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Ethanol/water mixture, fractional

This Crude product (15.8 g) In water (360 ml) was added to a prehydrogenated suspension of 10% palladium on charcoal (4 g) in water (400 ml), and hydrogenation was continued for 30 minutes. The catalyst was removed and the filtrate was adjusted to pH 7.5 with sodium bicarbonate, then evaporated at low temperature and pressure. The residue was purified by chromatography on a column of cellulose powder, eluting first with butanol/ ethanol/water mixture and then with acetone/isopropanol/water. The main fraction was evaporated at low temperature and pressure to give a 32% yield of the sodium salt of a-carboxybenzylpenicillin as a white powder. The product was estimated by manometric assay with penicillinase to be 58% pure. [Pg.236]

Fio. 54. Sttbility constants for ion>pair formation with decyltrimethylammonium car boxylates at 25 C in various mole fraction ethanol-water mixtures. The carboxylic acids used are (O) decanoate, ( ) nonanoate, ( ) heptanoate, and (A) octanoate. The stability constants were determined conductimetrically. The data are taken from Oakenful and Fen wick (222). [Pg.133]

The data in Tables I-XVI (see Appendix for all tables) show the isobaric vapor-liquid equilibrium results at the boiling point for potassium, ammonium, tetramethylammonium, tetraethylammonium, tetra-n-propylammonium, and tetra-n-butylammonium bromides in various ethanol-water mixtures at fixed liquid composition ratios. The temperature, t, is the boiling temperature for all solutions in these tables. In all cases, the ethanol-water composition was held constant between 0.20 and 0.35 mole fraction ethanol since it is in this range that the most dramatic salt effects on vapor-liquid equilibrium in this particular system should be observed. That is, previous data (12-15,38) have demonstrated that a maximum displacement of the vapor-liquid equilibrium curve by salts frequently occurs in this region. In the results presented here, it should be noted that Equation 1 has been modified to... [Pg.109]

Similarly, Li and Yalkowsky [67] determined that for ethanol-water mixtures where the fraction of ethanol is less than 0.6, the following equation could be used to calculate solubility proL les of an organic solute ... [Pg.166]

In this section we study the competitive solvation of PVA in ethanol-water mixture. For this propose the concept of local atomic fractions, defined as follow, has been used by Mtiller-Plathe and van Gunsteren [79]... [Pg.305]

Prelab Exercise Predict what a plot of temperature vs. volume of distillate will look like for the simple distillation and the fractional distillation of (a) a cyclohexane-toluene mixture, (b) an ethanol-water mixture. [Pg.59]

B) Fractional Distillation of an Ethanol-Water Mixture. Place the 50 mL of distillate from the simple distillation experiment in a 100-mL round-bottomed flask, add one or two boiling chips, and assemble the apparatus for fractional distillation. Follow the procedure (above) for the fractional distillation of a cyclohexane-toluene mixture. Repeat the ignition test. Is any difference noted ... [Pg.68]

From the boiling point versus volume of distillate in the fractional distillation of the ethanol-water mixture (3), what conclusion can you draw about the homogeneity of the distillate Does it have a constant boiling point Is it a pure substance because it has a constant boiling point ... [Pg.69]

There are several experimental determinations of the solubility of naphthalene in ethanol-water mixtures at room temperature (Bennett and Canady, 1984 Morris, 1988 Dickhut et ah, 1989 LePree et ah, 1994). These data deviate appreciably from each other (Fig. 4). The analysis of the above data with Eq. (11) (Table 2) indicated that those regarding the solubility of naphthalene in ethanol-water mixtures at room temperature, obtained by various authors, were thermodynamically consistent in the dilute region however, the data of LePree et al. (1994), and Morris (1988) are thermodynamically inconsistent at high mole fractions of ethanol. Only the data for ethanol mole fractions... [Pg.236]

Fig. 4. The solubility of naphthalene (X2) in ethanol-water mixtures atroomtemperature (o)BennettandCanady, 1984 ( ) Morris, 1988 ( ) Dickhut et al., 1989 (x) LePree et al., 1994). xetoh is the mole fraction of ethanol in the solute-free mixed solvent. Fig. 4. The solubility of naphthalene (X2) in ethanol-water mixtures atroomtemperature (o)BennettandCanady, 1984 ( ) Morris, 1988 ( ) Dickhut et al., 1989 (x) LePree et al., 1994). xetoh is the mole fraction of ethanol in the solute-free mixed solvent.
Fig. 6. D values (A) calculated with Eq. (11) for the solubility of sulphamethoxypyridazine in ethanol-water mixture at room temperature. XEtoH is the mole fraction of ethanol in a solute-free ethanol—water mixture. Fig. 6. D values (A) calculated with Eq. (11) for the solubility of sulphamethoxypyridazine in ethanol-water mixture at room temperature. XEtoH is the mole fraction of ethanol in a solute-free ethanol—water mixture.
One should emphasize that the experimental data of different research groups exhibit large deviations from each other. This is illustrated in Figure 1 for the solubility of naphthalene in the ethanol + water mixture. Figure 1 shows that there are large differences between the experimental solubilities of naphthalene (2,8 and 9) in the ethanol + water mixture, which are particularly large for mole fractions of ethanol between 0.05 and 0.25. Therefore, the inaccuracy of the experimental data should be taken into account, since... [Pg.243]

Estimate the heat of vaporization of an ethanol-water mixture at 1 atm and an ethanol mass fraction of 0.50 from the enthalpy-concentration chart in Appendix I. [Pg.479]

It has been shown that the stability of colloidal suspensions can also be influenced by a pure alcohol-water mixture, without the addition of any surface active agent. In a study of the flocculation of polystyrene emulsions in ethanol-water mixtures (42), the concentration of sodium chloride required to produce rapid flocculation increases with increasing ethanol concentration up to 0.09 molar fraction, beyond this composition, the concentration of sodium chloride required for flocculation decreases rapidly. It will be very informative, therefore, to compare our coagulation rate obtained in the microemulsion media to that in pure IPA + water mixture. The results can be used to further delineate the role of inverted micellar structure on the enhancement of coagulation. [Pg.341]

Ethanol, with a boiling point of 78.3°C, has a vapor pressure of 760 mmHg at this temperature and consequently forms a higher mole fraction in the vapor space above a heated ethanol/water mixture than it does in the liquid phase. Condensation of the alcohol-enriched vapor mixture obtained in this way produces a solution of ethanol in water again, but now enriched in the concentration of ethanol. In a laboratory batch distillation the process described above may be carried out very easily, but this only achieves a limited (by the liquid-vapor composition diagram) improvement in concentration of ethanol obtained with each repetition of the distillation (Eig. 16.5a). Also, as the distillation proceeds, the concentration of alcohol in the distilling vessel becomes depleted. Consequently there is also a gradual depletion in the alcohol concentration obtained in the vapor, and the condensate from this. Despite these problems, many small distilleries still use batch distillation to raise the alcohol concentrations to the requirement of their product [44]. [Pg.531]

Ethanol-water mixtnres and hydrogen bonding The ethanol-water mixture is known to be the most extensively investigated system. The addition of even small amounts of ethanol to water gives rise to contraction in volnme.5 A remarkable decrease of the partial molar volnme of ethanol with a minimnm at an ethanol molar fraction of 0.08 was observed. The same behavior is observed from heat-of-mixing data. The surface tension drops rather appreciably when 10 to 20% ethanol is present, while the magnitude of surface tension slowly approaches that of the pnre ethanol. [Pg.101]

We desire to use a distillation column to separate an ethanol-water mixture. The column has a total condenser, a partial reboiler, and a saturated liquid reflux. The feed is a saturated liquid of composition 0.10 mole fraction ethanol and a flow rate of 250 mol/hr. A bottoms mole fraction of 0.005 and a distillate mole fraction of 0.75 ethanol is desired. The external reflux ratio is 2.0. Assuming constant molar overflow, find the flowrates, the number of equilibrium stages, optimum feed plate location, and the liquid and vapor compositions leaving the fourth stage from the top of the column. Pressure is 1 atm. [Pg.103]

Although density measurements of varying degrees of accuracy have been reported for ethanolic solutions, standard state partial molal volumes in ethanol have been evaluated for only a few electrolytes. Vosburgh, Connell and Butler reported for LiCl in water and a series of alcohols, including ethanol. They observed that the salt had a much smaller value of F in the alcohols than in water, and that for all the systems studied it was smallest in ethanol. Sobkowski and Mine have reported for HCl in water and the three lower alcohols and also observe F to be smaller in the alcohols than in water, but it is smallest in methanol rather than ethanol. Lee and Hyne have reported F° at 50.25°C for the tetraalkylammonium chlorides in ethanol-water mixtures up to 0.4 mol fraction of ethanol. With the tetramethyl and tetraethyl salts, the volumes are all very positive in water but decrease rapidly with an increase in alcohol content and appear to be at a minimum around 0.3 to 0.4 mol fraction of ethanol. The higher tetraalkyl salts are not entirely consistent with this pattern. [Pg.52]

Depending upon the overall composition of a mixture, the molar volume of a substance can take very different values. The values can vary between the extremes of the pure state and the state of infinite dilution. Figure 8.3 shows how the molar volume of water depends upon the mole fraction of ethanol in an ethanol-water mixture at 298 K. The molar volume of ethanol is also dependent upon the... [Pg.224]

Figure 9.9 The partial molar volumes of ethanol Kg in ethanol-water mixtures as a function of ethanol mole fraction Xe for TIP3P (dotted line), TIP4P-EW [dot-dashed line),TlP5P-E (dashed line), SSDQOl (solid line), and... Figure 9.9 The partial molar volumes of ethanol Kg in ethanol-water mixtures as a function of ethanol mole fraction Xe for TIP3P (dotted line), TIP4P-EW [dot-dashed line),TlP5P-E (dashed line), SSDQOl (solid line), and...
Saarinen et al. [282] observed that the total uptake by Nafion 117 from a water-methanol solution reaches a maximum at x = 0.8, that is, shifted toward more concentrated methanol solutions as compared with former results. However the treatment of the membrane before measurements was not reported in this case. These authors performed uptake measurements for ethanol, 2-propanol and tert-butanol aqueous solutions. The maximum total sorption decrease inversely with the alcohol size (x 0.7 for ethanol, x = 0.25 for 2-propanol, and x = 0.10 for t-butanol), as can be observed in Fig. 6.16. The total mass up taken from the ethanol-water mixture is similar to that reported by Song et al. [286] for dilute solutions (x < 0.2). Godino et al. [287] have studied the liquid uptake of methanol, ethanol, 1-propanol, and 2-propanol aqueous mixtures and up to molar fractions 0.36 for methanol, 0.28 for ethanol, and 0.23 for propanol. The results for methanol and ethanol agree with the previous ones, while in the case of 2-propanol they observed a maximum total uptake at x w 0.15, and for 1-propanol the maximum seems to be close to x = 0.23. [Pg.142]

If you try to purify ethanol from an ethanol-water mixture by fractional distillation, the maximum purity obtainable is 95 percent. Explain. [Pg.505]

The fermentation is inhibited by its end product ethanol it is not possible to prepare solutions containing more than 10-15% ethanol by this method. More concentrated ethanol can be isolated by fractional distillation. Ethanol and water form an azeotropic mixture consisting of 95% ethanol and 5% water by weight, which is the most concentrated ethanol that can be obtained by fractionation of dilute ethanol-water mixtures. [Pg.155]

The high preference of the crystalline silicic acids for methanol and ethanol from water is clearly expressed when the alcohol molar fraction in the adsorption layer, xi, is plotted against this fraction, xi, in the equilibrium solution (Fig. 27). Such a high preference for methanol and ethanol from aqueous solutions was also found for silicalite and ZSM-5 zeolites [171-174]. The parent compound K2Si2o04i XH2O also takes up high amounts of ethanol from dilute ethanol/ water mixtures [108]. [Pg.606]

An equivalent statement is that a nonelectrolyte constituent of a liquid mixture approaches Hemy s law behavior as its mole fraction approaches zero, and approaches Raoult s law behavior as its mole fraction approaches unity. This is illustrated in Fig. 9.8, which shows the behavior of ethanol in ethanol-water mixtures. The ethanol exhibits positive deviations from Raoult s law and negative deviations from Henry s law. [Pg.255]


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