Gluconate, III

L-arabinose and D-xylose in hemi-cellulose of sugar Cane, V, 279 Banana starch. See under Starch. Barium acid heparinate, III, 146 Barium 2-desoxy-D-gIuconate, III, 144 Barium D-gluconate, III, 144 Barium hypobromite, III, 163 Barium salts, in preparation of aldonic acids with NaCN, I, 23 Bark, tree, pentosan content, V, 271 Barley, alpha amylase of malted, V, 255-265... 

Calcium D-galactonate, I, 70 Calcium D-gluconate, III, 141, 142, 149, 152, 155, 156, 161 IV, 331 Calcium hypochlorite, III, 165 Calcium 2-keto-D-gIuconate, III, 148, 155 Calcium 5-keto-D-gluconate, III, 156 Calcium lactobionate, calcium bromide double salt, III, 155 Calcium Ievulinate, IV, 311 Calcium maltobionate, III, 161 Calcium D-mannonate, III, 152 Calcium pectate, I, 334 Calcium D-rhamnonate, III, 144 Calcium salts, in preparation of aldonic acids with NaCN, I, 23 Calcium vicianobionate, III, 154 Calcium D-xylonate, III, 155 Camphor, optically active, formed from inactive (racemic) camphor carboxylic acid in the presence of quinine, quinidine or nicotine, V, 53 Camphor carboxylic acid. See Camphor. Camphor, 3-hydroxy-, IV, 89 Camphorquinone, phytochemical reduction of, IV, 89... 

Iron(II) formate dihydrate, 14 537 Iron(II) fumarate, 14 537 Iron gelbs, 19 399, 400 Irondl) gluconate dihydrate, 14 541 Iron group carbides, 4 690-692 Iron halides, 14 537-540 Iron hydroxide, water exchange rates and activation parameters of hexaaqua complexes, 7 589t Iron(II) hydroxide, 14 542 Iron(III) hydroxide, 14 542 Iron hydroxides, 14 541—542 Iron(II) iodide, 14 540 Iron(III) iodide, 14 540 Iron/iron alloy plating, 9 813—814. See also Fe entries... 

C3 and C4 of the glucon is an absolute one. Phenyl a-D-glucoside, phenyl /J-D-mannoside (II), methyl /S-D-guloside (III), involving reversal of the addenda at Cl, at C2, at C3 and C4, respectively, are not appreciably hydrolyzed by almond emulsin.29 Phenyl /3-D-glucoside (I) and phenyl... 

For the second level, the correction of modest iron deficiency, various iron salts have been recommended or prescribed as iron supplements. These salts have included iron(II) succinate, fumarate, gluconate, and lactate, and iron(III) citrate - or, better (335), ammonium iron(III) citrate as iron(III) citrate seems to be a poorly characterized compound (337). There are two main problems. The first is the ease of oxidation of the iron(II) salts, particularly the lactate. The second is that absorption of iron from these sources is very inefficient (57), as species such as Fe (aq), Fe (aq), and simple hydrolysed entities such as FeOH (aq) cross membranes such as those that constitute the wall of... 

Antimony(III) sodium gluconate Sodium antimony(lll) dimercaptosuccmate (Stibocaptate) Ethylstibamme " Antimony(V) sodium gluconate Less toxic than tartrates 172 (mouse intravenous) Schistosomiasis Schistosomiasis Kala Azar Espudia Cutaneous leishmaniasis... 

The present paper summarizes the oxidation-reduction chemistry of the gluconate complexes of Mn(II), Mn(III), and Mn(IV) in alkaline media. Electrochemical, spectrophotometric, and magnetic susceptibility measurements have been used to establish the formulas and chemical characteristics of the complexes. The oxidation-reduction chemistry for the manganese complexes formed by other ligands with polyhydroxyl functions also has been determined. 

At higher gluconate concentrations the Mn(III)A complex of Reaction 8 rearranges to a tris complex [Mn(III)B] (Reaction 9) (see Figures... 

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