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Enzymatic characteristics

The ECE isoforms show different subcellular distributions and enzymatic characteristics (Table 2). ECE-la and ECE-lc are mainly expressed at the cell surface, whereas ECE-lb, ECE-Id and ECE-2 are expressed intracellularly. Plasma membrane-bound ECE cleaves big-ET-1 circulating in the blood, whereas intracellular ECE isoforms are involved in the generation of mature endothelins. In addition, ECEs (as well as NEP and the insulin-degrading enzyme) contribute to the degradation of amyloid (3 (A 3) peptide. [Pg.472]

We describe here the molecular identification of the pelZ gene and the genetic studies of the regulations affecting its expression. Following overproduction of the PelZ protein, biochemical studies were undertaken in order to define some enzymatic characteristics of PelZ activity. [Pg.832]

The diagnosis of PK deficiency depends on the determination of quantitative enzyme activity or qualitative abnormalities of the enzyme. In 1979, the International Committee for Standardization in Haematology (ICSH) established methods for the biochemical characterization of red blood cell PK variants (M22). Since the establishment of these methods, many PK-deficient cases have been characterized, including 13 cases of homozygous PK deficiency. Residual red blood cell PK activity is not usually associated with phenotypic severity,whereas enzymatic characteristics such as decreased substrate affinity, thermal instability, or impaired response to the allosteric activator fructose-1,6-diphosphate (F-1,6-DP) correspond to a more severe phenotype. [Pg.22]

To elucidate some enzymatic characteristics of the isolated laccases I, II, and III, substrate specificities for several simple phenols, electrophoresis patterns, ultraviolet spectra, electron spin resonance spectra, copper content, and immunological similarities were investigated. Tyrosine, tannic acid, g c acid, hydroquinone, catechol, pyrogallol, p-cresol, homocatechol, a-naphthol, -naphthol, p-phenylenediamine, and p-benzoquinone as substrates. No differences in the specificities of these substrates was found. The UV spectra for the laccases under stucfy are shown in Figure 4. Laccase III displays three adsorption bands (280, 405, and 600nm), laccase II shows one band 280nm), and laccase I shows two bands (280 and 405 nm). These data appear to indicate differences in chemical structure. The results of the copper content analysis (10) and two-dimensional electrophoresis also indicate that these fractions are completely different proteins (10), Therefore, we may expect differences in substrate specificities between the three laccase fractions for more lignin-like substrates, yet no difference for some simple phenolic substrates. [Pg.208]

Since these early discoveries, xylose isomerases have been isolated from many bacterial species, and these enzymes have been intense investigated, especially those of the genera Streptomyces, Lactobacillus, and Bacillus. The characteristics of substrate specificity (xylose glucose > ribose), divalent metal cation activation (Mg, Mn or Co ), and activity at alkaline pH are properties that most of the enzymes share to a certain extent, but significant variations exist. Some of these em es have been immobilized and patented for commercial use. There are many good reviews in the literature that describe the enzymatic characteristics of the xylose isomerases 9,28,29). [Pg.487]

Resistance occurs as the result of one or more alterations in the cellular metabolism of the bacteria both mutation and plasmid-mediated resistance occurs. These changes, which can be irreversible, include alterations in the physical or enzymatic characteristics of the enzyme or enzymes that metabolize PABA and participate in the cellular synthesis of tetrahydrofolic acid. The appearance of alternative pathways for PABA synthesis within the bacteria or the development of an increased capacity to inactivate or eliminate the sulfonamide also may contribute to bacterial cell resistance. Bacteria that can use preformed folate are not inhibited by sulfonamides. [Pg.516]

A very satisfactory source of phospholipase A2 is the venom of the snake, Crotalus adamanteus (Eastern diamondback rattlesnake). This venom can be obtained in lyophilized form from commercial suppliers such as Miami Ser-pentarium (Miami, FL). Of importance, the lyophilization process does not alter the chemical, physical, or enzymatic characteristics of the original venom obtained from this snake. [Pg.77]

Use Agriculture and horticulture, malting of barley with improved enzymatic characteristics. [Pg.604]

Huxley s model (1957) for muscle contraction states that the mechanical and enzymatic characteristics can be described by the overall apparent attachment and detachment rates of the cross-bridge. Contraction was described as a transition between free and attached states (Huxley, 1957). This simple yet elegant two-state model produces several specific predictions about the relationships between force production, ATPase rates, and shortening as a function of these two rate constants. Although this model is somewhat oversimplified given the actual number of biochemical states, and several of its assumptions may not strictly hold in... [Pg.345]

Emoto C, Iwasaki K I (2006). Enzymatic characteristics of CYP3A5 and CYP3A4 A comparison of in vitro kinetic and drug-drug interaction patterns. Xenobio. 36 219-233. [Pg.1483]

For the polysaccharide synthesis, enzymatic polymerization has been developed as a new in vitro synthesis method of natural and unnatural polysaccharides having complicated structures.The method utilizes a hydrolysis enzyme to catalyze the bond formation for the polymer construction, a reverse direction of the hydrolysis to cleave the bond. This catalysis is due to the enzymatic characteristics, where enzymes catalyze the reverse reaction involving a common intermediate in both forward and backward reactions. In nature, there are many polysaccharides having N-acetyl groups called mucopolysaccharides such as chitin, hyaluronic acid (HA), and chondroitin (Ch). [Pg.412]

Penzes P, Wang X, Napoli JL (1997) Enzymatic characteristics of retinal dehydrogenase type I expressed in Escherichia c(AL Biochim Biophys Acta 1342 175-181... [Pg.26]

GalNAc [131-133]. The latter enzyme also has much lower affinity for the donor substrate GDP-Fuc than the H enzyme [131, 133]. In rabbit three o2-FucTs occur one resembles the human H enzyme in molecular and enzymatic properties, the others are molecularly similar to, and have the enzymatic characteristics of, the secretor enzyme [134]. [Pg.612]

Once oleate has been formed, in the majority of plants it appears to be exported to the extraplastidic compartment. This movement requires hydrolysis of oleoyl-ACP by a stromal thioesterase followed by formation of oleoyl-CoA on the chloroplast envelope. Oleoyl-CoA is then used to acylate lipids on the endoplasmic reticulum. The esterification to the sn-2 position of PC is particularly important since l-acyl-2-oleoyl-PC is the major substrate for the A12-desaturase. The linoleate generated by this desaturation can then be further desaturated on PC in oilseeds or returned to the chloroplast. The latter case will naturally occur in leaf tissue, where linoleate is esterified to MGDG in order to provide the main substrate for the A15-desaturase. Little is known about the enzymatic characteristics of the A12- and A15-desaturases, not least because no purification has yet been achieved and, in addition, the A15-desaturase is particularly labile. [Pg.66]

Selenomonas ruminantium LDC/ODC shows eukaryotic ODC-like properties with respects to both the primary sequence homology and the enzymatic characteristics, representing a phylogenetically intriguing feature. [Pg.108]


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See also in sourсe #XX -- [ Pg.161 , Pg.162 , Pg.163 ]




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Enzymatic reactions characteristics

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