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2 dimensional analysis paper chromatography

This recrystallised acid is pure in the norm y accepted sense of the word, namely it has a sharp m.p. and gives on analysis excellent values for carbon, hydrogen and nitrogen. If however it is subjected to one-dimensional paper chromatography (p. 53), the presence of traces of unchanged anthranilic acid can be detected, and repeated recrystallisation is necessary to remove these traces. [Pg.223]

In 1952 Carsten (Cl) developed a method, which allowed him to isolate and characterize several lower peptides contained in normal and pathological urine. According to this procedure, urine was desalted on the Amberlite IR-100 column and the adsorbed substances washed out with 2 M ammonia solution. The eluate was then passed through the column of Amberlite IRA-400. This column retained the ampholytes and rejected the weak bases. The former were recovered by elution with 1 M hydrochloric acid and the eluate was subsequently fractionated on Dowex 50 resin with 2M and later 4M hydrochloric acid as the eluents. By applying two-dimensional paper chromatography to further analysis of... [Pg.130]

In 1944, about the time Sanger determined the primary structure of insulin, two-dimensional paper chromatography became available for analyzing amino acids of protein samples.32 This method allowed Sanger to analyze 20 amino acids in a single run with considerably less sample and time compared to the previous methods. The development of an automated amino acid analyzer in 1958 by Spackman, Stein and Moore had made further progress.33 This first amino acid analyzer performed an analysis with 1 pmol of sample in 20 hours. Due to the continuous improvements made on amino acid analyzers,... [Pg.26]

Two-dimensional paper chromatography (2D PC) has been traditionally used for direct and complete qualitative analysis of complex... [Pg.219]

Using the two-dimensional method of analysis by paper chromatography, Green (1958) studied the changes in the various tocopherols in maize, wheat, barley, and peas from seed to harvest. He noted that whereas a-toco-pherol is synthesized predominantly in the young growing plants, the other forms are predominant in the seeds. On the basis of plant lipids, the total... [Pg.604]

Paper and thin layer chromatography have been used since decades for flavonoid analysis. As anthocyanins are colored substances, separation can be directly monitored and may serve as a quick, qualitative test for the anthocyanin distribution in a given sample. Classical paper chromatography involves two-dimensional development followed by treatment with selective spraying reagents or exposure to ammonia vapor and allocation of spots in visible or UV-light [90]. [Pg.158]

Types of thin layers. The phenolic acids arising from clinical studies (88) have been examined by TLC on cellulose (88-90) and with cellulose on Silufol (91). TLC was considered superior to paper chromatography. The identification of phenolic acids in varieties of Ribes nigrum has been described (IS), and separation of phenolic acids fix>m plant material or silica gel G and quantitative analysis with spectrophotometry (92). Phenolic acids extracted from plants were best separated on silica gel G with chloroform-ethyl acetate-formic acid (5 4 1) (8). TLC on silica gel combined with scanning spectrophotometry was used to separate nine phenolic acids in wine with hexane-ethyl acetate-formic acid (15 9 2) (93) as the preferred of the 10 solvents examined. Twenty naturally occurring phenolic acids were separated by a combination of one- and two-dimensional TLC and development with three solvents (94) and phenolic acids (and some phenols) related to humic acid examined on alumina with water as solvent (94a). Silica gel F-254 (Silica-Rapid-Platten Woelm in... [Pg.892]

The earliest of the chromatographic methods to be applied to trace analysis was paper chromatography, which in the later 1940s was developed as an advance on the original purely qualitative column chromatographic separations. Gas-liquid chromatography followed in due course, together with many variations of the two-dimensional techniques. [Pg.233]

Generalized Two-Dimensional (2D) correlation analysis is a powerful tool applicable to data obtained from a very broad range of measurements, such as chromatography or infrared spectroscopy. Relationships among systematic variations in infrared spectra are obtained as a function of spectroscopic frequencies. In this paper, the variation is induced by the introduction of small doses of CO in the catalytic cell, inducing a pressure change and a modification of adsorbed CO concentration. The correlation intensities are displayed in the form of 2D maps, usually referred to as 2D correlation spectra. 2D correlation analysis can help us to solve the complexity of the spectra... [Pg.59]

Drmandia, J.-M.D., S.B. Stanfill, and F.C. Glisson Analysis of Hoffmann list compounds by comprehensive two-dimensional gas chromatography/time-of-flight mass spectrometry 57th Tobacco Science Research Conference, Program Booklet and Abstracts, Vol. 57, Paper No. 14, 2003, pp. 25-26. [Pg.1468]

Ion Exchai e and Electrophoresis.—The ion exchange separation of diastereo-meric phosphodipeptides has been reported, as have some problems associated with the analysis of 2-aminoethylphosphonic acid. The isolation of thiamine triphosphate utilized paper electrophoresis and ion exchange chromatography. Two-dimensional separation of phosphinoamino acids has been achieved by electrophoresis. ... [Pg.314]


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