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Ethanol hydrogen bonding

Ethanol is a polar molecule, and it is miscible with water that is, it mixes freely with water in all proportions. Ethanol has an O—H group that forms hydrogen bonds with water molecules. When ethanol dissolves in water, it forms new ethanol-water hydrogen bonds to replace the water-water and ethanol-ethanol hydrogen bonds that are broken ... [Pg.72]

The boiling point of dimethyl ether is —25 °C, about 17° higher than that of propane, but still 103° lower than that of ethanol. Hydrogen bonds are clearly much stronger intermolecular attractions than dipole-dipole attractions. [Pg.432]

However, a recent MD study of the ethanol/water mixture over the whole concentration regime by Zhang and Yang [97] shows that the water-water correlation is enhanced in ethanol/water mixtures compared to that in pure water, while the ethanol-ethanol hydrogen bonding structure is gradually broken as the water concentration increases. [Pg.155]

Moderate errors in the total pressure calculations occur for the systems chloroform-ethanol-n-heptane and chloroform-acetone-methanol. Here strong hydrogen bonding between chloroform and alcohol creates unusual deviations from ideality for both alcohol-chloroform systems, the activity coefficients show... [Pg.53]

Breslow studied the dimerisation of cyclopentadiene and the reaction between substituted maleimides and 9-(hydroxymethyl)anthracene in alcohol-water mixtures. He successfully correlated the rate constant with the solubility of the starting materials for each Diels-Alder reaction. From these relations he estimated the change in solvent accessible surface between initial state and activated complex " . Again, Breslow completely neglects hydrogen bonding interactions, but since he only studied alcohol-water mixtures, the enforced hydrophobic interactions will dominate the behaviour. Recently, also Diels-Alder reactions in dilute salt solutions in aqueous ethanol have been studied and minor rate increases have been observed Lubineau has demonstrated that addition of sugars can induce an extra acceleration of the aqueous Diels-Alder reaction . Also the effect of surfactants on Diels-Alder reactions has been studied. This topic will be extensively reviewed in Chapter 4. [Pg.26]

In the reduction R2C=O R2CHOH the hydrogen bonded to carbon comes from BH4 the hydrogen on oxygen comes from an OH group of the solvent (water methanol or ethanol)... [Pg.629]

Once m the organic phase cyanide ion is only weakly solvated and is far more reactive than It IS m water or ethanol where it is strongly solvated by hydrogen bonding Nude ophilic substitution takes place rapidly... [Pg.926]

Other solvents can be divided into several classes. In hydrogen bond-breaking solvents (dipolar aprotics), the simple amino, hydroxy and mercapto heterocycles all dissolve. In the hydrophobic solvents, hydrogen bonding substituents greatly decrease the solubility. Ethanol and other alcohols take up a position intermediate between water and the hydro-phobic solvents (63PMH 1)177). [Pg.32]

FIGURE 4.5 Hydrogen bonding between molecules of ethanol and water. [Pg.151]

In 1951, pyrid-4-thione was concluded from ultraviolet spectral data to exist predominantly as such in ethanolic solution,but no comparisons were made and this conclusion had to be considered as tentative. Pyrid-2-thione has been shown by X-ray crystallography to exist as hydrogen-bonded dimers (201) in the solid state, the posi-... [Pg.396]


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See also in sourсe #XX -- [ Pg.148 ]

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