Maximum containment level

Safe Drinking Water Act. (1974, 1986, 1996). Specifically applied to water supplied for humans consumption, this act requires the EPA to set maximum levels for contaminants in water delivered to users of public water systems. Two criteria are established for a particular contaminant the maximum containment level goal (MCGL) and the maximum contaminant level (MCL). The former, the MCLG, is the level at which no... 

EPA. 200 If. Maximum containment levels for beta particle and photon radioactivity from man-made radionuclides in community water systems. U.S. Environmental Protection Agency. Code of Federal Regulations. 40 CFR 141.16. 

U.S. Primary Drinking Water Standards Maximum Containment Levels. . 4-13... 

One of the most significant laser safety standards is that developed by the Z-136 committee of the American National Standards Institute (ANSI) (55). Although it is voluntary, many organi2ations use the ANSI standard. It contains a number of items including a recommendation for maximum permissible levels of exposure to laser radiation for various wavelengths, exposure durations, and different parts of the body separation of lasers into four different classes according to the level of ha2ard they present and recommendation of safety practices for lasers in each of the classes. 

Minimum contained oxygen and maximum contaminant levels where specified for the several grades of oxygen. Contaminants given in volumes per million (vpm). Low purity oxygen (93%) has not been included. 

When illegal residues have been found in monitoring studies conducted by the FDA or USD A, the reason has often been that no U.S. tolerance had been requested for that particular pesticide in that specific crop. For example, an imported crop would be deemed to be adulterated and would be seized at the port of entry into the United States if found to contain a pesticide residue in the absence of a tolerance in that crop. This is so even if tolerances have been set for the same pesticide in several crops grown in the United States and the pesticide had been used to control a pest that does not exist in the United States. Furthermore, an international maximum residue level (MRL) might already have been estabUshed for that pesticide—crop combination under the Codex system of standards for food of importance in international trade. The U.S. GAO issued two reports on food safety and pesticides in 1991 (89,90). 

Most natural gas is substantially free of sulfur compounds the terms. sweet and. sour are used to denote the absence or presence of HgS. Some wells, however, dehver gas containing levels of hydrogen sulfide and other sulfur compounds (e.g., thio enes, mercaptans, and organic sulfides) that must be removed before transfer to commercial pipehnes. Pipehne-company contracts typically specify maximum allowable Emits of impurities HgS and tot sulfur compounds seldom exceed 0.023 and 0.46 g/m (1.0 and 20.0 gr/100 std fF),... 

The drinking water maximum contaminant level (MCL) set by the USEPA for altrazine is 0.003 mg/L and its Reference Dose (RfD) is 3.5 ingAcg-d. How many liters of water containing atrazine at its MCL would a person have to drink each day to e.xceed the RfD for this triazine herbicide ... 

There is uncertainty as to what levels of MTBE in drinking water cause a risk to public health.9 U.S. EPA has issued an advisory suggesting that drinking water should not contain MTBE in concentrations >20-40 pg/L, based on taste and odor concerns, but has not issued a federal maximum contaminant level (MCL) for MTBE, which will be based on the ongoing U.S. EPA studies.1... 

The "P" has been replaced with "BSL" or Biosafety Level. There are four biosafety levels which are defined according to a combination of facility design, laboratory practices and techniques, equipment and health and safety controls. It is not practical to try to completely describe all of the features and definitions pertaining to biocontainment laboratories in a chapter dedicated to an overview of design. Therefore, we will concentrate on the elements of building design for "maximum containment" or BSL-4 facilities. 

The irrigation systems were constructed in this valley in 1930-1960s. It was found afterward that irrigation drainage water from parts of the San Joaquin Valley contains levels of selenium and other trace elements that have been implicated in bird deformations in the Kesterson Reservoir. Depending on location and season, the drainage water contains 100-1400 pg/L Se, predominantly as selenate (SeO 2, Se-IV), the most soluble form, whereas the California State Water Resources Control Board has recommended an interim maximum mean monthly selenium concentration of 2-5 pg/L in receiving waters and wetlands. 

Budget methods are based on the fact that there is a physiological upper limit to the amount of food and drink that can be consumed on any day. If the amount of additive present in that food is also limited (e.g. by national legislation) then there is an absolute maximum that can be ingested on any day. The assumptions in the budget method are extended to allow for the fact that only a proportion of the diet is likely to contain additives (Table 4.1).10 A conversion factor is produced which is used to derive the maximum use level from the ADI ... 

Table III summarizes the results of tissue residue analysis. It is evident that the amount of radioactivity in tissues was not directly related to the length of chemical exposure. The average accumulation in fish exposed from 1 to 14 days was 1.35%. In general, liver, kidney, intestine, and bile contained the most 1 C. C-labeled materials accumulated in the liver at levels 3 to 5 times greater than [111C]molinate concentration in the water. The maximum radiocarbon level in the bile was 14.5 ppm and was reached by the 7th day. On the 14th day, the radiocarbon decreased to 6.09 ppm which was 30-fold higher than the [ 1 C]molinate water concentration. Blood contained negligible amounts of radioactivity, and little of that was associated with the plasma. Twenty percent of total blood radioactivity was detected in the erythrocytes within 4 days after treatment and by the 14th day, 69% of the radiocarbon in whole blood was present in the erythrocytes.

Ethanol is membrane-permeable and is quickly resorbed. The maximum blood level is already reached within 60-90 min after drinking. The resorption rate depends on various conditions, however. An empty stomach, a warm drink (e.g., mulled wine), and the presence of sugar and carbonic acid (e.g., in champagne) promote ethanol resorption, whereas a heavy meal reduces it. Ethanol is rapidly distributed throughout the body. A large amount is taken up by the muscles and brain, but comparatively little by adipose tissue and bones. Roughly 70% of the body is accessible to alcohol. Complete resorption of the ethanol contained in one bottle of beer (16 g) by a person weighing 70 kg (distribution in 70 kg 70/100 = 49 kg) leads to a blood alcohol level of 0.33 per thousand (7.2 mM). The lethal concentration of alcohol is approximately 3.5 per thousand (76 mM). 

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