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Experimental Measurements General Considerations

Two generally accepted models for the vapor phase were discussed in Chapter 3 and one particular model for the liquid phase (UNIQUAC) was discussed in Chapter 4. Unfortunately, these, and all other presently available models, are only approximate when used to calculate equilibrium properties of dense fluid mixtures. Therefore, any such model must contain a number of adjustable parameters, which can only be obtained from experimental measurements. The predictions of the model may be sensitive to the values selected for model parameters, and the data available may contain significant measurement errors. Thus, it is of major importance that serious consideration be given to the proper treatment of experimental measurements for mixtures to obtain the most appropriate values for parameters in models such as UNIQUAC. [Pg.96]

Values of all of these parameters must be available or estimated if we are to determine the global reaction rate. Some of these quantities can be evaluated from standard handbooks of physical property data, or generalized correlations such as those compiled by Reid and Sherwood (87). Others can be determined only by experimental measurements on the specific reactant/catalyst system under consideration. [Pg.490]

For this reason considerable effort goes into the development of the parameters which appear in the energy function (2, ). This parameterization is generally accomplished by the matching of calculated properties to experimental measurements, as a function of the parameter set for selected small model compounds. [Pg.72]

The calculation of the flame temperature for a combustible gas like hydrogen, carbon monoxide, or methane at first sight appears to be a simple problem since the apparently necessary data are only the heat of combustion and the specific heats of the products. Such calculations always yield very high results much above those recorded by direct experimental measurements. The discrepancy is probably due to a combination of several causes. On account of the temperature of the flame the products are partially dissociated,1 so that combustion is not complete m the flame. The specific heat of gases increases with rise m temperature, so that the value obtained at the ordinary temperature for the specific heat is too low. In addition to these two causes, another contributory factor is the loss of heat by radiation, which may be very considerable even m nou-lummous flames, whilst the general presence of an excess of the supporter of combustion and the non-instantaneous character of the combustion also detract from the accuracy of the calculation.2... [Pg.82]

The phenomenon of fluorescence can provide information about the physical properties of proteins and other macromolecules. The information content results from the sensitivity of the spectral properties to the average and dynamic properties of the environment surrounding the fluorescent residues. In general, more detailed information is obtainable from time-resolved data than from steady-state measurements. However, the steady-state measurements are considerably easier to perform. At present, the ability to recover time-resolved spectral data is rapidly improving, primarily because of advances in instrument design. The newer instruments may possess resolution adequate to correlate experimental data with the structural or dynamic properties of macromolecules. [Pg.25]

While the focus of the model performance assessment was on Nafion 1100 equivalent weight (EW), the binary friction membrane transport model is quite general and should be applicable to other PFSA membranes. This is supported by preliminary results in applying the model to Dow membranes and membrane C, whereby rational changes in a single model parameter based on physical considerations of structural differences from Nafion yield conductivity predictions that are in good agreement with experimental measurements [61]. [Pg.152]

The differential diffusivity is of considerable theoretical importance, and it is only through this quantity that experimental measurements by different techniques can be compared. On the other hand, it is the integral coefficient that is generally required for mass transfer assessment, since this coefficient represents the true average diffusivity over the concentration range involved in the mass transfer process. [Pg.44]


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Experimental considerations

Experimental measurement

General Experimental

General Experimental Considerations

General considerations

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