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Free radical reactions, competition with

The regioselectivity of addition of Itydrogen bromide to alkenes can be complicated if a free-radical chain addition occurs in competition with the ionic addition. The free-radical reaction is readily initiated by peroxidic impurities or by light and leads to the anti-Markownikoff addition product. The mechanism of this reaction will be considered more fully in Chapter 12. Conditions that minimize the competing radical addition include use of high-purity alkene and solvent, exclusion of light, and addition of free-radical inhibitors. ... [Pg.353]

The anti-Markownikoff addition of hydrogen bromide to alkenes was one of the earliest free-radical reactions to be put on a firm mechanistic basis. In the presence of a suitable initiator, such as a peroxide, a radical-chain mechanism becomes competitive with the ionic mechanism for addition of hydrogen bromide ... [Pg.708]

Competition between Homolytic and Heterolytic Catalytic Decompositions of Hydroperoxides Reactions of Transition Metals with Free Radicals Reactions of Transition Metal Ions with Dioxygen Catalytic Oxidation of Ketones Cobalt Bromide Catalysis Oscillating Oxidation Reactions... [Pg.11]

The reaction of dialkylchloramines with organoboranes gives tertiary amines, if the competitive free radical reaction leading to the formation of alkylchlorides is suppressed by adding of a radical scavenger such as galvinoxyl [72,73] (Scheme 26). [Pg.52]

There is no evidence in any of the gas phase systems for initial multiple bond rupture (i.e., fragmentation reactions). Because of the low reaction temperatures, the alkoxy radical intermediates of the bond fission reactions (or radicals resulting from alkoxy radicals) are mainly involved in radical-radical termination processes ( 0) rather than participating in hydrogen abstraction from the parent peroxide E oi 6-8). Thus it has been commonly believed that the peroxide decompositions were classic examples of free radical non-chain processes. Identification of the rate coefficients and the overall decomposition Arrhenius parameters with the initial peroxide bond fission kinetics were therefore made. However, recent studies indicate that free radical sensitized decompositions of some peroxides do occur, and that the low Arrhenius parameters obtained in many of the early studies (rates measured by simple manometric techniques) were undoubtedly a result of competitive chain processes. The possible importance of free radical reactions in peroxide decompositions is illustrated below with specific regard to the dimethyl peroxide decomposition. [Pg.483]

Determination of the optimal conditions for the reaction of dibromocarbene with alkenes is more difficult than for the corresponding reaction of dichlorocarbene. This is due to the high reactivity of dibromocarbene which enters into other competitive reactions, particularly hydrolysis under the conditions of phase-transfer catalysis and, in the case of alkenes of low reactivity, its precursor bromoform forms products of free radical reactions if the reaction system is not protected from air and oxygen and from light. These processes have been studied and are described in detail in Houben-Weyl, Vol.E19b, pp 1609-1612. [Pg.705]

Studies show that the measured composition of the product mixture at constant temperature depended on the water density (Fig. 7.7). This was taken as an indication that these products could be formed by competing ionic and free-radical reaction pathways. Usually in gas-phase kinetics the product composition changes with temperature because of the different activation energies and, to a minor extent with pressure, mainly because of the concentration effect on bimolecular elementary reaction steps. In water, the drastic dependence on pressure is likely a consequence of the competition between reactions with different polarity. Free radical reaction rates (involving large free radicals beyond the RRKM high-pressure limit, see, for example, [25]) should decrease with pressure as a result... [Pg.179]

The free radical reaction may be accelerated and propagated via chain branching or homolytical fission of hydroperoxides formed to generate more free radicals (equations (11.4), (11.5)). Free radicals formed can initiate or promote fatty acid oxidation at a faster rate. Thus, once initiated, the free radical reaction is self-sustaining and capable of oxidizing large amounts of lipids. On the other hand, the free radical chain reaction may be terminated by antioxidants (AH) such as vitamin E (tocopherols) that competitively react with a peroxy radical and remove a free radical from the system (equation (11.6)). Also, the chain reaction may be terminated by self-quenching or pol)rmerization of free radicals to form non-radical dimers, trimers and polymers (equation (11.7)). [Pg.330]

Considering the activation energies alone, then it would appear that reactions (l)-(3) should be competitive with the free radical reactions (4)-(6). In order to obtain an estimate of the A factors for these reactions we apply the simplified transition state theory... [Pg.179]

Here we plan to devote further attention to reaction intermediates. The methods used to verify the intervention of an intermediate include trapping. That is, the intermediate can be diverted from its normal course by a substance deliberately added. A new product may be isolated as a result, which may aid in the identification of the intermediate. One can also apply competition kinetics to construct a scale of relative reactivity, wherein a particular intermediate reacts with a set of substrates. Certain calibration reactions, such as free radical clocks, can be used as well to provide absolute reactivities. [Pg.101]

Chemical methods for structure determination in diene pol3 mers have in large measure been superseded by infrared absorption techniques. By comparing the infrared absorption spectra of polybutadiene and of the olefins chosen as models whose ethylenic structures correspond to the respective structural units, it has been possible to show that the bands occurring at 910.5, 966.5, and 724 cm. are characteristic of the 1,2, the mns-1,4, and the m-1,4 units, respectively. Moreover, the proportion of each unit may be determined within 1 or 2 percent from measurements of the absorption intensity in each band. The extinction coefficients characteristic of each structure must, of course, be known these may be assigned from intensity measurements on model compounds. Since the proportions of the various units depend on the rates of competitive reactions, their percentages may be expected to vary with the polymerization temperature. The 1,2 unit occurs to the extent of 18 to 22 percent of the total, almost independent of the temperature, in free-radical-polymerized (emulsion or mass) poly butadiene. The ratio of trans-1,4 to cfs-1,4, however,... [Pg.239]

Thus the competition between stimulatory and inhibitory effects of NO depends on the competition between two mechanisms the direct interaction of NO with free radicals formed in lipid peroxidation and the conversion of NO into peroxynitrite or other reactive NO metabolites. Based on this suggestion, Freeman and his coworkers [42-44] concluded that the prooxidant and antioxidant properties of nitric oxide depend on the relative concentrations of NO and oxygen. It was supposed that the prooxidant effect of nitric oxide originated from its reaction with dioxygen and superoxide ... [Pg.776]

These authors supposed that the repairing function of antioxidants may be even more important compared to scavenging reactive free radicals. However, although Reactions (3) and (4) may occur in biological systems, it is very difficult to estimate their importance. First of all, there is always a competition between the repairing Reaction (4) and the reaction of the biomolecule free radical R with dioxygen (Reaction (5)) ... [Pg.848]

The product cystine is presumably formed in the recombination of two thiyl radicals. This free-radical model is suitable for formal treatment of the kinetic data however, it does not account for all possible reactions of the RS radical (68). The rate constants for the reactions of this species with RS-, 02 and Cu L, (n = 2, 3) are comparable, and on the order of 109-10loM-1s-1 (70-72). Because all of these reaction partners are present in relatively high and competitive concentrations, the recombination of the thiyl radical must be a relatively minor reaction compared to the other reaction paths even though it has a diffusion controlled rate constant. It follows that the RS radical is most likely involved in a series of side reactions producing various intermediates. In order to comply with the noted chemoselectivity, at some point these transient species should produce a common intermediate leading to the formation of cystine. [Pg.430]


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Competition reactions

Competition with

Competitive reactions

Free radical reaction

Radicals free-radical reactions

Reaction with free radicals

Reaction with radicals

With Free Radicals

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