promising candidate for therapeutic intervention in AD [Yan et al., 2001]. Although ferulic acid has been demonstrated to be effective in vitro, the low lipophilicity impairs its in vivo efficiency, bioavailability, and stability. [Pg.430]

A number of enzyme systems have evolved in animals and plants which effectively convert lipophilic xenobiotics to more polar compounds that are efficiently excreted. Phase I enzymes, responsible for oxidation, reduction, and/or hydrolysis, are integrated with phase II or conjugation enzymes for reactions of both types and are normally required for the formation of products polar enough to be readily excreted. The intracellular level of these enzymes, and thus, the capacity for biotransformation, increases in a coordinate fashion in response to exposure to xenobiotic compounds. This response is... [Pg.311]


See other pages where Plant lipophilic conjugates is mentioned: [Pg.42]    [Pg.62]    [Pg.63]    [Pg.210]    [Pg.335]    [Pg.78]    [Pg.247]    [Pg.789]    [Pg.584]    [Pg.213]    [Pg.386]    [Pg.151]    [Pg.907]    [Pg.69]    [Pg.27]    [Pg.29]    [Pg.2143]    [Pg.204]    [Pg.148]    [Pg.162]    [Pg.84]    [Pg.208]    [Pg.311]    [Pg.162]    [Pg.22]    [Pg.607]    [Pg.363]    [Pg.373]    [Pg.236]    [Pg.199]    [Pg.22]    [Pg.540]   
See also in sourсe #XX -- [ Pg.91 , Pg.92 ]




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Lipophilic conjugates

Plant conjugates

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